Mixo

營業中

休息中

♡◌ ◍ ◯ ⊙ ◌✐ 𝙍𝙚𝙫𝙞𝙚𝙬.📍MIXO𝕃𝕠𝕔𝕒𝕥𝕚𝕠𝕟: #breadaholic_sheungwan𝕋𝕪𝕡𝕖: #breadaholic_cafe .❅ 𝐒𝐨𝐮𝐫𝐝𝐨𝐮𝐠𝐡 𝐂𝐨𝐦𝐛𝐨: 𝐒𝐜𝐚𝐥𝐥𝐨𝐩 𝐀𝐯𝐨𝐜𝐚𝐝𝐨 𝐚𝐧𝐝 𝐒𝐜𝐫𝐚𝐦𝐛𝐥𝐞𝐝 𝐄𝐠𝐠𝐬 𝐰𝐢𝐭𝐡 𝐓𝐫𝐮𝐟𝐟𝐥𝐞 ($158).//Amazed by the generous portion of their sourdough combo! The chewy sourdough toasts were covered by fluffy scrambled eggs and creamy ripe avocado slides, topped with two big pieces of juicy pan-fried scallops. Lunch set includes a drink on discount so price is still acceptable. Delighted to have discovered this place for a chill afternoon! .

位於太平山街超級悠閒嘅一間寵物有善Cafe🤍內裏空間感好大 座位亦都好闊落 坐得好舒服 過一個悠閒嘅下午都係一個幾唔錯嘅選擇🤍-🍞Sourdough Toast Combo ($158)Scallop avocado🥑 | scrambled egg with truffle🍳一次過滿足晒我幾個願望🤭有輕煎帶子呢個配搭比較特別 少啲喺出邊Cafe見到🤭sourdough好香脆而且好有咬口! 不過唔算好大片 個牛油果好新鮮 而且質感好creamy 係用叉輕輕撳落去可以變牛油果醬嗰隻🤪兩粒輕煎帶子超出色😍輕煎過內裏嘅肉質仲係好嫩 一啲都冇痴牙/韌嘅感覺!勁好食🤍好唔捨得食完嗰兩粒🤣另一邊嘅炒蛋都好出色🍳保留到蛋汁之餘 配埋黑松露嘅點綴係無敵🥹雖然定價真係幾高 不過我覺得質素認真唔錯😛

唔行過去都唔知原來太平山街有咁多野食🤤唔知下次有冇機會試下其他呢😋呢間cafe有兩層 最出面果行望住出面都幾有feel咁🥰💕Sourdough Toast Combo $158見到個個都介紹呢個😍特別既係一塊係牛油果帶子酸種包🥑一塊係黑松露滑蛋酸種包🤤🤤可以一次過滿足兩個願望😋側邊仲有一堆沙律菜🥗加左少少醋酸酸地幾好食😌超級大讚牛油果帶子sourdough toast😍帶子超超超大粒🤩煎到黃金色 咬落去好爽口 好鮮甜☺️好滿足啊🥰牛油果都唔會太生 連埋帶子同埋sourdough toast一齊食好豐富😋個sourdough toast都唔會太難咬開 相比之下 黑松露滑蛋sourdough就比較遜色少少🤣可能一黎就食咗個最好食既🤣但其實個滑蛋都好唔錯 好滑唔會太熟😌食到淡淡的黑松露味☺️整體來講呢個絕對係必叫！😈附上一張帶子既特寫🤭我同朋友都超回味個帶子🤣💕Classic Carbonara $128又係一樣寫住廚師推介👨🏻‍🍳估唔到份量都幾多🤩食到我地兩個好飽🤰🏿同平時食既Carbonara有啲唔同😲佢係比較杰身 冇咁多汁 但反而咁樣啲意粉好掛汁😍好creamy🤤但又唔會話好膩😌啲意粉都好

星期六下午見呢度有位所以就入咗去，但係食完就知道點解佢係星期六下午都可以有咁多位。首先咖啡我當佢普通啦，食物先震撼。求其叫左個番薯條諗住唔會死，點知黎到食左兩條已經係圖中咁既樣。係呀你無睇錯，份量少到我以為變左煙灰缸加幾個煙頭咁樣，或者係人地食剩左半碟。$60架😂 然後好似無調味過，我地最後問佢地拎左鹽先叫有啲味…做餐廳既朋友話，碟薯條似係廚房用剩呢袋最後個幾條（全部都係碎碎size），懶得開個包新 or 唔夠貨都照賣，所以碟野係咁既份量..唔知個老闆知唔知係咁樣出菜既standard.. 如果唔知….希望你依家知… 如果不嬲知…咁真係GG….前面既喊喊臉comment係絕對中肯，service無評論，因為只係有落單既交流，野食真係唔ok，特別係cafe food/西餐野，可能佢日本串燒真係好味，呢方面下面好似係有好評，但係下午coffee/ tea/ snack，我建議大家唔好浪費時間金錢同埋個胃了。

