13:00 - 22:00
[For 4] 616 Authentic Hong Kong Style Hot Pot Set for 4 [Service Charge Inclusive]
$653
$768
Earn
Book-with-Menu to Earn 1% 
$ rebate
$ rebate616 Beef Hotpot which owns restaurants in different locations in Hong Kong. Specializing in beef hotpots, this charming restaurant is perfect for those special beef flavors when you want to try something a little out of the ordinary. The 616 menu is brimming with a whole host of options of beef options of different parts, which is surely going to savor your taste in this casual dining environment. The limited set for 4 offers noble flavors such as Angus-Hanging Tender and Australian Golden Coin Muscle. It is paired with a Beef Bone Broth base to showcase the rich taste and elegant flavor of beef.
Book-a-Menu Offer: $653 to enjoy [For 4] 616 Authentic Hong Kong Style Hot Pot Set for 4 [10% Service Charge Inclusive] (Value: $768)
== 616 Authentic Hong Kong Style Hot Pot Set for 4==
HOT POT SOUP BASE:
Beef Bone Soup
(+$20 Other Soup Base)
(+$48 seasonal Soup Base )
SNACKS:
Fried Fish Skin
Cloud Fungus Salad
MEAT:
Short Plate
Angus Beef Skirt
Australian Hind Shank Beef
Blade Undercut
Brisket Fat
Rump with egg
Japanese Beef Chuck
Japanese shoulder beef tenderloin
Cordyceps Flower, Wolfberry with Chicken
VEGETABLE PLATTER:
Chinese Lettuce
Baby Cabbage
Enoki Mushrooms
Honeycomb Tofu
Homemade Meatballs
Fish Skin Dumplings
Homemade Chinese Chives and Meat wonton
STAPLE:
Inaniwa Udon
The above packages are not applicable to any regular priced food discounts
Guests need to pay the sauce fee at the restaurant (per person: $11)
Additional charges for transferring to other soup bases need to be paid on site at the restaurant
(10% service charge based on original price is inclusive.)
Book-a-Menu Offer: $653 to enjoy [For 4] 616 Authentic Hong Kong Style Hot Pot Set for 4 [10% Service Charge Inclusive] (Value: $768)
== 616 Authentic Hong Kong Style Hot Pot Set for 4==
HOT POT SOUP BASE:
Beef Bone Soup
(+$20 Other Soup Base)
(+$48 seasonal Soup Base )
SNACKS:
Fried Fish Skin
Cloud Fungus Salad
MEAT:
Short Plate
Angus Beef Skirt
Australian Hind Shank Beef
Blade Undercut
Brisket Fat
Rump with egg
Japanese Beef Chuck
Japanese shoulder beef tenderloin
Cordyceps Flower, Wolfberry with Chicken
VEGETABLE PLATTER:
Chinese Lettuce
Baby Cabbage
Enoki Mushrooms
Honeycomb Tofu
Homemade Meatballs
Fish Skin Dumplings
Homemade Chinese Chives and Meat wonton
STAPLE:
Inaniwa Udon
The above packages are not applicable to any regular priced food discounts
Guests need to pay the sauce fee at the restaurant (per person: $11)
Additional charges for transferring to other soup bases need to be paid on site at the restaurant
(10% service charge based on original price is inclusive.)
可使用時段
不適用日期
兌換方法
請於出席訂座時向餐廳店員出示已購買的預付優惠詳情 (於「我的OpenRice」> 「我的訂座」中選擇要兌換的預付優惠)。
適用餐廳
使用條款
- The offer is only valid on the reservation date and time, and reservations must be made through OpenRice Booking Service.
- The set menu is applicable to dine-in only.
- The set menu is applicable to dine-in only.
- The offer provided by the restaurant concerned will form business transactions between customers and the respective restaurant. OpenRice.com will not be liable for any responsibility.
- The offer cannot be used in conjunction with other discounts, cannot be exchanged for cash, cannot be exchanged, and cannot be used for cash renewal.
- The offer can be used within valid dining period and is non-refundable.
- Once the reservation is confirmed, the book with menu ordered by the reservation will not be refunded. Please change your booking at least 24 hours prior to the booking time.
- Food may change due to supply without notice.
- The picture is for reference only.
- 10% service charge based on original price is inclusive.
- Guests need to pay the sauce fee at the restaurant (per person: $11).
- Additional charges for transferring to other soup bases need to be paid on site at the restaurant.
- Food and drinks purchased on-site will be charged a 10% service charge at the original price.
- To reduce waiting times for guests, the dining time limit during peak hours is 100 minutes.
- All members of the party must be present to be seated. If the party is not complete on time, you will need to rejoin the queue.
- Reservations are held for only 10 minutes. Early arrivals will be seated according to the reservation time. Any changes or late arrivals will be considered a no-show, and you will need to rejoin the queue.
