影片
港鐵黃埔站 C1 出口, 步行約5分鐘
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營業時間
星期一至日
11:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
I am alway hungry for Indian Curry so went here for curry.The butter chicken was ok but didn't fix my curry cravings because the tomato was too strong.The rice was also cold when it was served so the guy reheated it by putting it on the griddle and adding water to it so the rice was still fluffy but a bit too soft.
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Just 6 minutes by ferry from North Point! Only 3 minutes walking from Whampoa Mtr Station. Inside the Dockyard the new food court of Kerry Hotel Hung Hom!I tried almost all the menu and I recommend absolutely to try supermosa (A butter chicken samosa), the classic palak paneer, both the curries (fish and prawns) and last but not least the amazing butter chicken! All the bread is baked in the tandoor oven! Very nice service and cheap price (the price of a food court with the comfort and service of a restaurant). Absolutely a must try!
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Went for office lunch and the place is great freshly baked naan in the display tandoor oven is a treat to eat and watch They have a few different combos ( curry + salad + vegetable + naan + Papad) and they are great for lunch Will return for sure
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最近公司附近開了Kerry Hotel 的 Dockyard （百味村）。Lunch time 時段和同事試過兩次Made In India 的Tiffin Lunch Set，Cottage Cheese Spinach Curry 同 Quintessential Butter Chicken 。可選辣或不辣（我當然是選辣啦！）兩次水準也是一流 ，除了辣之外仲嚐到印度菜應有的香料味道！仲有，一定要試吓個Supermosa ，食完就知道果然是不一般的「咖喱角」！最重要係，價錢合理，氣氛夠casual！總括，值得一試再試！
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食過返尋味😋😋😋吖！聽說紅磡近碼頭，開了一條百味村。天氣相當好，即管走一趟。非一般的形式，可以從自己手機入面落單買野食，咁就輕輕鬆鬆等侍應哥哥姐姐遞上食物。入左百味村大門左邊，巳比一大串燒鷄肉吸引了。點了samosa, butter chicken garlic naan, 同埋keema pao.最令本人回味糸butter chicken garlic naan, 首先糸butter chicken, 鷄肉堅嫩口，完全吾覺得食緊🐔，嗰兜汁不得了，最好比碗白飯過我𠻹。仲有嗰碟keema pao, 又糸必叫之一。講講下，不如今個星期又去食😋😋😋😋😋
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