閒暇的周六一個人漫步在上環的屋宇巷弄間無意間發現了一家咖啡廳四桌客人有四桌都是鬼佬想必這家的咖啡可能有甚麼特別之處索性就進來品嘗我點了一杯Mocha在未品嘗之前他克制化有自己店名的杯子展現出店家的決心咖啡上的拉花 展現店家的用心Mixo的咖啡有濃厚的香味奶泡的綿密 入口可以明顯的感受到苦味的咖啡 在入口之後一陣子 會有回甘的味道咖啡廳的裝飾也讓我會心一笑簡單的六個圖片道出了社會的現實高知識分子有錢人的現實與沒錢人的悲哀另外這家是dog friendly

Seldom to do a review… but it was a really unpleasant experience and food was really disappointing…My friend and I ordered a carbonara and bagel…not to mention how disappointing is the food… it was also a super long wait.. tried to follow up with the staff, but the staff was really rude and gave us a really bad attitude… we understand service might be slow when a restaurant is understaffed😔but at least try to apologise for the long delay instead give us an attitude😣

星期日的太平山街很寧靜，同繁忙嘅中上環幾街相隔，有種強烈對比。呢條街其實有蠻多食肆，餐廳/cafe都有，今次就去咗mixo. Mixo 有咖啡同啤酒/sake選擇，好適合同朋友坐低飲嘢吹水。我點了mocha ($45), 咖啡不過不失，🍽 sourdough toast combo ($145). 整體來說不錯，蛋上加左少許黑松露，帶子大大粒，Sourdough 就麻麻地，似乎bakery 不是這裡的強項。店面細細，裝修走工業風，星期日去食個brunch , 係幾chill 嘅👍🏻

Don’t usually do this but people need to know how badly this place is run. Ordered via a takeaway app and notified one staff, then the other staff (or owner, or someone who just thinks she’s the best) shouted at me saying MISS SPEAK UP LOUDER (Without please, thank you, and she was being very rude). They probably had no idea how that app worked, but hey it’s not my fault to have been able to place and order, right? The whole time they were trying to figure out the platform and prepare the drink

My friend and I stopped by this place first time today. We ordered toast & bagel, very disappointing, not even standard bakery, poor quality, over price. Not recommend to try we also expressed our comments on the bakery, but they seemed not really care.

作為冇酒不歡既Foodie🍽最鍾意就係邊食邊飲酒😍今日好幸福嚟到由Sakeno_official舉辦既秋季清酒品酒會😍可以品嘗到不同既Sake🍶搭配由Mixo_taipingshan主理既食材及串燒🤤包括枝豆燒雞髀肉🍗雞皮雞腎作為冇酒不歡既Foodie🍽最鍾意就係邊食邊飲酒😍今日好幸福嚟到@Sakeno_official舉辦既秋季清酒品酒會😍可以品嘗到不同既Sake🍶搭配由@Mixo_taipingshan主理既食材及串燒🤤包括枝豆、燒雞髀肉🍗雞皮,雞腎,雞翼,月見免治雞肉棒,燉雞湯,🍎蘋果蓉雞肝多士等等！每款食物都有驚喜！而店家自家製既辣椒粉令串燒更惹味😋餐前酒 Beau Michelle snow fantasy 冬季限定飲落有清爽的酸度和甜味令我想起新鮮的青蘋果🍏醇厚的甜味和酸味令人好開胃👍享受美食佳餚之外搭配5️⃣支秋季清酒飲用！1️⃣大嶺三粒米山田錦秋酒 超靚青綠色既酒樽😎以山田錦精米步合入喉即可感受到酒體圓滑又Smooth😉果香四溢餘韻清爽🥰飲落好有層次！2️⃣一刀兩斷純米大吟釀（辛口）一支帶爽快🙌乾淨且富有輕甜感😍酒如其名以一刀兩斷的清脆俐落感覺，令我一飲傾心的超辛口sake😎好特別

