扒房

營業中

休息中

Item: 扒房
Rating: 4
Author: vanessafoodiary

Harbour Grill

52 食評

味道

環境

服務

衛生

抵食

2946

紅磡

$201-400

西式海鮮扒房酒店餐廳咪嘥嘢食店

資訊:
餐廳:	扒房

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施，與顧客共同從源頭減少廚餘，環境保護署推出了「咪嘥嘢食店」計劃，參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼，以供張貼於店舖內和宣傳，供顧客識別。此計劃全年均接受申請，申請費用全免。

詳情可瀏覽：https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

vanessafoodiary

等級4

596

Harbour Grill at @harbourgrandkowloon impressed us with their restaurant week menu🥩 The bread was homemade, oysters were fresh, scallops were delicious, lobster soup was creamy and flavorful. Not to mention their prime rib was simply divine🤤.今期 @diningcity_hong_kong 嘅香港餐廳週除咗有winners‘ edition外仲有I Love Steak campaign，可以優惠價到超過40間餐廳享用牛扒套餐🥩 其中Harbour Grill嘅4 course dinner set只係$498🤑 推介佢哋嘅燒牛肉配黑松露汁、龍蝦湯同煎盲曹魚柳，而座位之間距離大加上裝修華麗，隔住落地大玻璃仲望到大海景，氣氛好好✨

Harbour Grill at @harbourgrandkowloon impressed us with their restaurant week menu🥩 The bread was homemade, oysters were fresh, scallops were delicious, lobster soup was creamy and flavorful. Not to mention their prime rib was simply divine🤤
.
今期 @diningcity_hong_kong 嘅香港餐廳週除咗有winners‘ edition外仲有I Love Steak campaign，可以優惠價到超過40間餐廳享用牛扒套餐🥩 其中Harbour Grill嘅4 course dinner set只係$498🤑 推介佢哋嘅燒牛肉配黑松露汁、龍蝦湯同煎盲曹魚柳，而座位之間距離大加上裝修華麗，隔住落地大玻璃仲望到大海景，氣氛好好✨