更多
2021-07-20
368 瀏覽
My families and I went to a chinese restaurant called "Pak Loh Chiu Chow Restaurant"(百樂潮州酒家) located in Shop 1002, 10/F, Times Square,1 Matheson Street, Causeway Bay(銅鑼灣勿地臣街1號時代廣場10樓1002號舖).The restaurant is decorated with vintahe wall paper and art decor style wih modern touch."Steamed pork rib"蒸排骨HKD$48..The taro dices underneath soaked up all the essences of the fresh pork rib."Shrimp dumplings"百樂蝦餃皇HKD$58..Plump shrimp is wrapped inside the chewy translucent dumpling paste."Steamed Beef trip
(銅鑼灣勿地臣街1號時代廣場10樓1002號舖).
The restaurant is decorated with vintahe wall paper and art decor style wih modern touch.
"Steamed pork rib"
蒸排骨
HKD$48
.
.
The taro dices underneath soaked up all the essences of the fresh pork rib.
"Shrimp dumplings"
百樂蝦餃皇
HKD$58
.
.
Plump shrimp is wrapped inside the chewy translucent dumpling paste.
"Steamed Beef tripe and beef tendon"
柱侯牛肚牛根
HKD$48
"Chiu Chow green bean jelly sweet soup"
潮州綠豆爽
.
.
healthy wholesome sweet end note for the afternoon tea.
張貼