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Restaurant: YAKINIKU KAKURA (Tower 535)
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Members can earn HKD4 = 1 mile when dining at Cathay partner restaurants and presenting a membership QR code.
  • Standard Chartered Cathay Mastercard® holders can earn HKD4 = 1 mile when dining at our partner restaurants, plus HKD4 = 1 dining rewards when you pay with your card for a total of HKD4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 7 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Address
Shop 101-102, 1/F, Tower 535, 535 Jaffe Road, Causeway Bay
銅鑼灣謝斐道535號Tower 535 1樓101-102號舖
3-min walk from Exit D4, Causeway Bay MTR Station continue reading
All Branches (3)
Telephone
28032138
Introduction
It is a popular yakiniku brand from Saga. It mainly serves A5 kuroge wagyu from Kyushu. The rare parts of this wagyu are very juicy. The seats are roomy and comfortable. It is suitable for family and friends gathering. continue reading
Opening Hours
Today
12:00 - 22:30
Mon - Thu
12:00 - 22:00
Fri - Sun
12:00 - 22:30
Public Holiday
12:00 - 22:30
Public Holiday Eve
12:00 - 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay Apple Pay Google Pay WeChat Pay OpenRice Pay
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
Phone Reservation Details
Reward Dining Points
10% Service Charge
Spot payment
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
Restaurant: YAKINIKU KAKURA (Tower 535)
Offer: Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Members can earn HKD4 = 1 mile when dining at Cathay partner restaurants and presenting a membership QR code.
  • Standard Chartered Cathay Mastercard® holders can earn HKD4 = 1 mile when dining at our partner restaurants, plus HKD4 = 1 dining rewards when you pay with your card for a total of HKD4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 7 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Dine and earn miles at this Cathay partner restaurant !
Video
Photos
Menu
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Recommended Dishes
Review (462)
