6
2
2
港鐵灣仔站 A1 出口, 步行約10分鐘 繼續閱讀
營業時間
*截單時間: 21:30
星期一至五
08:00 - 22:00
星期六
11:00 - 22:00
星期日
全日休息
付款方式
Visa Master AlipayHK 支付寶 現金 八達通
座位數目
24
其他資料
酒精飲品
加一服務費
室外座位
以上資料只供參考, 請與餐廳確認詳情
食評 (16)
等級4 2019-04-08
710 瀏覽
成日經過Medoven, 都見到全場都係外國人, 心諗唔通佢嘅嘢食好正好正宗? 今次, 就等大食妹黎為大家探個究竟, 睇下佢啲野食好唔好食。( 絕對絕對唔係因為為食Set lunch 睇落有d普通, 所以大食妹就嗌左個希臘免治牛肉焗茄子。 攞到個實物後, 就發現佢同menu張相真係有啲出入。< 希臘免治牛肉焗茄子$59> (味道: 3.5/5) (抵食: 3/5)焗茄子份量唔係好多, 差唔係pizza hut 千層麪嘅一半, 女仔食都唔係好飽。佢同千層麪嘅概念好相似, -層薯仔、-層肉醬、-層茄子, 如此類推咁疊上去, 最後放層芝士係面。整體黎講, 味道偏淡, 茄汁嘅香料味太重, 食唔出佢嘅酸味, 唯-好嘅地方係芝士可以拉絲。大食妹建議大家可以加上佢嘅garlic sauce, 味道會提升唔少。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2017-10-26
2857 瀏覽
因工作關係我上星期來到灣仔新鴻基中心,工作完都大概三點鐘,是時候要醫肚了,因為只是一個人,所以就打算隨便醫飽個肚便算!看到一間西式餐店,座位是在室外,十分舒適,所以就過去試試了!因為想食飯,所以就點了秘製青咖哩雞飯,一試之下,不得了,非常非常好味,雞肉嫩滑,咖喱汁香濃,其實我自己不是太好咖喱的,但也被它吸引!而且價錢又不貴,此環境地方竟然有$45一碟飯+濃郁美味蘑菇湯,真是無話可說,真心想encore多碟😜,但有些飽,只好下次再來了!下次一定叫多些人,試多些他們不同的食物!因為看到店面的一些圖片(雞卷/pizza)都非常美味!😋 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2017-06-21
1645 瀏覽
今日黎個自私lunch 叫左個baked eggplant meal 配以salad 同埋drinks。真係未知咩係地中海菜 好新奇佢呢款係egg salad with avacado 唔食唔知都可以咁mix法 幾特別 但我覺得佢加左沙律醬扣左分 用淨牛油果咁打就正喇😉呢個eggplant 嘅焗法就好似做lasagna 咁一層芝士一層茄子 入面好濃蕃茄醬 啲芝士好厚 超鍾意🧀🥞🍅配埋杯lemonade咁爽 直頭有少少唔想返公司 😂🌞 如果你地鍾意啤酒不妨試試佢地唔同特色嘅樽裝啤 好似出面都少有🎪 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2017-03-15
1323 瀏覽
今日經過灣仔,特登試吓呢間開咗冇耐嘅餐廳。叫咗一份烤牛肉Roller,裏面有好多我最鍾意嘅三色椒,份糧好足。見到有時手工啤酒,下次一定試試。見到呢間鋪頭嘅老闆應該好有心機搞,加油 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2017-03-05
1082 瀏覽
Today my friend who come from Cyprus told me, there's a wonderful Mediterranean restaurant in Brim28. I was very surprised about it. As I have been working in Wanchai for 3years, but haven't seen it!MedOven Mediterranean Flair! It's very impressed because of the name of Mediterranean Flair. Mostly of the restaurant will be classified themselves as French restaurant, Spain restaurant. But I think Mediterranean is a good name because many countries are included. For example, French, Spain, Greek, Cyprus, Turkey, Italy...... We ordered a chicken gyros with coffee and squid with couscous. Chicken Gyros $52 - the pita bread is really great! Taste good, smell good. As per the staff in restaurant, the pita bread It's homemade from their central kitchen everyday. I wonder why it wasn't wrapped completely. But my friend tell me, there's different way to eat this kebab in her country and this restaurant is really considered. Because if they wrapped completely, it's not easy to eat especially for women. Squid with couscous - the couscous was fired with garlic and herbs. Taste fantastic!It's look like a fast food restaurant , but with a high quality as a fine dinning restaurant! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)