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2020-12-10
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Both the main food and the sides they serve are plentiful and left us more than satisfied. The spring chicken with red wine sauce was amazing - well cooked but not dry, and the spices and sauce really added to the flavor. I would just add more leafy greens to the garnish but a salad would complement it perfectly.The risotto with prawns in tom yum goong sauce was an interesting alternative to traditional tom yum goong soup, keeping the rich flavor without being too much to eat, nor too spicy. Our
The risotto with prawns in tom yum goong sauce was an interesting alternative to traditional tom yum goong soup, keeping the rich flavor without being too much to eat, nor too spicy. Our plates were accompanied with naan bread which is tasty on its own. There's complementary soup and three bread options.
The atmosphere itself is great, very spacious with stylish decoration and the staff is very committed to its cleanliness. Staff and management are friendly as well, all of which add to the experience in which the food itself more than justifies the price. A definite recommendation.
Roasted spring chicken with red wine sauce
$1
19 瀏覽
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Risotto with prawns in tom yum goong sauce
27 瀏覽
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