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5-min walk from Exit A1, Sai Ying Pun MTR Station continue reading
Telephone
91677571
Additional Information
For bookings only
Opening Hours
Today
11:30 - 22:30
Mon - Sun
11:30 - 22:30
Public Holiday
11:30 - 22:30
Public Holiday Eve
11:30 - 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay Apple Pay WeChat Pay
Number of Seats
30
Other Info
Online Reservation
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
VIP Room
Phone Reservation
Reward Dining Points
10% Service Charge
Outdoor Seating
TV Broadcast
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Signature Dishes
Portuguese Seafood Rice Black Pork & Clams Octopus à Lagareiro
Review (22)
每日咁辛苦為咩,成日聽我老豆講,辛苦得黎至在食,唔通晚晚兩餸飯,咁樣做人有咩意思,不如試下唔同地道風味菜式,上環呢間主打家庭式葡國菜「TUGA 2 Go by Casa do Vasco」,就好似住家飯咁,每樣野都落足料,同時不乏味道,淨係呢點已經抵讚!👇📌Wine List - ▪ FUGAZ Vinho Verde Doc Portugal - $400▫ 用上葡萄牙東北部100% Loureiro白葡萄品種,顏色睇落金黃通透,飲落係有獨特既葡萄香味,配上之後既海鮮都係非常夾,特別出色。📌Starter - ▪ Pork Ear Salad - $158▫ 第一道前菜先試左個「豬耳沙律」,賣相好colorful,當中有橄欖、Olive oil、 蕃茄、洋蔥、Parsley,豬耳煙煙韌韌,好有咬口,成件事好清新開胃。▪ Piglet Samosa - $78/2pcs▫ 跟住呢個「葡式乳豬咖哩角」食落外層相當鬆化,裡面食到乳豬既質感,帶少少咖哩香味,相當惹味。▪ Fish Soup - $128▫ 由北部產地既傳統「葡式魚湯」,一入口係新鮮滾熱辣,魚鮮味不斷係味蕾衝擊緊你,啖啖都咁鮮香,值得一試。📌Main - ▪ Portuguese Seafood Rice - $385/Normal ▫ 好有幸食到真係當地人烹調既「正宗葡國海鮮飯」,飯身係煮到非常腍滑,有少少中式果種泡飯,但鮮味十足,同時海鮮有蝦、蜆、青口、魷魚、加埋Pasley同埋洋蔥,多種香味層次,非常滿足。▪ Slow Cooked Squid Tentacles (Pota) - $298 ▫ 第二道主菜試左個「慢煮魷魚鬚」,chef真係用心即叫即整,一上枱原條魷魚鬚,視角真係好震撼,魷魚經慢煮肉質變得軟腍但極富彈性,再配上無炸過薯仔,飽肚又好味。▪ Baked Pork Belly - $280/Regular ▫ 第三道「慢焗豬腩肉」好有驚喜,外層係做到比乳豬皮更加脆口,係脆到索索聲,酥脆到不得了,腩肉位置夠油香得黎又唔會太膩,岩岩好,呢個真係要一試!▪ Portuguese Egg Tart - $30/38▫ 某連鎖店既葡撻我真係食得多,而且係死忠級數,但今晚呢個真係正宗葡萄牙出品兼新鮮出爐既「葡撻」,絕對係兩個層次,分別試左個原味、焦糖、朱古力味,食落係滿滿既蛋香,外層鬆化,配上自家製雪糕超級好食! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
已經係疫情之前去葡萄牙🥹好掛住好掛住!!!襯住公司聚會嘅機會即刻提議去呢度❣️❣️香港嘅葡萄牙餐廳真係好少仲要呢度店主真係葡萄牙人👍🏻環境已經好有氣氛🥳沿住樓梯上去已經充滿葡萄牙感覺🇵🇹啲階磚好有格調💠💠💠個紅酒牆勁有氣氛🍷環境啱晒聚會!!喺度影相都好靚好有葡萄牙feel食公司嘅梗係乜都叫🤣🤣其他同事第一次食葡萄牙菜都覺得好驚喜!!個人最鍾意係以下呢3道菜😍😍慢煮八爪魚超大隻😍😍勁嫩又好咬口!!!好新鮮又唔膩steak勁juicy!!!醬汁同肉非常之夾!!!食到停唔到!!!!!!!呢個都不得了!!!乳豬+薯絲配搭好新鮮!!炒得一啲都唔乾好有鑊氣!!仲要食落唔油膩忍唔住不停食估唔到佢咁好味😚😚😚成晚大家都食得好開心😎環境private得黎又好温馨成班人飲飽食醉好滿足好舒服🥳仲俾同事大讚我揀餐廳揀得好👍🏻👍🏻葡萄牙店主會為我地介紹菜式份人好專業好風趣🍷🍷我再掛住葡萄牙嘅話都一定會再嚟呢度!!!呢度好適合一班人聚會用不過如果拍拖二人世界應該都會唔錯🥰八爪魚我下次一定會encore!!!!超級推薦呢間正宗葡萄牙菜🇵🇹🇵🇹 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-05-08
48 views
古典葡式博物館餐廳 a piece of Portuguese Art in HK 香港少有嘅葡葡牙私房菜,好早之前已經book咗,因為佢哋嘅schedule都幾full下。 去到佢哋就好熱情咁招待我哋,已經準備好我哋嘅pre order, 真係好細心。 佢哋嘅裝修簡單得來呈現出葡萄牙嘅輝煌歷史,好似去咗一個時光隧道咁。佢哋會帶我哋參觀佢哋嘅地方同埋講解一啲葡萄牙嘅歷史,好似上左一堂歷史課咁😮😮 去到樓下Wine Cellar, 好大浸原木味好好聞! 裝修得好靚,好有感覺全部墻都用唔同嘅酒箱木板切 參觀完聽完歷史之後就開始上主菜啦!真係超級期待 其實order咗好多嘢, 喺呢度精選左幾樣出嚟,因為真係特別出色。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2023-10-19
617 views
唔小心2個人包左場,全晚勁free !! 😂老闆好用心介紹食物,地方,佢嚟呢度開餐廳嘅原因,勁nice !! 老闆話佢係一個好想將家鄉食物帶到嚟香港比香港人試,好好鍾意呢度唔係fine dine,好似去咗朋友屋企食飯咁,勁親切 !! 成個experience 都好perfect !! 食完之後再落樓下買咗啲酒,CP值超高 !! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2023-09-03
652 views
讚1 氣氛係好既 葡萄牙老闆係咁同啲客講嘢 感覺係幾好2 部份嘢食係唔錯既 八爪魚幾軟熟彈1 嘢食嘢飲都唔係呢個價位應有既水準 葡萄酒連雪都唔雪下 燒雞淡到一個點 薯仔係唔熟既2 好大油煙味 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)