17:30 - 22:00
[For 1,Min.2] Kaiseki 15 Course Tasting Menu [Serving Charge Excluded]
$438
$598
Earn
Book-with-Menu to Earn 1% 
$ rebate
$ rebateLocated at TOWER 535 in Causeway Bay, the popular moon-themed Japanese restaurant "Daymoon Cafe & Lounge" offers exquisite kaiseki cuisine, fresh sashimi, gourmet coffee, and Japanese sake. The dining area spans over 2,000 square feet and is designed with natural wood tones, featuring moon-shaped ceiling lights that create a playful dining atmosphere. Must-try dishes include the Grilled Flatfish Edge Sushi, where the fatty fish edge is particularly rich and has a fresh and silky texture. These dishes will provide you with an ultimate gastronomic experience, allowing you to fully immerse yourself in the charm of Japanese cuisine in a comfortable and elegant dining environment.
Book-a-Menu Offer: $438 to enjoy [For 1,Min.2] Kaiseki 15 Course Tasting Menu [Serving Charge Excluded] (Value: $598)
== Kaiseki 15 Course Tasting Menu ==
For orders of "Kaiseki 15 Course Tasting Menu" for six or more people, receive a complimentary bottle of Dassai 23 (720ml), valued at $1080.
APPETIZER:
Mozuku Seaweed
Soy Sauce Clam
Sea Urchin Tofu
SASHIMI:
Seasonal Oysters
Japanese Toro
Hokkaido Scallops
2 type of Seasonal Sashimi from Toyoshu
SUSHI:
Oliver Flounder Muscle
chef's selection
STEWED DISH:
Japanese Eyrewoolf Abalone
Boiled Clams In Sake
MAIN:
salt-roasted Miyazaki pig
HOTPOT:
Japanese plum slices
Angus beef sukiyaki
+$68 Japanese A4 wagyu
(10% service charge based on original price is not included and to be paid at the restaurant.)
Book-a-Menu Offer: $438 to enjoy [For 1,Min.2] Kaiseki 15 Course Tasting Menu [Serving Charge Excluded] (Value: $598)
== Kaiseki 15 Course Tasting Menu ==
For orders of "Kaiseki 15 Course Tasting Menu" for six or more people, receive a complimentary bottle of Dassai 23 (720ml), valued at $1080.
APPETIZER:
Mozuku Seaweed
Soy Sauce Clam
Sea Urchin Tofu
SASHIMI:
Seasonal Oysters
Japanese Toro
Hokkaido Scallops
2 type of Seasonal Sashimi from Toyoshu
SUSHI:
Oliver Flounder Muscle
chef's selection
STEWED DISH:
Japanese Eyrewoolf Abalone
Boiled Clams In Sake
MAIN:
salt-roasted Miyazaki pig
HOTPOT:
Japanese plum slices
Angus beef sukiyaki
+$68 Japanese A4 wagyu
(10% service charge based on original price is not included and to be paid at the restaurant.)
Valid Period
How To Redeem
Please show restaurant staff the purchased prepaid offer details (go to My OpenRice > My Bookings and select the booking with prepaid offer for redemption).
Applicable Restaurants
Terms and Conditions
- The offer is only valid on the reservation date and time, and reservations must be made through OpenRice Booking Service.
- The set menu is applicable to dine-in only.
- The restaurant reserves the final right of decision on all matters concerning the use of this offer.
- The offer provided by the restaurant concerned will form business transactions between customers and the respective restaurant. OpenRice.com will not be liable for any responsibility.
- The offer cannot be used in conjunction with other discounts, cannot be exchanged for cash, cannot be exchanged, and cannot be used for cash renewal.
- The offer can be used within valid dining period and is non-refundable.
- Once the reservation is confirmed, the book with menu ordered by the reservation will not be refunded. Please change your booking at least 24 hours prior to the booking time.
- Food may change due to supply without notice.
- The picture is for reference only.
- 10% service charge based on original price is not included and to be paid at the restaurant.
- Reservation required 1 hour in advance.