《日本九州佐賀 NO.1超人氣燒肉店》
Level4 2024-05-02
170 views
1. 黑毛和牛腹前小排 $248黑毛和牛腹前小排油花好靚，油脂分布非常豐富，一咬就開，入口即化，食落多汁又有牛味。肉質嫩口而肉汁豐富，燒肉汁味道到位。🌟 評分: 8/102. 黑毛豚脛肉 $88有6片䐁脛肉為一碟，上面加上少少黑椒調味，食落冇豬騷味，肉質爽而不膩，有豬既油香。🌟 評分: 7/103. 黑毛和牛上肋骨中肉 $198牛上肋骨中肉 腌得好夠味，醬汁帶少少甜味，加上少少葱花中和返，牛味非常之濃，肉質鮮嫩好淋身，比其他燒肉店既牛肋條更高質素，暫時食過最好食之一，一咬爆曬啲肉汁，必叫之一。🌟 評分: 9/104. 大判燒！黑毛和牛西冷 $178必叫名物！黑毛和牛西冷有好靚既雪花紋，上面加咗啲醬汁甜甜地，中和和牛既油膩感，接近入口即溶既油脂感，牛味亦都夠重，醬汁吊起左牛既香味，食既時候要點埋溫泉蛋食，有啲似壽喜燒。🌟 評分: 9/105. 黑毛和牛腹柳小排 $148腹柳小排油花分佈均勻，雪花紋分佈好平均，表面加上一浸醬汁去燒，肉質軟嫩細膩，油脂香四溢。🌟 評分: 8/106. KAKURA牛肉飯 $98牛肉燒到好香，牛肉唔鞋唔乾，蘸上惹味醬汁燒製，味道濃郁。牛肉飯係用日本珍珠米，粒粒都好有咬口。啲醬汁同溫泉既蛋汁渗到飯裡，輕輕攪拌，讓人胃口大開。🌟 評分: 7.5/107. 甜品 (贈送)每位食客都會送上甜品一客，有杏仁豆腐配朱古力雪米糍/泡芙；杏仁豆腐好滑，甜度啱啱好，好香濃杏仁味；朱古力雪米糍既皮好煙韌，而且好薄，入面係好香濃既朱古力雪糕。🌟 評分: 7.5/10🎖️整體評分🎖️❤️ 味道: 8/10🧡 環境: 8/10💛 服務: 8/10💙 性價比: 8/10 📍YAKINIKU KAKURA (Tower 535) (銅鑼灣)銅鑼灣謝斐道535號Tower 535 1樓101-102號舖 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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銅鑼灣高質日式烤肉餐廳
Level4 2024-04-03
654 views
放長假之前個晚同朋友黎到銅鑼灣食呢間日式烤肉餐廳Yakiniku Kakura, 有各種各樣嘅肉類比你揀。首先要講嘅就係佢嘅黑毛和牛西冷，重牛味而入口即溶，大推勁滿足！另外佢地既腹柳小排同埋嫩肩里肉都係油脂分布平均，入口即溶，一碟有5-6塊，正到呢！啲牛肉烤得岩岩好，配上啲特製醬汁，真係令人食得到停唔到口，而且佢餐廳嘅服務都好貼心，會教你點燒最好食!另外，佢嘅黑毛豚頸肉都係不得了，入口鮮嫩又係另一款必食高質之選擇，配上啲醬料，味道更加豐富呀除咗肉類，佢餐廳嘅雜菇都好值得一試！新鮮嘅雜菇烤好之後，保留咗啲鮮甜嘅口感，加上牛油好香，真係好開胃好好食！如果你鐘意d 有飯落肚既話，佢嘅牛肉飯同埋泡菜鍋飯一定係你嘅首選！牛肉飯上面堆滿咗大塊嘅烤牛肉加上啲醬汁，一流呀！而泡菜鍋飯則是一碗香噴噴嘅米飯，配上酸辣可口嘅泡菜，好有韓國既味道呀我地仲叫左佢韓式冷麵，清涼爽口唔會食到好滯呀食左咁多肉，呢個係一個好適合夏天食嘅菜式最尾每人仲送一客甜品，有糯米糍同埋杞子杏仁豆腐，食完真係好滿足既感覺，下次會再encore!! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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高質和牛燒烤
Level4 2024-02-22
1136 views
今日幫FD慶祝生日，特登book咗哩間和牛烤肉。晚市唔止可以散叫，仲有set可以提供。青森蘋果乳酸蘇打，入口乳酸味好重，帶出淡淡蘋果香味，好清爽。泡菜三點盛，有青瓜，泡白菜同蘿蔔。其中青瓜最惹味，食落香甜又好脆口。火炙黑毛和牛壽司，和牛同壽司飯會分開上。侍應等我們影完相，落場幫我地燒，仲會好貼心啲問熟度，我地揀咗熟少少。和牛真係入口即化，搭配埋下麵醋飯，食落唔會好滯，如果搭配埋wasabi同豉油會更加好TIM！大判燒！黑毛和牛西冷，成件和牛同A4紙差唔多大，仲要好厚切。侍應都會幫手燒埋，火候掌握得好好。搭配埋溫泉蛋一齊食用，嫩滑得來，滿滿牛脂香味。黑毛和牛特上嫩肩胛肉，牛肉雪花好靚，用大火逼出油脂，食落少少焦香。不愧係高質和牛，燒過少少都唔會韌。華味鳥雞肝，季節新品，雞肝處理得好乾淨，用咗少少鹽同胡椒調味。雞肝食落好粉嫩，鐘意食雞肝嘅一定唔好錯過。蔥鹽味牛舌，大蔥絲會分開上，仲比埋檸檬。牛舌好厚切，品質唔錯，微微燒已經可以食，食落彈牙爽口。牛腸，又係我同FD最愛。牛腸連埋內部脂肪，放落大火快燒，牛腸皮脆口，脂肪油香四溢，好食。宮崎黑毛豚香腸，香腸品質好高，食落肉味好香帶點煙熏味，唔會覺得澱粉味重，可以點埋蛋黃醬一齊食。冷面（小），最後點都要叫份主食食下。冷麵湯底酸甜清爽，搭配埋大量配菜，仲有半個溫泉蛋TIM。食肉食到好滯，啱啱好食份冷面清爽下。杏仁豆腐&糯米糍，最後會送埋甜品，杏仁豆腐爽滑香甜，糯米糍軟糯，都好好味。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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📍銅鑼灣高質必食日式燒肉🔥｜Yakiniku Kakura (๑❛︎౪❛︎๑）
