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// 𝙒𝙚𝙡𝙡𝙣𝙚𝙨𝙨-𝙞𝙣𝙨𝙥𝙞𝙧𝙚𝙙 𝙍𝙚𝙨𝙩𝙖𝙪𝙧𝙖𝙣𝙩 - 𝙉𝙚𝙬𝙡𝙮 𝙊𝙥𝙚𝙣𝙚𝙙 𝙞𝙣 𝘾𝙚𝙣𝙩𝙧𝙖𝙡 ⚡️ //-Deeply indulged in the concept of well-being, energizing and positive vibes, 𝐎𝐫𝐤𝐚 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 & 𝐒𝐩𝐞𝐜𝐢𝐚𝐥𝐭𝐲 𝐂𝐚𝐟𝐞 is a wellness-inspired restaurant possessed with a strong vision and mission, to bring satisfaction and an all-inclusive dining experience to all health-conscious diners, with an array of Vegetarian, Vegan, Non-vegan, or Gluten-friendly options on the menu.🔝-☞ 𝐎𝐫𝐚 𝐊𝐢𝐧𝐠 𝐒𝐚𝐥𝐦𝐨𝐧 - 𝐄𝐱𝐞𝐜𝐮𝐭𝐢𝐯𝐞 𝟐 𝐂𝐨𝐮𝐫𝐬𝐞𝐬 𝐋𝐮𝐧𝐜𝐡 𝐌𝐞𝐧𝐮 - 𝐇𝐊$𝟏𝟔𝟖Delicatel
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// 𝙒𝙚𝙡𝙡𝙣𝙚𝙨𝙨-𝙞𝙣𝙨𝙥𝙞𝙧𝙚𝙙 𝙍𝙚𝙨𝙩𝙖𝙪𝙧𝙖𝙣𝙩 - 𝙉𝙚𝙬𝙡𝙮 𝙊𝙥𝙚𝙣𝙚𝙙 𝙞𝙣 𝘾𝙚𝙣𝙩𝙧𝙖𝙡 ⚡️ //
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Deeply indulged in the concept of well-being, energizing and positive vibes, 𝐎𝐫𝐤𝐚 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 & 𝐒𝐩𝐞𝐜𝐢𝐚𝐥𝐭𝐲 𝐂𝐚𝐟𝐞 is a wellness-inspired restaurant possessed with a strong vision and mission, to bring satisfaction and an all-inclusive dining experience to all health-conscious diners, with an array of Vegetarian, Vegan, Non-vegan, or Gluten-friendly options on the menu.🔝
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☞ 𝐎𝐫𝐚 𝐊𝐢𝐧𝐠 𝐒𝐚𝐥𝐦𝐨𝐧 - 𝐄𝐱𝐞𝐜𝐮𝐭𝐢𝐯𝐞 𝟐 𝐂𝐨𝐮𝐫𝐬𝐞𝐬 𝐋𝐮𝐧𝐜𝐡 𝐌𝐞𝐧𝐮 - 𝐇𝐊$𝟏𝟔𝟖
Delicately seared to perfection, it was a light, 𝐧𝐨𝐧-𝐯𝐞𝐠𝐚𝐧 main dish option from the Executive 2 Courses Lunch Menu, served with Jerusalem artichoke, sugar snap peas, and shallots.
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☞ 𝐂𝐡𝐞𝐟'𝐬 𝐒𝐢𝐠𝐧𝐚𝐭𝐮𝐫𝐞 𝐂𝐚𝐫𝐚𝐛𝐢𝐧𝐞𝐫𝐨𝐬 - 𝐇𝐊$𝟑𝟐𝟖
An exquisite dish that consisted of two jumbo size Carabineros, AKA Spanish red prawns, topped with savory caviar, jalapeño, and gold flakes, served on top of luscious mixed rice (red, brown, white, and sticky) for its nutrients. Another 𝐧𝐨𝐧-𝐯𝐞𝐠𝐚𝐧 yet nourishing and delicious dish.💯
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☞ 𝐋𝐢𝐧𝐠𝐮𝐢𝐧𝐞 𝐛𝐲 𝐭𝐡𝐞 𝐁𝐚𝐲 - 𝐇𝐊$𝟏𝟒𝟖
Available for both vegan and non-vegan options, the 𝐧𝐨𝐧-𝐯𝐞𝐠𝐚𝐧 version was cooked with their housemade black sesame linguine, mixed with shiitake mushrooms, Szechuan pepper sauce, Australian spanner crab meat, and n25 caviar.
