諸勝堂

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Katsudo

188 Reviews

Taste

Decor

Service

Hygiene

Value

8056

Sheung Wan

$51-100

Hong Kong Style Tea Restaurant Salt & Sugar Reduction Restaurant

132

Info:
Restaurant:	Katsudo

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

叉燒湯意粉

2 Recommended

daviswu526

Level3

今日下晝黎到上環食晏，路經呢間舖仔細細既諸勝堂，見等既時間唔一耐就入左去。同女朋友兩叫左一個餐分別係: 自家製叉燒鮮忌廉豬骨湯意粉，配奶油豬同牛乳炒滑蛋，另一個就係自家製xo醬肉眼豬扒飯，飲品就叫左凍奶茶。先上枱既係奶油豬同炒滑蛋，奶油豬既脆邊再加埋上面既奶油簡直係完美配搭，第一啖咬落去既係個脆邊，啱啱好唔會過燶，第二啖就食到佢地香濃既奶油，真係好好食，而平時唔食炒滑蛋既我都食到上左癮，因為真係滑得黎好香蛋味，叉燒意粉，講得出自家製就唔係普通燒味檔貨色，唔會有黑色既燶邊，而且口感結實，咸甜度適中，同湯意粉好夾。另一碟係xo醬豬肉眼扒飯，xo醬同樣係自製既，油份唔多，反而個料好豐富，食得出有蝦干，而豬肉眼扒就好似豬柳咁，無骨啖啖肉，而且肉質好爽，以呢戈個價錢黎講，絕對超值。

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今日下晝黎到上環食晏，路經呢間舖仔細細既諸勝堂，見等既時間唔一耐就入左去。同女朋友兩叫左一個餐分別係: 自家製叉燒鮮忌廉豬骨湯意粉，配奶油豬同牛乳炒滑蛋，另一個就係自家製xo醬肉眼豬扒飯，飲品就叫左凍奶茶。

先上枱既係奶油豬同炒滑蛋，奶油豬既脆邊再加埋上面既奶油簡直係完美配搭，第一啖咬落去既係個脆邊，啱啱好唔會過燶，第二啖就食到佢地香濃既奶油，真係好好食，而平時唔食炒滑蛋既我都食到上左癮，因為真係滑得黎好香蛋味，叉燒意粉，講得出自家製就唔係普通燒味檔貨色，唔會有黑色既燶邊，而且口感結實，咸甜度適中，同湯意粉好夾。

另一碟係xo醬豬肉眼扒飯，xo醬同樣係自製既，油份唔多，反而個料好豐富，食得出有蝦干，而豬肉眼扒就好似豬柳咁，無骨啖啖肉，而且肉質好爽，以呢戈個價錢黎講，絕對超值。