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2020-03-03
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After Chablis 2017 last week, I went to happy hours with a friend in a pub with British Colonial design and we had a bottle of Louis Moreau Chablis 2018 ($380). This vintage had a good hint of apple and pear (vs 2017’s lemon and citrus). We also had a dish of fried ho fan with sliced beef and bean sprouts ($85). It didn’t make you feel oily in particular yet the ho fan was very well fried as it didn’t take much effort to eat with a spoon and a fork.
Louis Moreau Chablis 2018
$380
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Louis Moreau Chablis 2018
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We also had a dish of fried ho fan with sliced beef and bean sprouts ($85). It didn’t make you feel oily in particular yet the ho fan was very well fried as it didn’t take much effort to eat with a spoon and a fork.
Fried ho fan with sliced beef and bean sprouts
$85
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