16
8
6
港鐵黃埔站 C2 出口, 步行約2分鐘 繼續閱讀
附加資料
惠顧滿$80或以上,提供送餐服務(只限黃埔花園附近)
營業時間
星期一至日
08:00 - 22:00
公眾假期
08:00 - 22:00
付款方式
Visa Master 現金 八達通 AE 銀聯 Apple Pay Google Pay
座位數目
100
其他資料
酒精飲品
泊車 詳細介紹
電話訂座
加一服務費
以上資料只供參考, 請與餐廳確認詳情
招牌菜
吉列大蝦野菌燴飯 焗原條龍脷柳扁意粉
食評 (33)
等級1 2015-10-02
945 瀏覽
住左黃埔都有1年,都無認真行過家居庭,除左間大百佳同傢俬舖,原來仲有間Delifrance。。聽人講法國餐廳講得多,自己記憶中好似未試過,襯放半日假就入去試試。。環境寧靜寬敞,好適合聚會。。因為第一次光顧,唔知食咩好。。於是叫服務生介紹。。服務生推介法式三明治同鮮奶咖啡,我都幾中意。。三明治有四件,最中意係蛋同三文魚。。之後再嗌左燒雞翼,個醬汁都唔錯。。走果時見到門口有張心太軟既大poster,先醒起服務生話我嗌左套餐享有半價加配。。。遺憾呀,下次一定要試下! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2015-06-22
494 瀏覽
久唔久要去紅磡區見客,見完客唔係每次都要陪客食飯,有時都要自己食完飯先返公司,都幾悶嫁依D時間,多數都會去DELIFRANCE HEA一陣,.食D野先走由細到大都好鍾意DELIFRANCE,陪住我渡過好多開心既回憶不過D質素就好似隨著年月越黎越差啦碎蛋三文治,碎蛋沒有了以前濃郁的蛋味,蓄茄亦不夠新鮮,麵包亦不夠香脆.非常令人失望而且不夠熱,吃起來味道亦口感也很以前相差什遠期望能夠變回以前的水準 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2014-05-22
422 瀏覽
買左團購去食下午茶.都幾底食,環境算可以.叫左:燒雞蘑菇意大利粉味道都唔錯,份量比較小,湯底做得幾好有濃嘅雞湯味,燒雞肉質唔嚡,蘑菇新鮮有味.簡簡單單又一餐. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2011-11-23
198 瀏覽
團購:以$15買了價值$30的coupon,所以叫了兩個下午茶餐,再另加一份焗薯,都只係補番少少錢。起碼商戶有保証,所以這回買團購也是值得的。黃埔的店舖是有侍應serve的,當然需要加一啦。店內環境頗舒服,只是個人認為餐具不太衛生,因發現杯及碟也有污漬,須作改進!這個飽令人超滿足,因為又有煙三文魚、又有芝士、火腿,個牛角飽熱烘烘,好好食!另一份餐是四式小食,兩種法式飽、香桃tart、甜蛋糕仔。樣樣都好味,只嫌香桃tart個tart不夠脆及沒有特別。這個芝士焗薯是另加$10多,是一片片薯仔焗的,我覺得幾好味。咖啡唔夠濃,個人唔太like。反而錫蘭奶茶就香濃得多,推!雖然樣樣都唔錯,但若以正價食,我又覺得唔多抵,始終是吃不飽嘛! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
I recalled an afternoon with my Mum when we both were searching for somewhere nice to fill our tummies with something light. Due to the limited choices nearby my home, we chose to try our Bistro Délifrance in which I never had the chance to pay a visit despite been walking pass the shop for countless times.It was a weekday and there were rarely anyone inside. The inside of the restaurant was much bigger than I imagined. Dim light, French paintings and the use of orange and white colours around the room made me wonder if I have stepped into a coffee shop by the corner of the high-street in Paris! Looking at the menu, it was attractive with a wide range of Bistro tea sets. I was rather hungry and very ambiously, we ordered three dishes.First came the Hot potato gratin. Small but pipping hot when served. The top layer of cheese was not too thick and blended well into the potato gratin underneath. Slices of onion were found inside to enhance the texture too! Nice little portion of starter that was! Next, my Mini spinach and corn penne in mushroom sauce arrived. On a first impression, the appearance might doubt your judgement to the dish. Yes I must admit that I was slightly disappointed with the look..but when you try the dish out, it actually was not that bad as I imagined! The mushroom sauce went along very well with the corn and the spinach and penne! It might be a bit of a 'children food' .. nevertheless I enjoyed it with a heart and mind of a kid. Up til this point, all we hoped for was something sweet to wrap up the meal. It wasn't long until our dreams came true with the arrival of Baked chocolate and banana thick milk toast! Now the appearance of this dish definitely helped the penne dish to grab a few points back! I was stunned by the beauty of the toast! (Considering that the previous dishes were not too much of a surprise in terms of the look). Though the toast had cold down a bit, the sweetness of the chocolate sauce matched nicely with the slices of banana. Perfect when you had a slice of toast and a zip of hot tea! Having spent around 2 hours of our afternoon there, with only one to two tables other than us and some of the old-school 80s songs played quietly at the background of the restaurant, what would be a better way to chill our afternoon away? - Y 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)