MIXO 於日間時段為咖啡店，到了晚上則變成提供日式串燒的餐廳，其食物出品當然有一定水準。慢煮雞胸沙律的雞胸嫩滑多汁，感覺就像在品嘗雞腿肉般柔軟。貓耳朵既能掛滿黑松露磨菇醬汁，亦保持到意粉應有的煙韌口感。

喜歡吃串燒，配著啤酒，邊吃邊吃好寫意。很久遠之前，剛好跟朋友同時去東京旅遊，便決定找一晚共進晚餐。兩個都是食版人士，當然發揮「搵食精神」，選了一家超在地串燒店，串燒超平，而且零遊客，回想幸好花了一個小時車程才可以嘗到滋味串燒。今時今日，無得外遊，不過同一位朋友相約食串燒，食物同樣高質！#Mixo 位於太平山街，平日是Cafe，串燒Omakase只會於四、五、六晚上出現，絕對是期間限定。餐單有三款，可以按個人喜好而選套餐。店長特地問我跟朋友能不能吃辣，給我們兩瓶小小的調味粉，蘸串燒一流，而且是有後勁的辣！◽ 1. 雞髀肉肉質夠哂嫩滑又多汁。◽ 2. 燒雞皮超級香脆，似足炸腐皮，而且一點都唔油膩。◽ 3. 燒雞腎口感燒得爽爽脆脆。◽ 4. 雞肉棒廚師以雞軟骨及雞的不同部位製成雞肉棒，還有大大的生蛋黃，雞肉蘸蛋黃同吃口感更醇厚和滑溜。◽ 5. 雞湯清雞湯的味道，好暖胃。◽ 6. 牛舌牛舌好厚肉，軟嫩又有嚼勁。◽ 7. 雞翼雞翼控表示好滿意，外皮香脆乾身，雞肉依然多汁。◽ 8. 蝦蝦肉有鮮香，不過略嫌唔夠彈牙。◽ 9. 豆腐豆腐夠豆香又滑捋捋。◽ 10. 雞頸肉肉質有彈性，加上柚子胡椒更香口。

店面係墨綠色我都幾鍾意👍 感覺沉實＋型😎我哋冇叫到咖啡，因為我上一餐飲咗唔想再飲，我friend佢唔飲咖啡嘅 😅叫咗：🤎 Milo Volcano感覺奶比較多咗少少，但因為有配埋美祿脆脆，所以味道剛剛好而且口感仲豐富d添 ❤️💗 Strawberry Fantasy其實呢杯係草莓smoothie，都幾滑，冇糖水味👍 幾fresh 💕事後先知道原來MIXO夜晚都係供應食串燒＋飲日本酒😯 有機會試下先 😄

Upon entering there are no one to serve you even though they made eye contact with you, not until we asked if we can sit down at the empty table they said ok. No services throughout only if you asked them, didn’t feel friendly at all. I understand there may be a short of staff but this is just not how you treat your customers when you are newly opened. Food was ok but a bit overpriced with the portion they give you. Coffee very average and saw the barista spilled all over while making our coffee

係一個落早既早上黎到呢度，EVEN就算佢開左呢個窗台位都唔覺得店入面好熱 而且個窗台位勁有FEEL，打卡一流~ 入面裝潢主要都係工業風為主，我個人覺得相當之靚。Cold Brew (Papua New Guinea)個味道相當唔錯，因為唔知點解而家市面上有D COLD BREW 的味道真係相當怪卡但呢杯就算有呢舊咁大的冰係度，保冷之餘仲要無留失度呢份咖啡豆沖出黎的味道相當難得!!!另外叫左杯Raspberry Sunset (SMOOTHIE)呢杯SMOOTHIE相當出色! 因為啖啖果籽啖啖果肉，真係好正好飽肚的一杯飲品同埋佢打到一粒冰粒都無，相當正 !主食方面，(左邊)  Mixo Breakfast朋友話個餐相當唔錯，呢個係基本仲要以上級數的好味~ - Sourdough Toast Combo (Scallop Avocado & Scrambled Eggs w/ Truffle)帶子相當JUICY，一點都無OVERCOOK，而家配上牛油果托底真係超級好食，黑松露極香，炒旦非常滑身100分!!!!呢個價錢同呢個味道真係非常好食非常CP值高 ! 一定要一去再去 !!!