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☞ 𝐏𝐢𝐜𝐤𝐥𝐞𝐝 𝐒𝐩𝐚𝐫𝐤𝐥𝐞𝐬 - 𝐄𝐱𝐞𝐜𝐮𝐭𝐢𝐯𝐞 𝟐 𝐂𝐨𝐮𝐫𝐬𝐞𝐬 𝐋𝐮𝐧𝐜𝐡 𝐌𝐞𝐧𝐮
A lush 𝐯𝐞𝐠𝐚𝐧 𝐚𝐧𝐝 𝐠𝐥𝐮𝐭𝐞𝐧-𝐟𝐫𝐢𝐞𝐧𝐝𝐥𝐲 appetizer from the Executive 2 Courses Lunch Menu, made with mixed vegetables, ras el hanout, croutons, housemade tempeh, and vegan mayonnaise; presented with sourdough and vegan butter made with coconut oil.
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☞ 𝐋𝐞𝐦𝐨𝐧 𝐚𝐧𝐝 𝐋𝐢𝐦𝐞 𝐓𝐚𝐫𝐭, 𝐊𝐚𝐟𝐟𝐢𝐫 𝐋𝐢𝐦𝐞 𝐌𝐞𝐫𝐢𝐧𝐠𝐮𝐞 - 𝐄𝐱𝐞𝐜𝐮𝐭𝐢𝐯𝐞 𝟐 𝐂𝐨𝐮𝐫𝐬𝐞𝐬 𝐋𝐮𝐧𝐜𝐡 𝐌𝐞𝐧𝐮 - 𝐀𝐝𝐝 𝐎𝐧 𝐇𝐊$𝟐𝟖
Topped with crispy lime meringue, the lemon and lime tart was mighty to savor after the meal with its impeccable oozing action on the fillings.
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☞ 𝐏𝐚𝐧𝐝𝐚𝐧𝐠 𝐒𝐭𝐢𝐜𝐤𝐲 𝐓𝐨𝐟𝐟𝐞𝐞 𝐏𝐮𝐝𝐝𝐢𝐧𝐠 - 𝐇𝐊$𝟏𝟎𝟖
Delectably soft and moist banana Pandang cake, covered in sweet sticky toffee sauce, mango yolk, coconut caviar, and lemon balm; sugary but not overly sweet, making it the flawless 𝐯𝐞𝐠𝐚𝐧 𝐚𝐧𝐝 𝐠𝐥𝐮𝐭𝐞𝐧-𝐟𝐫𝐢𝐞𝐧𝐝𝐥𝐲 dessert.
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☞ 𝐆𝐢𝐧𝐠𝐞𝐫 𝐏𝐢𝐧𝐞 𝐀𝐥𝐞 - 𝐇𝐊$𝟖𝟓
Refreshing beverage created with pineapple, holy basil, banana blossom brine, and ginger ale, moreish and fizzy to delight in.
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☞ 𝐂𝐁𝐃 𝐁𝐥𝐚𝐜𝐤 𝐅𝐨𝐠 - 𝐇𝐊$𝟔𝟓
Specially curated with single-origin organic arabica coffee beans, infused with CBD oil, and finished off with cocoa powder for a tastebud awakening flavor.
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// 𝟏𝟎% 𝐒𝐞𝐫𝐯𝐢𝐜𝐞 𝐂𝐡𝐚𝐫𝐠𝐞 🔝 //
Ora King Salmon - Executive 2 Courses Lunch Menu
$168
24 瀏覽
1 讚好
0 留言
Chef’s Signature Carabineros
$328
7 瀏覽
1 讚好
0 留言
Linguine by the Bay
$148
20 瀏覽
1 讚好
0 留言
Pickled Sparkles - Executive 2 Courses Lunch Menu
16 瀏覽
1 讚好
0 留言
Lemon and Lime Tart, Kaffir Lime Meringue - Executive 2 Courses Lunch Menu
$28
8 瀏覽
1 讚好
0 留言
Pandang Sticky Toffee Pudding
$108
10 瀏覽
1 讚好
0 留言
Ginger Pine Ale & CBD Black Fog
$85
9 瀏覽
1 讚好
0 留言
14 瀏覽
1 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Ora King Salmon - Executive 2 Courses Lunch Menu
$ 168
Chef’s Signature Carabineros
$ 328
Linguine by the Bay
$ 148
Pickled Sparkles - Executive 2 Courses Lunch Menu
Lemon and Lime Tart, Kaffir Lime Meringue - Executive 2 Courses Lunch Menu
$ 28
Pandang Sticky Toffee Pudding
$ 108
Ginger Pine Ale & CBD Black Fog
$ 85
  • Lemon and Lime Tart
  • Kaffir Lime Meringue - Executive 2 Courses Lunch Menu
  • Ginger Pine Ale
  • CBD Black Fog