Video
Introduction
Camper's chef Fujita Kenta has been serving up a simple, wholesome and scrumptious culinary experience in Tokyo, Japan for 17 years. Camper's Hong Kong is a great opportunity for him to express his signature cooking approach with no additives, more vegetables and minimal fat.
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Additional Information
Some vegetarian dishes available daily.
Opening Hours
Today
11:30 - 15:00
18:00 - 21:15
Mon - Sat
11:30 - 15:00
18:00 - 22:00
Sun
11:30 - 15:00
18:00 - 21:15
Public Holiday
11:30 - 15:00
18:00 - 21:15
Above information is for reference only. Please check details with the restaurant.
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Didn't have enough time to cook due to water suspension at home, my family and I visited this resto for dinner. .I got Mushroom Eggplant and Beef Ribs Curry with Mixed Rice. The dish got an abundant amount of mushrooms, and the eggplant became juicy after soaking the curry. The beef ribs were soft and succulent. The mixed rice consisted of sweet potato, pumpkin and corn rice, creating a healthy combination. My sis ordered Slow Cooked Pork Cartilage and Vege Curry with Mixed Rice. It offered a wide range of vege, including broccoli, courgettes, cauliflower, carrots, beans. Normally, she was not a big fan of vegetables. However, the curry sauce covered the bitterness of the vege. The pork cartilage was tender too. My dad had Beef Ribs and Vege Black Sesame Curry with Mixed Rice. The colour of the curry looked really dark with the black sesame, and the black sesame fit in the curry nicely. My mom got Slow Cooked Pork Cartilage Rice Set. It was served with lots of salad vegetables, and the pork cartilage was savoury and tender. The dish came with a small bowl of soup as well. .The resto claimed that it didn't add any MSG and food additives to their dishes. Plus, all sauce and dressing were homemade, so they offered healthy options for the customers. .The resto was quite popular, one might need to go there earlier to line up.
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去太古城開倉shopping一日野菜咖喱飯 $69 ⭐️⭐️⭐️⭐️🥜menu話15種野菜 幾特別1）青椒2） 紅蘿蔔3） 茄子4） 翠玉瓜5） 西蘭花6） 椰菜花7） 豆角8） 洋蔥9） 車厘茄10）薯仔11） 粟米12） 蓮藕13） ？14）？15）？數唔到🤣🥜咖哩偏濃不辣不甜 唔係我想像嘅日式咖喱🥜所有菜都應該走過油 太油了🥜如果係有脆漿版本或者直接煲熟嘅更好日式牛肉飯定食 $66 ⭐️⭐️⭐️🥜個賣相不吸引🥜配左泡菜同麵豉湯
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