161
4
0
1-min walk from Exit A, Lai Chi Kok MTR Station continue reading
Telephone
35800836
Opening Hours
Today
12:00 - 22:00
Mon - Sat
12:00 - 22:00
Sun
Closed
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus AE Apple Pay WeChat Pay
Number of Seats
40
Other Info
Online Reservation
Cake-cutting
Phone Reservation
Reward Dining Points
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Review (170)
Level4 2024-01-28
925 views
好耐冇去長沙灣搵食,原來而家長沙灣廣場 3樓啲食肆裝修到好靚!見到呢間居酒居環境唔錯,出面果邊勁似小清風嘅cafe,而餐廳另一邊就比較燈光昏暗,充滿日式居酒屋嘅氣氛,仲有得飲埋特調Cocktail,就決心要同朋友食下呢間居酒屋啦~前菜有好心思,有食落去好清爽嘅柚子蘿蔔同埋走咗辣味嘅麻辣枝豆,味道好味得來又夠哂獨特~三文魚腩串(一串)💰HK$38三文魚腩燒到外層好香脆,呢到仲好窩心,特登配搭咗柚子醋比客人點 ,大大減低三文魚腩嘅油膩感~雞胸軟骨串(兩串)💰HK$48呢個雞軟骨係選用咗雞胸附近嘅軟骨,所以燒完出來會更香脆,一咬落去真係啖啖都sha sha聲,而且仲連住少少雞胸肉,成個口感更豐富~燒年糕(一串)💰HK$28用咗自家制嘅醬油來調味嘅燒年糕,醬油味道唔會偏甜,年糕口感軟糯,好味~醬油漬糖心蛋鴨湯拉麵💰HK$88鴨胸肉質軟腍,拉麵麵質彈牙!超中意呢個好清甜嘅醬油湯底,但又帶有陣陣鴨香味,真係令人忍唔住想飲哂成碗湯~古法制南蠻雞💰HK$128原本以為南蠻雞係炸嘅,但係原來古法製作嘅南蠻雞係香煎嘅,店員話呢道菜係呢到No.1嘅招牌菜!佢地特意選用雞上髀肉,用薑汁去醃再拎去香煎!鮮嫩多汁嘅雞肉再加埋蛋沙律同埋淋喺面嘅黑醋汁一齊食,估唔到個味道係咁夾,不愧為全店嘅No.1招牌菜~Cocktail (青) 💰HK$98貪得意叫咗呢杯有wasabi嘅Cocktail,原來呢款亦係最多人叫嘅Cocktail之一!一飲落去個前調真係有少少wasabi味 ,之係迎來嘅就係青蘋果汁同埋菠蘿汁嘅酸酸甜甜,隻味有啲似飲緊乳酸,成件事好清新好有驚喜,呢款Cocktail用來配壽司刺身就最好不過啦~甜品就係花生酥,充滿香濃嘅花生味,入口酥脆,食埋呢塊花生酥剛剛好滿足哂~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-01-10
816 views
今日同朋友去了長沙灣看電影, 看完了後, 朋友說想吃日本菜.  走著走著, 剛巧看到這間餐廳, 很像很吸引, 便決定進去吃午餐.餐廳有提供開胃前菜, 都幾好食.芝士甲羅燒蟹肉意粉 $168:  芝士非常香口, 然後甲羅燒蟹肉真係好正, 好多蟹膏, 真係超正! 蟹膏, 蟹肉份量都好多, 好豐富, 好鮮味, 幾好食.吉烈豚肉小町米飯 ($98) :  吉烈豚肉炸得好好食, 好香口. 係真係好香脆, 好好味, 豚肉個口感又好她, 不錯.另外小町米飯的日本米真的是很香, 個質感好好, 食到米飯果種香.我真的很喜歡日本菜, 是喜歡那種對細節的用心, 那種精細, 連細節也不會忽略, 絕不馬虎.在這餐廳裡我也是吃得出這種感覺, 即使是米飯也是很講究, 用優質的日本米.Apple Mojito ($48) :Apple, mint, lemom, soda好好飲, 甜度適中, 不會太甜, 個味好清新, 幾好飲.甜品 : 花生酥 :非常好吃!!!好軟熟, 非常香的花生味, 又不會太甜, 好好食, 有特色.