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2016-04-17
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Cha Chaan Teng, literally refers to "Tea Restaurant", Tea has the key role for its establishment in the 1950s. KAM KEE with new outlet at causeway bay, renovated Cantonese style eatery that carries the old days advertisement and menu with almost half decade. Famous of "Constant Meal" and "Baked" type options. Baked Ox Tongue with Spaghetti $53The signature tomato sauce ! The HK-style spaghetti is comparatively thicker than those served at western or Japanese restaurant. It's cooked by boiling t
Baked Ox Tongue with Spaghetti $53
The signature tomato sauce !
The HK-style spaghetti is comparatively thicker than those served at western or Japanese restaurant. It's cooked by boiling then baking, still KAM KEE got the right timing, it's thick but not too soft and gluey. They are very generous on the portion, with 4 big slices, tender, soft and tastes really good with its signature sauce. The portion is pretty huge, better share it if you are not too hungry!
Constant Meal $41
An all day long set meal with omelette, toast and macaroni as usual, and KAM KEE provides a different choice of pork liver as the side, it's thinly sliced and cooked with right timing so it's but not grainy fudge, rubbery nor heavy density. Love the ginger and green onion to pair with us.
Tonkatshu Fish Fillet and White Rice $53
Fish fillet with thin and crispy crust, the tomato sauce is the signature one!
Adding $2 for any hot drink or $3 for iced ones or $10 for special one like the red bean drink.
💰0.5$
😋8/10
📍Address:
Kam Kee Cafe (Causeway Bay)
G/F, 5 Sharp Street East, Causeway Bay
#hsurprisefoodie #hsurpriseCausewayBay #hsurpriseCantonese #hsurpriseLunch
Constant meal
$41
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Baked Ox Tongue with Spaghetti
$53
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