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2012-02-12
475 瀏覽
9pm and the place is packed, but we were seated promptly.This is a beautiful resteraunt with great harbour views.Our starters were excellent, calamari ($178) light and crispy, and creamy burrata with ham($168) was perfectly fresh and well presented. The burrata was the highlight of the meal.Our mains were the hit and miss part of the meal One ham twist pasta ((198) was described as perfectly decent, as it should be for this price.I ordered the lamb chops($288), medium rare, with mash potato and
Our starters were excellent, calamari ($178) light and crispy, and creamy burrata with ham($168) was perfectly fresh and well presented. The burrata was the highlight of the meal.
Our mains were the hit and miss part of the meal One ham twist pasta ((198) was described as perfectly decent, as it should be for this price.
I ordered the lamb chops($288), medium rare, with mash potato and mint sauce. These arrived medium well done and were totally dry. If I had not been with a business partner I would have sent these back. They were served with sauteed potato instead of the mash, and I had to make a special request to the waitress who seemed unaware that this is actually what was advertised on the menu, but they eventually arrived and were extremely good.The next miss on this plate, and beginning what else can go wrong, was there was no mint sauce, and so had to make another request for it. This plate of food was totally unacceptable for a resteraunt of this quality charging over $300 inc. service for a plate of food.
With two glasses of the house red ($90 a glass) and a coke the bill was $1220.
A disappointing evening.
張貼