洋甘菊茶: 用這種精緻的日式茶壺去沖茶, 特別有風味, 洋甘菊都好香, 不錯. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今日去咗長沙灣揾朋友仔食飯,行行下發現原來長沙灣廣場上面開咗好多新食肆,我地揀咗間日式居酒屋「Mata Japanese Cuisine」,店舖雖然唔大,但食物超水準👍🏻非常正宗嘅日式風味,店員(或者係老闆😆)上菜時都會介紹返每一度菜式,抵食又有驚喜🤩刺身沙律今日嘅刺身沙律係醋麵豉鯛魚沙律,鯛魚肉質爽脆鮮甜,配以紅蘿蔔絲同椰菜絲,清爽之餘口感非常豐富,醬汁味道帶甜口再灑上白芝麻更加香口,啱晒夏天食嘅菜式😋味噌煮牛舌必食推介👍🏻牛舌以慢煮形式去烹調,令肉質更加鬆化軟腍,入口已化開嘅感覺,一碟約有6-7片,厚身又大大片份量十足😋每一片都裹滿濃郁嘅味噌醬汁同京蔥絲,最適合送酒🍶燒油甘魚鮫一上枱時已經非常吸引,大件又厚肉,色澤光亮唔乾身,咬落去魚皮香口脆卜卜,入面嘅魚肉依然保持嫩滑鮮味,可見師傅嘅烹調功架十分出色腐乳松阪豬串必點👍🏻👍🏻👍🏻店家嘅串燒亦都十分高質,我地嗌咗較為有特色嘅腐乳松阪豬串燒,以中式嘅腐乳醬配上日式嘅豬肉令肉嘅鮮味更加提升,松阪豬肥瘦適中,咬落去充滿肉汁,咸香嘅味道令人回味無窮蕨餅店員介紹我地試咗佢地自家製嘅甜品-日本蕨餅,一碟有兩款口味,分別灑上抹茶粉同黃豆粉再配上黑糖醬,甜而不膩,入口清爽煙煙韌韌多重口感味道,夏天必食嘅甜品花生酥店員送上自家製嘅花生酥,口感鬆化充滿香濃嘅花生味,入口即溶唔會黏口,甜度亦啱啱好👍🏻 Cocktail 黎到居酒屋又點少得飲返杯呢🍶我揀咗「赤」以清酒為主嘅果味酒,入口酸酸甜甜,酒味亦唔會太濃,女仔飲絕對啱🤭📍Mata Japanese Cuisine (荔枝角)荔枝角長沙灣道833號長沙灣廣場3樓308號舖人均消費:$250-300食物:⭐️⭐️⭐️⭐️⭐️環境:⭐️⭐️⭐️⭐️服務:⭐️⭐️⭐️⭐️⭐️回頭率:⭐️⭐️⭐️⭐️⭐️ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今日好開心,嚟咗長沙灣廣場附近搵嘢食,原來長沙灣廣場3樓有一間居酒屋,裏面食日本菜好食到不得了,裏面嘅裝修都好靚,而且環境好舒服,衛生程度非常好,食物水準非常高,真係值得推介俾朋友呀,每次都非常方便,真係好容易搵到,首先佢哋嘅食物錢財都好有心思,我真係好推介佢哋嘅柚子蘿蔔,同埋呢個麻辣之蛋呀,味道非常好,非常夾,都好特別,出面食唔到,而且係超級開胃,另外我都會推介芝士蟹肉意粉,芝士味非常濃郁,蟹膏亦都好多,超級正,分量十足,非常豐富,鮮味足夠,所以我覺得一定要叫呀,而且佢哋嘅炸物都好好食呀,我會推介佢哋嘅吉列豚肉,口感非常好,香脆,外脆外院,非常好味,加大聲嚟食飯啊,而且賣相非常好,睇得出廚師學吓心機,仲有佢哋嘅豬扒都係一流呀,個黑豚肉瞓啦非常大,吉列黑豚肉炸得非常香脆可口,肉質鮮嫩 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-05-14
0 views
平日真係好小過海今日去荔枝角做野即刻搵朋友食晏佢帶左我去間質素不錯的日式餐廳叫左2個lunch set ⭐️吉烈黑豚肉配白飯厚切黑豚肉份量好大,炸得酥脆可口,而且啲肉仲好嫩滑,非常juice ! 仲有一大堆椰菜,我至愛!雖然配左白飯,但淨食豬扒都夠曬飽!滿足!⭐️糖心蛋煙鴨胸鴨湯拉麵原隻糖心蛋上,超開心!煙鴨胸配埋鴨湯既湯汁,入口軟滑,口感令人難忘!湯麵煮到啱啱好入口彈牙!⭐️2份套餐配左自家製醃白蘿蔔、中華沙律同埋自家製花生酥蘿蔔醃得好夠味,甜度、酸度都好適中,食到停唔到口!花生酥同樣自家製,食落有驚喜!!花生味極濃加上入口即溶,酥化感滿滿! 正!🍹Passion Tea、Apple Mojito2杯手調飲品,味道都好清新!整體,食物真係令我意想不到估唔到啲個小小商場到有咁好味既餐廳 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)