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2019-03-15
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呢間餐廳一直都想試好耐,今晚終於都試到去到餐廳門口,原來下層係做飲品嘅外賣,餐廳要喺左邊嘅樓梯上樓梯嘅牆身全部用咗細細粒既磚仔去砌成一個海洋嘅畫面我哋預先訂咗枱,店員安排左卡位俾我哋,而四周圍嘅長身都係用木板條去做裝飾,有點彷佛坐喺船艙入面嘅感覺首先叫咗個蟹肉濃湯,除咗蟹肉,仲有魷魚同秋葵,湯底係蕃茄湯,再加埋海鮮一齊煮,蕃茄湯再加埋海鮮嘅鮮味, 令到個湯好好飲,更有特色嘅係個湯入面仲有白飯,撈埋一齊食味道都唔錯飲完個湯之後就上串燒,起初諗住都係平方一條串燒係個碟度,點知原來係掛喺度既橙肉好甜,帶子大大粒,唔會overcooked,好香燒烤味,再配埋個薑味蜜糖真係好好味跟住就到主角出場,我地冇叫到combo set,決定tailor made 我地既shake shake bag上菜時會原包上,店員會放低一陣,應該知道我地要相機食先😂😂,當我地想打開佢果陣佢好主動過黎幫我地打開我地叫左白蜆,翡翠螺同長腳蟹,配左檸檬忌廉汁,一打開好香cream cheese既味道,檸檬汁中和返令到忌廉冇咁膩,蜆肉飽滿鮮甜,蟹腳都大大隻多肉,但出乎預料之外既係個翡翠螺,,煮得岩岩好,唔會好似平時出面食果d
去到餐廳門口,原來下層係做飲品嘅外賣,餐廳要喺左邊嘅樓梯上
樓梯嘅牆身全部用咗細細粒既磚仔去砌成一個海洋嘅畫面
我哋預先訂咗枱,店員安排左卡位俾我哋,而四周圍嘅長身都係用木板條去做裝飾,有點彷佛坐喺船艙入面嘅感覺
首先叫咗個蟹肉濃湯,除咗蟹肉,仲有魷魚同秋葵,湯底係蕃茄湯,再加埋海鮮一齊煮,蕃茄湯再加埋海鮮嘅鮮味, 令到個湯好好飲,更有特色嘅係個湯入面仲有白飯,撈埋一齊食味道都唔錯
$128
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飲完個湯之後就上串燒,起初諗住都係平方一條串燒係個碟度,點知原來係掛喺度既
橙肉好甜,帶子大大粒,唔會overcooked,
好香燒烤味,再配埋個薑味蜜糖真係好好味
$160
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跟住就到主角出場,我地冇叫到combo set,
決定tailor made 我地既shake shake bag
上菜時會原包上,店員會放低一陣,應該知道我地要相機食先😂😂,當我地想打開佢果陣佢好主動過黎幫我地打開
我地叫左白蜆,翡翠螺同長腳蟹,配左檸檬忌廉汁,一打開好香cream cheese既味道,檸檬汁中和返令到忌廉冇咁膩,蜆肉飽滿鮮甜,蟹腳都大大隻多肉,但出乎預料之外既係個翡翠螺,,煮得岩岩好,唔會好似平時出面食果d咁硬,入面仲有腸仔,粟米同薯仔既side dishes,配埋個醬汁好好食
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最後就係蟹肉carbonara ,蛋黃自己撈,好香蛋味,個醬汁好濃郁,好耐冇食過咁好食既carbonara
值得一讚既係上菜既次序,食完每一道菜接住另一道,唔會令到d野凍哂
$168
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