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2012-06-19 4292 瀏覽
Made reservations at RED Bar for lunchtime.I haven't eaten here since they renovated and I must say I was very impressed by the interior.I loved the bar lights and the colors! Very Modern. Good job on the renovations!Was greeted very nicely by all staff, and was seated right away.Decided to order off the set lunch menu.Bread basket arrived The bread was nice and toasted. The poppy seed and raising walnut were my favorite.Parma Ham with oven-dried tomato, olives, rocket leaf salad & parmesanThis
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Made reservations at RED Bar for lunchtime.

I haven't eaten here since they renovated and I must say I was very impressed by the interior.
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I loved the bar lights and the colors! Very Modern. Good job on the renovations!

Was greeted very nicely by all staff, and was seated right away.

Decided to order off the set lunch menu.
Set Lunch Menu
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Bread basket arrived
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The bread was nice and toasted. The poppy seed and raising walnut were my favorite.
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Parma Ham with oven-dried tomato, olives, rocket leaf salad & parmesan

This was the appertizer that I chose for the set lunch.
Portion size was quite large for a salad appetizer.
Parma ham was thinly sliced, delicate sweet and balanced. The dressing of Balsamic vinaigrette complemented the salad.
Linguine
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Linguine Tossed with shrimp, sun-dried tomato, chili & basil - $178

Portion came out and again was suprised at how large the portion was

The shirmp tasted very fresh and the linguine cooked very well.
I was getting full but it was delicous that I ate everything


But of course I made room for dessert.
I couldn't choose between the Vanilla Panna Cotta or the Chocolate Layer Cake.
My server Warren was very helpful and recommended the Chocolate Layer Cake. - $38
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This was the perfect portion as it wasn't too big as I was quite full.
The chocolate just melted in your mouth. This was divine!
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Ordered a latte and I liked that it came with a design. A very nice touch.
Latte was light, foamy and rich!

My overall experience at RED:

I was quite please with all the staff at RED as they were all helpful and polite.
The food - portion size exceeded my expectations and they were all very tasty!

Price is very reasonable as it is in IFC.

I will defnitely dine here more often.


(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2012-06-18
用餐途徑
堂食
人均消費
$200 (午餐)
推介美食
Set Lunch Menu
Linguine
  • Chocolate Layer Cake