Port

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過咗happy hour $120 一杯cocktail 覺得價錢合理唔算好貴. 都幾大杯下 飲咗杯 Blue crisp & Sweet temptation 都幾好飲 下次一定會再幫襯 喺諾士佛台

跟朋友相約下班在尖沙咀喝點東西聊聊天，朋友介紹去這間在諾士佛臺的，那裡有超級多的酒吧和餐廳，真的超多人我們早已吃過東西，來這裡只是想坐一會，吃一點喝一點東西，聊聊近況終極栗米片盤，其實是類似栗米片配莎莎醬之類，我個人是一般般的，栗米片不是十分的脆，裡面有豬肉絲、小醃辣椒、牛油果醬和莎莎醬之類的莎莎弗雷斯卡，味道較沉悶，不是我的菜Chilli Fries是帶點微辣粉的薯條，薯條偏軟不夠香脆，感覺不是即刻出爐的，不夠新鮮熱辣然後點了一杯Cocktails Sweet Temptation，藍色是我的至愛，整杯超級美的，打卡一流不過在場音樂大到令我們對話十分困難，所以我們都馬上急腳離開，音樂太大令人不舒服

Happy friday去邊好先？諾士佛台其實好多酒吧都去過，就係未去過呢間。咁今日就試下哩間啦，一入去氣氛好好，嗌左chilli Fries with cheese，Ultimate Nacho Tracy，即係我最愛既粟米片，仲有唔少得既Port Mojotos🤪🤪🤪Really Happy hour ar🎉

幫朋友慶祝生日，識左都有成12年，宜家大家中女咁，都唔會再夜蒲，只係望下酒杯底。難得今日相約在尖沙咀，就順便去埋Knutsford Terrace一個以前試過飲到三四點既地方重回過去。Drinks三杯鮮色飲品加熱朱古力，黎酒吧叫熱朱古力，我看只有上左年紀既人先會做。我個杯係奇異果smoothies，比較淡，不過清清地都唔錯！最好係朋友西瓜個杯，甜度適中，重重既乳酪味！不過整體飲品冰量超多，搵位插支飲管都無位。Nachos飲酒點可以唔叫粟米片慢慢磨。呢個Nachos仲要有曬三種醬：Salsa, Sour Cream, Guacamole。好慷慨，醬份量超多，粟米片都可以保持脆度。Peri Peri Chicken Pizza其實個topping 好味既不個Pizza底唔夠脆，所以有咁cheesy既餡料就淋曬，個芝士可以拉絲架！Sirloin我地要Medium，外炭燒入面保持到粉紅色。特別欣賞那肥膏增添整塊牛扒既濃郁油脂香氣，諗起都有d口水溜。佢肉味都重，而且肉質都稔，正！

好姊妹最近戀愛運不佳，約了我出來食飯訴苦同飲酒。於是我提議到諾士佛臺食晚餐同小酌一杯諾士佛臺嘅酒吧同餐廳選擇頗多，同好姊妹喺花多眼亂嘅情況下突然有人話”Hi! Pretty ladies I give you free shots!” 同好姊妹二話不說被free shots吸引了哈哈外藉店員十分有禮安排我們入座，之後不消一會就奉上sexy on the beach shot好姊妹因爲心情不佳沒甚麼胃口所以我們只點了幾道菜再配酒。我點了常飲的cabernet sauvignon，好姊妹點了白酒Appetizer點了onion ring, 看似得幾舊，但分量不少而且十分香脆Main course 點了truffle risotto一來到有點擔心分量很少，但最後我們二人也吃不完。risotto 也充滿truffle 香味和幾creamy。是不錯之選！另外再叫了peri peri chicken pizza! 呢個pizza充滿驚喜，不會太乾身。pizza 上的jalapeno增點辣味，配搭一流，而且pizza也頗為cheesy二人埋單也大概共五百元，也是不錯的價錢開心的飯局，恭喜好姊妹遠離賤