Level4 2024-02-16
736 views
自己已經係第三次黎食呢間燒肉✌️😋✌️ 如果要港島揀一間日式燒肉，咁我一定會推薦呢間🌟 日本過江龍「佐賀人氣燒肉店」，D牛全部都係由日本直運九州產的A5黑毛和牛，勁高質！( ˶ˊᵕˋ)੭♡ 每一啖都好juicy好香！重點係環境座位闊落，坐得舒服！可以慢慢嘆～🎉 最後仲有甜品送添！有雲尼拿糯米糍同埋杏仁豆腐duang duang~😍·🌟大判燒！黑毛和牛西冷 $178 一片試試佢呢款主推！超大片黑毛和牛🥩 大大塊，油花好靚，肉質望落就好新鮮！燒完配埋溫泉蛋！好似sukiyaki咁，好香好滑😭 呢款雖然望落油花多，但仍然有咬口感，唔會太油😊 BTW 放心，會有店員幫手燒架，費事浪費左呢塊肉✌️ ·🌟黑毛和牛腹前小排 $248 大推～ 入口即溶一定係揀呢款🥺 油脂感大爆發！！一啖和牛一啖白飯超正啊😭 不過呢款如果食太多會覺得膩，一碟就岩岩好啦 ⸜(*ˊᗜˋ*)⸝ ·🌟黑毛和牛內橫隔膜 $188油脂+有咬口感就揀呢款！呢個部位岩岩好，而且牛味好濃好香 ฅ՞•ﻌ•՞ฅ·🤍黑毛和牛腹柳小排 $148如果唔想食油脂太豐富既，建議揀呢款！厚身得黎，啖啖肉！而且都係好多肉汁～唔係入口即溶個種～(不過自己鍾意食d偏油香味重d既燒肉🔥)·🤍黑毛和牛刺身盛海膽 $98 一件唔太推介呢款😭 最近好想食海膽，之前係日本食過幾次海膽和牛特別好食👅，見到呢間有所以叫黎試下～ 我覺得海膽係鮮甜既👍 不過和牛刺身好似冰得太凍，有d硬身，食落無乜特別🥺 如果俾我揀我可能覺得炙燒個種 然後包海膽會好食得多～·🌟海老 🦐 $88 四隻每次黎必點👑 我本身好鍾意食🦐 呢度d蝦我超鍾意，超大隻又新鮮、裡面肉質好厚實！無經過調味，加少少鹽同胡椒，好鮮甜😚👍👍👍·🌟黑毛豬頸肉 $88 豬頸肉也是燒肉必備😋 外脆內嫩，特別爽口，配飯也是一流😺·🌟蔥鹽味牛舌 👅 $98每次黎必點👑 同我係大阪食yakinikuen味道差唔多😋 不過就唔係厚身牛舌！但一樣出色，薄身牛舌，爽口d～蔥鹽味夠香👍·🌟牛腸 $58牛腸迷的愛✌️ 唔會腥～燒到焦香焦香，爽口彈牙！牛腸油脂+白飯簡直世一😭 (所以每次食完好西都要做運動～因為好多美食等緊我😭) ·🌟白飯(細) 🍚 $20 , 紫菜飯 🍚 $38燒肉必備！！要叫！！！·人均：$600+·評分🪄 (滿分5🍑)味道：🍑🍑🍑🍑🍑環境：🍑🍑🍑🍑🍑性價比：🍑🍑🍑🍑服務態度：🍑🍑🍑🍑回頭率：🍑🍑🍑🍑🍑·📍Yakiniku Kakura (銅鑼灣)銅鑼灣謝斐道535號Tower 535 1樓101-102號舖🚇 港鐵銅鑼灣站 D4 出口, 步行約3分鐘 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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高質和牛燒肉❤️
Level4 2024-05-14
0 views
#fatchubelly銅鑼灣📍YAKINIKU KAKURA (Tower 535) (銅鑼灣)💥燒活鰻魚活鰻係一大塊燒完自己剪肉質比較結實燒完之後加上海苔粉同埋燒汁啖啖肉❤️好滿足💥大判燒！黑毛和牛西冷西冷係薄薄一塊有啲似平時壽喜燒西冷燒幾秒就足夠加上蛋汁👏增加味道同口感💥黑毛和牛腹柳小排呢一個必叫🥰牛小排好淋而且油花紋理好靚牛味十足💥黑毛和牛上肋骨中肉呢一個牛肋肉係一大條口感比較有咬口而且因為牛肉係自己剪開所以可以因應自己喜好剪成唔同厚薄個人鍾意厚切😋💥若鷄雞腿雞腿好滑而且有雞味雞皮燒都好香脆💥冷麺（大）二人前冷麵湯底好清爽而且仲有啲冰食到最後都仲係好夠凍配料有泡菜，青瓜，雞蛋等可以解膩🤤💥泡菜大根大根好入味唔會太辣酸酸甜甜咁💥三得利 優質麥芽啤酒（350ml生啤）YAKINIKU KAKURA (Tower 535) (銅鑼灣)銅鑼灣謝斐道535號Tower 535 1樓101-102號舖#hkfoodie#hkig#hkfood#852food#852foodie#hkfoodlover#hkfoodblogger#hkrestaurant#852美食#美食推介#美食#良心店#打卡#聚會#慶生餐廳#香港美食#生日餐廳#食評#食好西 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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