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2017-02-26
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It doesn’t matter if you call it egg waffles, eggettes, or ‘gai dan zai’, it is always the most popular snacks on-the-go in Hong Kong. Chewy, gooey on the inside, crispy on the outside; the original captured most of our hearts. At Sumore, this traditional egg waffle is given a twist, serving four different flavors from original, chocolate, green tea to coffee, plus a wide variety of additional fillings such as chocolate chips, red bean, honey, black sesame and M&M’s etc. Seriously? Need I say mo
At Sumore, this traditional egg waffle is given a twist, serving four different flavors from original, chocolate, green tea to coffee, plus a wide variety of additional fillings such as chocolate chips, red bean, honey, black sesame and M&M’s etc. Seriously?
Need I say more? I’m definitely going for oreo filling in my original egg waffle. Freshly made from the egg waffle machine, hot and crispy, I especially like how it gets a bit crunchy on the edge after cooling.
Original Egg Waffle
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Oreo
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Caramel Coffee Waffle
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Butter, Sugar, Caramel
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