Happy Hour 首選諾士佛臺，不過我地去到嗰時間間都好多人，誤打誤撞就黎左Port。呢到嘅裝修同燈光比人舒服自在嘅感覺，一班人傾計啱哂，而且小食有水準，cocktail 亦都好好飲！嗌送酒小食少不免有薯條，上層加左少少cheese 同肉醬，醬汁好好味，不過少左啲，食到下層就有啲乾了。Mexican corn 好似係呢到出名小食。上面加左芝士，少少辣椒，再落埋青檸汁，口感唔會太膩。Carne Asada墨西哥烤餅包住烤雞肉同生菜等配料，加埋醬汁食落唔會太乾，味道啱啱好。再叫左Nachos配三種醬汁（蕃茄醬/牛油果/芝士），醬汁好多，所以食到最尾都仍然充滿風味。一碟份量亦好多，五至六個人食就啱啱好。我地叫左三杯cocktail. Blue crisp 味道比較淡，Sweet temptation 就甜甜地，加埋生果味相對易入口。

同班team mate喺佐敦食完飯，直落，去咗諾士佛台飲嘢。初初就飲白酒，慢慢嘆，叫咗3支。Two Rivers Sauvignon Blanc 2016，小小酸，唔會太甜，好fresh，幾好飲！唔錯！再之後開始來料，開始叫shooters。首先係蜜瓜味shooters，之後另一隻都無咁勁，再來就狂叫Barcardi 151，連叫4/5 sets，連埋送嘅2 sets，飲咗成10 sets。盡興！好在第二日起身無頭痛!

歡別了PORT兩年多了，這一次到來knutsford terrace是為一餐晚飯。先叫杯開胃酒醒醒神——耀目陽光Sunshine Sparkle，材料包含了桃味、百香果、橙，飲起上來酸度夠分，有濃濃酒味和香橙味，對新手而言不算是太易入口，但我就也必須來個starter就是must have port fondue，以前吃過充滿酒香的Swiss cheese fondue了，這個沒有酒香啦，但芝士味很不錯，比較濃郁和sticky，熱辣辣好食Mexican Corn就比較前衛的，不是一般吃甜甜的，有chilli, lime and Parmesan cheese, 咸咸地就中規中矩Carne Asada 其實有d似tacos那種，有塊皮包住不同蔬菜和grilled steak烤牛肉，這個不油膩味道幾fresh，十足異國風味Hot wings這個就一般般啦，同普通食的炸雞翼差不多，而且不夠hot（辣）Atlantic Cod大西洋鱈魚，有個除了有魚外更有燒香腸和甜玉籽，很不錯！幾實際的一個main course, 魚扒沒有雪味，不會太軟腍腍！Grilled Steak (rib eye st

Happy hour 唔去諾士佛台仲有邊度好去PORT無論係飲品同埋食物都非常有質素招牌PORT火鍋加入左煙肉粒既芝士 以酥脆麵包點上 口感鬆脆而且非常惹味墨西哥粟米口味非常特別因為香料十足 用上左辣椒 青檸檬 意大利芝士等等令人回味無窮卡因淺田墨西哥烤餅包住烤牛肉 傑克芝士 微德加洛醬同生菜口感有層次而且味道清新烤肉眼扒更加係抵食自選二百零蚊太大份！而且牛肉非常好食 味道香濃另一款必食嘅主菜我會推介烤乳豬梅子醬酸酸甜甜 大大提升豬肉嘅香味豬肉肉質非常嫩滑 仲有好多肉汁添！

招牌PORT火鍋 $108芝士焗到表面焦香 而且好有奶香入面仲有煙肉粒 好惹味麵包𤎖到好鬆脆 點芝士食 好食到停唔到墨西哥燒粟米 $68意大利芝士鋪滿栗米上 非常香加上少少辣椒同青檸汁清新爽口又多汁HOT WINGS $98黎得Port食野 點可以唔飲返杯飲得酒又點可以無野餸酒？Port Mojitos $80(HH) 非常清新Bar snack方面一定要叫Hot wings 香辣雞翼外皮由辣椒同蒜蓉麵包糠包住入面雞肉爆汁鮮嫩即刻要叫飲多杯酒飲烤肉眼牛扒 $228牛扒火侯控制非常好 上碟後入面仍然係粉嫩紅色廚師切開成細塊上碟亦顯功架 絶不欺場點少少鹽帶岀肉味 好食配菜焗薯外焦內軟 啖啖薯香SUCKLING PIG $298燒乳豬嘅面豬燈嘅嫩肉外皮脆口 入面好juicy且嫩滑 豬香味十足食到一半可以食少許酸椰菜解膩 必食

