影片
港鐵上環站 E1 出口, 步行約2分鐘
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電話號碼
28505075
營業時間
今日營業
11:00 - 15:00
18:00 - 23:00
星期一至日
11:00 - 15:00
18:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
食家推介
招牌菜
🇮🇳🥠🍛多款印度咖喱開心share▫️set lunch 包餐湯、咖喱角、沙律、主菜、烤餅或飯☑️餐湯、沙律、開胃菜🥗第一次試印度餐湯，幾好味，雖然吾咩黎，但幾特別。沙律係生菜絲，配左d BBQ醬，幾新鮮。開胃菜係咖喱角，個皮好脆，味道ok, 裏面係一啲薯蓉加雜菜粒，都幾飽肚。☑️Naan🥠主食可選Naan或飯，我哋全部都要Naan，上左2籃，每塊好大塊，而且好軟熟，似面包，食2塊就已經好飽，點咖喱係幾好食☑️ LAMB MADRRSH 馬德拉斯燴羊肉 -$108☑️ PRAWN CURRY咖喱大蝦 -$98☑️ BUTTER CHICKEN 牛油燴咖喱雞 -$88☑️ FISH KORMA 腰果醬咖喱汁燴魚柳 -$88☑️MIXED VEGETABLE 混合蔬菜 -$78☑️SAAG PANEER 芝士燴菠菜 -$86一行6人叫左6款吾同嘅咖喱share，睇落去好似好細碗，但其實都幾多，每款都有d吾同，menu上會介紹用上嘅材料和辣度，有辣有吾辣，但甘多款我都覺得幾好味。馬德拉斯有🌶️ 🌶️logo，都真係會辣d, 🌶️嘅就剛好，微辣惹味，吾辣嘅就較香甜易入口。但係腰果醬咖喱唔係好食到有腰果味。每款配料都吾少，例如大蝦和雞都有3-4件，蔬菜款都滿滿蔬菜。🆗Mango Lassi -$25飲品套餐唔包，但食印度菜必飲嘅，呢間嘅Mango Lassi 芒果味比較淡。
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好耐冇食過印度菜喇！呢間Lunch set 免加一😎： 是日餐湯+前菜（沙律 & samosa) + 自選主菜 + Naan bread (牛油味/蒜蓉味） /白飯，選擇多到有選擇困難症🤪餐湯前菜：食完前菜個碟會留返俾你食主菜，呢個主意幾好喎💡本來唔諗住飲凍嘢，都係忍唔到口加杯Mango Lasi 爽呀Main course: tandoorie chicken 唔太乾，好有煙熏味，香噴噴蒜蓉味 Naan bread ： 比較薄同脆身，少咗想像中嘅煙韌，趁熱食最好食，凍咗會爭啲埋單大約$120，lunch set其他嘢正常，無咩特別comment，整體幾好食，份量好大份吓，一般女仔食唔晒。多幾個friend食大家一齊開心share，未食成張枱擺滿晒，視覺效果已經搶晒分😋😋
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Suddenly craving for garlic nan so went here for some Indian dinner. We ordered the butter chicken and the lamb curry, with one garlic nan and one roti. The place was quite small, slightly stuffy air for me but they have been here for a long time and survived the test of time. I’m glad that they are still here after covid.The food is authentic and the boss man is nice. Their nans are more crisp than starchy so I can down even more with the curry. Their papadum with chutney, I can have many baskets myself. They are just like Indian chips for me and i like chips. The butter chicken was very yummy. Will go back as its very convenient location as well.
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Four of us went for lunch. A small place filled with cumin, turmeric, gram masala fragrance, we knew we came to the right place for authentic Indian foods. We ordered 4 lunch-sets that came with drinks. Frisee salad and 2 vegetarian samosa appetizers- 3 yum, standard fair. Tandoori chicken was nicely grilled and charred- 4 yum. Butter chicken, creamy - 4 yum. Lamb Korma meat was so tender, and went very well with the sauce - 5 yum. Lastly, we have Prawn Vindaloo. The Prawns were grilled perfectly, and not mushy, delicious - 5 yum. They came with Biryani rice and naan. I had Mango Lassi, which was a nice compliment to the meal.
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好味美既印度菜依間算係私藏餐廳，好食到已經黎過無數次，今次終於的起心肝寫食評，本來想自私食算，但都係覺得好食既餐廳要介紹俾大家。Butter chicken 牛油燴咖哩雞依個係我成日食既一道菜，唔辣，偏甜比較重蕃茄味，雞肉有好多粒好滑，除咗個汁之外，最好食就係佢個Naan餅，一定要食，用嚟沾醬汁非常之好，個餅好香食落去有少少嘅甜味。除咗既個菜，個咖哩雞，燒烤雞都非常好食。總括嚟講，樣樣嘢都好好食，只係舖頭比較狹窄坐得冇咁舒服。
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