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2010-04-29
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Going to the 4th year, incredible.It was a long way to this restaurant ... it was an exhausting trip ... but when I saw this lovely red brick house with green fields and garden, looking out to the beach and islands ... beautiful!The menu was set - I saved the menu for you all, too long to describe! it was a 4-course meal, plus bread, sorbet, cheese platter and beverage. Very first came the warm bread basket. It was very nice ... it was hard to explain in words ... the texture was spongy. Just gr
It was a long way to this restaurant ... it was an exhausting trip ... but when I saw this lovely red brick house with green fields and garden, looking out to the beach and islands ... beautiful!
The menu was set - I saved the menu for you all, too long to describe! it was a 4-course meal, plus bread, sorbet, cheese platter and beverage.
Very first came the warm bread basket. It was very nice ... it was hard to explain in words ... the texture was spongy. Just great, in addition with the sauced garlic.
The first course was the lobster with mango ... it was served nicely in the glass. Mango foam was very good, and the lobster was very fresh. Topped with rocket was excellent.
Second was the creamy soup with cooked sea urchin, plus white asparagus. The soup was actually nice, yet it was quite heavy due to the cream. Also there were lots of sea urchin inside!!!
After that came the chilling sorbet to sooth our appetite.
Thirdly was the main. Sirloin sided with beef and potato puree. Very heavy! But the beef was of high quality. Sirloin was well-cooked and juicy. The Wagyu beef texture was stewed-like, very nice! Also the sided veggie was very good as they were from the neighboring field!! The baby carrots was very good.
Actually, we have been sitting for hours to enjoy the fine dining ... continue ...
Here came the cheese platter. Cannot believe our stomach, we are able to eat every cheese ... and I have nice blue cheese this time!!
Finally came the dessert - an amazing strawberry glass. It was a well-made glass, with strawberry thins on top *marking our anniversary, haha*. The texture of yogurt was great with strawberry dices ... as for the balsamic reduction ... um ... not until my dear told me, I really dunno its existence in the glass
Coffee to end up the whole meal. And it took 3 hours to finish everything ... did not matter as you can always go out to enjoy the lovely scenery, so tranquil and fresh.
It was a complete chilling place, I adored it. Thought back a bit, I really dun mind long travel to get to the place.
張貼