飲嘢去諾士佛台是常識吧但食乾果 雞翼 食太多了吧首先 Cocktail 選擇非常多我再去會點Mojito 小清新 好飲淡淡薄荷香味 非常做第一杯的cocktail 熱身Pull pork Taco 皮略烤香,  手撕豬肉有心思, 重點是加了一點點辣味  非常開胃邊食邊傾邊飲酒不錯呀! 金Grilled Steak $228    調味同火候都唔錯㗎~  上咗枱 好快就比我哋消滅咗~~仲有一個甜甜粟米, 表面有惹味醬汁同舖滿芝士碎  非常開心! 食咗兩碌~ hahaaaaSlow cook 再烤的豬仔脾！  非常脆皮  油香肉嫩～ 這個必點! Port 係一間同朋友食小食暢飲嘅好地方！！ 過了非常開心的一晚~會再嚟 不錯不錯!

It's time to celebrate the start of April! bright and a sheer delight, is there anything better than glass of champaign that livens up the bubbles with passion fruit puree and peach schnapps?! The signature mojito is also a great option for happy hour, with fresh lime leaves and juice inside!There's nothing like fresh corn on the cob, sprinkled with lots and lots of parmesan cheeseeee!  perfect comfort food option on the menu that satisfy us after a week of hard work. you won't be disappointed.A

Dinner on a.Friday night. It was quite quiet. the place has long drink list. Menu lacked a bit of vegetarian food which my friend try to order.She picked vegetable sliders, the mashed potato was good favor, came with much fries.I picked pull pork nachos, everything was a good portion. Pork was ovened with tacos so one could easily have both together ina good. Gauemole was delicious, smooth and a bit pieces of avocado. Sour cream and salsa. All 3 things on too covered most of the tacos. At the e

估唔到呢條街咁多bar, 行條斜路上嚟好似嚟到另一個世界咁, 好有外國風情!Cocktail3種色都好靚! 我飲最右果杯, 草莓加埋橙汁、西柚汁仲有蜜桃酒, 香甜既組合女仔一定鍾意!邪惡大餐之前食啲健康沙律偽健康一下先! 紅菜頭沙律用上2種紅菜頭, 本身唔鍾意食紅菜頭既我都覺得唔錯, 唔會有腥味, 加埋goat cheese就更香! Pull pork taco皮帶啲煙韌, 裝住滿滿既手撕豬肉, 仲有洋蔥碎同芝士, 香辣惹味, 送酒一流!Mini burger入口好香芝士味, patty帶點彈牙有口感, 調味啱啱好, 配埋軟熟既包, 細細個一啲都唔膩。Mushroom pizza底好薄不過略油, 有啲似葱油餅, 上面鋪滿磨菇好香菇味, 仲有羊奶芝士增添左唔少香味! 慢烤豬肉皮好脆, 肉質彈牙又稔滑, 完全唔會韌, 仲好juicy添! 肥肉唔算多, 只系薄薄一層, 所以都唔太膩。最後點少得甜品? 西班牙油炸鬼外層內軟, 好香蛋味, 有啲似中式蛋散既味道, 沾埋朱古力醬, 令人食唔停口。Port環境正食物都唔錯, 得閒同朋友嚟relax下一流!

It's finally Friday night! It was always a great idea to share good food and drinks among friends! Came to Port for the first time and I definitely had a great time.We ordered the BBQ Pork Tacos, the tacos base was made by Corn tortillas with the filling of slow -cooked pullled pork, the pork was well-seasoned and topped with tomatillos sauce and cheese.We also ordered the BBQ Beef Burger, I believed this would be our favourites among all! The beef was tender and perfectly combined with onion j