影片
港鐵上環站 A2 出口, 步行約9分鐘
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電話號碼
23300129
營業時間
今日營業
12:00 - 23:30
星期一至四
12:00 - 23:00
星期五至六
12:00 - 23:30
星期日
12:00 - 23:00
公眾假期
12:00 - 23:30
以上資料只供參考, 請與餐廳確認詳情
有關餐廳
被這家隱藏於PMQ的意式扒房驚艷到！星期六中午來和朋友吃birthday lunch，全店只供應一套$388 +10% 套餐，卻完美融合手工意粉自由+乾式熟成牛扒+儀式感甜品，慶祝生日/紀念日性價比之選💫 記得提前預約⏰🔪先選牛排刀牛排刀有8款，客人要在入座前門口的展示櫃先選好牛排刀，儀式感滿滿☺️🥗沙津吃肉類和大量澱粉質前先吃點新鮮沙律菜，有助腸道消化吧🤣🍽️自選意粉形狀 5選1寬麵Pappardelle/ 義大利細麵Spaghetti/ 貝殼麵Conchiglie/ 中型通心粉Mezzi Rigatoni/ 蝸牛麵Lumache🍽️自選意粉醬汁 6選1松露醬Truffle/ 四重芝士醬Quattro Formaggi/ 羅曼斯可醬(紅椒) Romesco/ 煙花女醬(番茄、黑橄欖、鯷魚) Puttanesca/ 番茄醬 Pomodoro/ 辣味阿爾巴塔醬Spicy Arrabbiata🍝手工意粉任食上述的自選款我們揀了松露貝殼麵和四重芝士寬麵，醬汁非常香濃，意粉非常掛汁。店員還會不時捧着一大盤新鮮出爐的意粉問客人要不要加添，口味是廚師隨機烹煮的。我們也加了4次，那個青醬和不知是蕃茄還是紅椒醬也是十分惹味🤤🥩USDA Prime級熟成牛扒2選1西冷Striploin肉香濃郁帶油邊；肉眼Ribeye油花均勻，推薦5成熟😍🤎手工提拉米蘇由店員拿着一大盤分配給每個客人，然後再拿原件朱古力灑上朱古力碎，咖啡酒味平衡不死甜😊🎂生日專屬儀式感店員齊唱生日歌送上插著蠟燭的Tiramisu，這個附送的Tiramisu跟跟餐的那個有點不同，因為是冷藏過，所以香味更加明顯😋
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🇮🇹🍝【 PASTEAKO 】 🍝🇮🇹⋄ —————⧫♟⧫————— ⋄牛扒🥩 ➕ Free flow意粉🍝🟰😍😍😍最開心係乜都有得揀👏🏻：意粉揀形狀，然後揀醬汁💦牛扒選肉眼或西冷，upgrade去澳洲M5和牛另加$198🐂仲有得揀自己嘅牛扒刀，我要3號🙋🏻♀️環境靚，氣氛佳🍷味道在合格線以上，過嚟玩玩都不錯🙌不過最驚喜都係見到朱千❄️坐我地隔離再隔離😛⋄ ┄ ┄ ┄ ┄ ❖ ┄ ┄ ┄ ┄ ⋄$388/person (lunch)▪️Pasta Shape▪️Pappardelle / Spaghetti / Conchiglie / Mezzi Rigatoni / Lumache▪️Sauce▪️Truffle / Quattro Formaggi / RomescoPuttanesca / Pomodoro / Spicy Arrabbiata▪️USDA Prime 21 Day Dry Aged Cut▪️Striploin / Rib Eye(Upgrade to M5 Australian Full Blood Wagyu Rib Eye ADD $198)▪️Sweet Ending▪️Homemade Tiramisu⋄ ┄ ┄ ┄ ┄ ❖ ┄ ┄ ┄ ┄ ⋄⋄📍地址：PASTEAKO (上環）中環鴨巴甸街35號元創方B座Hollywood地下HG01-HG05號舖⋄
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Tucked away in the historic PMQ of Sheung Wan, **Pasteko** is a delightful spot for pasta and steak lovers. With a cozy ambiance and a menu that balances simplicity with bold flavors, this restaurant is a solid choice for a satisfying meal. **🥗 Fresh Beginnings** We kicked things off with their **appetizer salad**, featuring crisp Roman lettuce dressed to perfection. The freshness of the greens, paired with a zesty vinaigrette, was a refreshing start to the meal. It set the tone for what was to come—quality ingredients and attention to detail in every dish. **🍝 Pasta & 🥩 Steak Highlights** Their **truffle cream tagliatelle** is a showstopper. The pasta was cooked al dente, generously coated in a creamy sauce with just the right touch of truffle aroma—rich, indulgent, and oh-so-satisfying.The steak was equally impressive. We opted for the **ribeye**, and it was perfectly cooked to a juicy medium-rare with a nice charred crust. The flavors were elevated with their red wine jus 🍷, and the buttery mashed potatoes on the side tied it all together beautifully. **🍰 Sweet Endings** For dessert, we couldn’t resist the **tiramisu**. It was light, fluffy, and beautifully authentic, with just the right balance of coffee and cream. A perfect way to end the meal! **💵 Price & Value** At around **HKD 200 per head**, Pasteko offers great value for its quality, location, and portion sizes. The pricing feels fair for a fulfilling dining experience in a heritage setting. 🌟 **Final Verdict**: With fresh salads, indulgent pasta, juicy steaks, and dreamy desserts, Pasteko delivers a well-rounded experience. Perfect for a casual lunch or a cozy date night. Highly recommended! 😍
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Bookmark咗呢間好耐 比佢個任食意粉吸引 又見好多人推薦 所以對佢好大expectation 點知中大伏!!😣一入到去有得自己揀牛扒刀係幾特別嘅session~前菜得幾塊葉仔 同男朋友都揀咗肉眼扒medium rare 兩塊扒質素好參差 一塊係幾嫩另一塊好韌😂Freeflow意粉大概10-15mins派一次 都算幾密 成餐我試足4 款意粉同sauce 飽到喊😗可以話唔同款嘅意粉質感都係一樣咁滯 都係咁硬 仲食到好強烈嘅”粉”感 手工意粉唔是咁的(._.)! sauce除咗偏鹹同油 無咩記憶點🥲Overall環境氣氛係幾好同有格調 for打下卡ok~freeflow體驗一次就夠了 食物質素有待改善 性價比亦唔高 呢個價錢有更多更好的選擇😔
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一入餐廳，第一件事 揀返把型格牛扒刀——未食已經儀式感滿滿🧡 $388 套餐有齊前菜沙律🥗 自選手作意粉 + 自選醬汁（推薦黑松露超濃郁） 牛扒（推薦rib eyes肉嫩juicy）及甜品🏆 Pasta Time 無限試食你嘅主菜會用 大碟上一半意粉，一半牛扒🥩 食到一半，聽到…… 「叮叮！」🔔 店員拎住一大盤pasta行過每個座位，問你要唔要試其他口味 （約每20分鐘一次）你可以試到唔同意粉及醬汁組合，加上復古風裝潢氛圍感十足，推薦大家到訪一試！
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