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2018-03-09 4570 瀏覽
Long time no eat Thai cuisine. Done some research on openrice and found this place with quite a number of good comments. Although it was quite a small restaurant, the interior decoration was pleasant and modern while seating was reasonably comfortable despite the fact that it was full house on a Friday afternoon! We decided to order two Premium Lunch sets plus Thai Style Salad Bar with Shark Fin Soup in Clay Pot. There were quite a lot of choices of mains.I think the choice of food at the salad
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Long time no eat Thai cuisine. Done some research on openrice and found this place with quite a number of good comments. Although it was quite a small restaurant, the interior decoration was pleasant and modern while seating was reasonably comfortable despite the fact that it was full house on a Friday afternoon! 

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We decided to order two Premium Lunch sets plus Thai Style Salad Bar with Shark Fin Soup in Clay Pot. There were quite a lot of choices of mains.

自助泰式沙律吧
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I think the choice of food at the salad bar was reasonably sufficient. Choices included 青木瓜沙律,泰式無骨鳳爪沙律,香辣豬肉碎生菜包,肉碎茄子沙律which you could see on this photo. They were ok except for the chicken claws which were quite tasteless and not soft enough. Other choices not in the picture included 蝦餅, Deep Fried Eggs Salad Tradition Thai Style (which was not so good as the eggs were too dried), and some cooked vegetables with some oil but not overly oily. They were of reasonable but unfortunately not particularly outstanding quality to fill up your stomach! 

冬陰雜菜湯 Tom Yum Vegetable Soup
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There were two choices of soup at the salad bar. The Tom Yum Vegetable Soup was real vegetable soup with no prawn/meat which was a bit disappointing. Otherwise the taste was ok but obviously with a lower degree of spiciness to cater for the preference of Hong Kong people. 

Daily Chinese Soup of Today
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This soup was better than expected with 香茜, 皮蛋 and pork because it was very clear and more healthy so offered a good balance to the spicy and deep fried Thai food.

招牌煲仔翅 Shark Fin Soup in Clay Pot
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招牌煲仔翅 toppings & seasonings
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Here you go the signature shark fin soup! They were so hot when served. There were really quite some real shark fin and loads of crab meat. The Chinese mushroom in the soup was very smooth. It was a very good soup which was better than those served at many Chinese restaurants! Highly recommended! 
I just added some 香茜 and 芽菜 to give it a little bit of texture after the first few sips without adding anything to the soup. I didn't try the vinegar or the green spicy sauce as the soup itself was good enough.

辣椒膏炒軟殼蟹
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This was one of the mains we ordered. These were really freshly deep fried soft shell crabs in really appetizing chilli paste. The soft shell crabs were so big! The chilli paste was just slightly chilli and tasted really good. Highly recommended too!

噴令咖喱牛腩 Phanang Curry
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This was another mains we ordered. We were told that Phanang curry was made of coconut milk and I liked it as it was slightly sweet. There were loads of beef briskets but not all were tender enough. That said, this dish definitely was a pass and was above average after considering the curry.

蒜蓉薄餅 Garlic Naan & 原味薄餅
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These naan were all you can eat at the salad bar. Unfortunately I couldn't really tell the difference between the two because the garlic naan was not good enough. They went along really well with the chilli paste and curry from the mains. But when i took more for the second round it became too hard already.
雜菜春卷 Vegetable Spring Roll
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The 蝦餅 were not refilled after the first round and they served vegetable spring rolls instead. They were really freshly deep fried but there was nothing special. I think there was not enough ingredients. The sweet and sour sauce tasted good though.

Water Melon & Thai Dessert
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There was only 1 type of fruits but 2 types of Thai desserts to choose from at the salad bar. Water melons were cold enough and were good to balance the spicy and deep fried Thai food. The desserts were not worth trying because they were both tasteless. You couldn't tell what you had eaten after eating...

Iced Thai Milk Tea
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A drink was included in the set. Both of us ordered iced Thai-style milk tea. Not particularly outstanding. 

In conclusion, the shark fin soup was really signature and the mains were quite good, while the salad bar was reasonably ok to fill your stomach. Service was nice too. Would definitely recommend this place for some good Thai food.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2018-03-09
用餐途徑
堂食
人均消費
$317 (午餐)
推介美食
Daily Chinese Soup of Today
招牌煲仔翅 Shark Fin Soup in Clay Pot
辣椒膏炒軟殼蟹
噴令咖喱牛腩 Phanang Curry
  • 招牌煲仔翅
  • 噴令咖喱牛腩
  • 自助泰式沙律吧