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2008-11-24
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Went to have a late dinner with gf at this restaurant ytd. We ordered a sew bang, lor bak so bang, chicken c fun pei and che farn. The yuk bang is still very good, lots of sauce inside n the meat is soft n juicy, the skin surface is crispy n the thickness is just nice. The lor bak so bang is also very good, its a bit too salty for me. The skin is very sung fa n crispy, in the middle is full of lor bak n some meat n vege, liked it a lot, many places cant make it as good as the ones here. The chic
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