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2021-10-04
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近排見呢間觀塘隱世西餐好似幾吸引，搞到心思思想去試佢lunch menu，得知佢月中開始唔做lunch個心即刻離一離，好彩只係停咗平日，weekend假期都繼續有做~~Steak & Scrambled Eggs $178Grilled Chicken Thigh $118今次試咗佢牛同雞，個人鍾意佢個牛多啲，不過叫咗五成熟就略嫌有少少overcook，但口感同味道依然好好！最鍾意佢配埋青醬!! 而雞佢哋採用咗非基因改造雞扒，外皮煎得香脆，都唔錯~Crème Caramel (original flavor) $40 🖤講起Casa Margo招牌菜相信一定係佢嘅布甸，真係好好食，焦糖香味好出又唔會太甜，滑得嚟好重蛋味，上面仲有幾片香菜，夾埋一齊食成個味道出奇地昇華咗！好可惜本身想食無花果味已經off menu，如果再去想試埋班蘭味!!餐廳食物有誠意，但以觀塘樓上鋪來講定價偏高，記住記住一定要book位!! 當日都見到好多人冇訂枱上到嚟冇得食~
近排見呢間觀塘隱世西餐好似幾吸引，搞到心思思想去試佢lunch menu，得知佢月中開始唔做lunch個心即刻離一離，好彩只係停咗平日，weekend假期都繼續有做~~
Steak & Scrambled Eggs $178
Grilled Chicken Thigh $118今次試咗佢牛同雞，個人鍾意佢個牛多啲，不過叫咗五成熟就略嫌有少少overcook，但口感同味道依然好好！最鍾意佢配埋青醬!! 而雞佢哋採用咗非基因改造雞扒，外皮煎得香脆，都唔錯~
Crème Caramel (original flavor) $40 🖤講起Casa Margo招牌菜相信一定係佢嘅布甸，真係好好食，焦糖香味好出又唔會太甜，滑得嚟好重蛋味，上面仲有幾片香菜，夾埋一齊食成個味道出奇地昇華咗！好可惜本身想食無花果味已經off menu，如果再去想試埋班蘭味!!
餐廳食物有誠意，但以觀塘樓上鋪來講定價偏高，記住記住一定要book位!! 當日都見到好多人冇訂枱上到嚟冇得食~
張貼
