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2019-04-21
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跟住openrice去到呢個地址,都有諗過係咪去錯地方,因為一去到好似賣茶既咁,之後"柳暗花明",係佢啦!以樓上舖黎講係貴既,但以量同好食黎講係值既! 胡麻豆腐沙律 86呢個可以不叫,唔係因為唔好食,而係下次會留肚試甜品佢都好食,個胡麻醬似係自己開既,唔係現成買既特製蕃茄忌廉湯 48好濃既紅腰豆,蕃茄香,微酸,同埋都"杰"既,比預期中好飲日式蒲燒鰻魚飯 158好老實講,香港好多地方有鰻魚食,但好食既又無咩幾多間. 係香港黎講,呢個又真係好好食,有咬口,個汁唔係好甜個種! 而個玉子呢,反而佢甜過個汁,但又唔係用糖整出黎個隻.飯既量都唔少,雖然只係一個碗,但因為都實既,所以男仔食都會飽! 白松露比目魚意大利飯 168呢個堅好食! risotto係我地中國人黎講係一碟唔熟既飯,所以好多都localised左,但佢冇,一食落就覺得佢比較正宗,個白松露汁唔膩,都濃架. 睇落好似成pet cream咁,但食落又無睇到咁cream咁黏口.重點係個比目魚,煎得好香,好厚肉同好"林",好好食,真係好好食,一定要叫!四十年 (生散茶) 85我地諗左一陣唔知叫唔叫茶好,但黎到茶館無理由唔叫架! 佢地都有話,
以樓上舖黎講係貴既,但以量同好食黎講係值既!
胡麻豆腐沙律 86
呢個可以不叫,唔係因為唔好食,而係下次會留肚試甜品
佢都好食,個胡麻醬似係自己開既,唔係現成買既
特製蕃茄忌廉湯 48
好濃既紅腰豆,蕃茄香,微酸,同埋都"杰"既,比預期中好飲
日式蒲燒鰻魚飯 158
好老實講,香港好多地方有鰻魚食,但好食既又無咩幾多間. 係香港黎講,呢個又真係好好食,有咬口,個汁唔係好甜個種!
而個玉子呢,反而佢甜過個汁,但又唔係用糖整出黎個隻.
飯既量都唔少,雖然只係一個碗,但因為都實既,所以男仔食都會飽!
白松露比目魚意大利飯 168
呢個堅好食! risotto係我地中國人黎講係一碟唔熟既飯,所以好多都localised左,但佢冇,一食落就覺得佢比較正宗,個白松露汁唔膩,都濃架. 睇落好似成pet cream咁,但食落又無睇到咁cream咁黏口.
重點係個比目魚,煎得好香,好厚肉同好"林",好好食,真係好好食,一定要叫!
四十年 (生散茶) 85
我地諗左一陣唔知叫唔叫茶好,但黎到茶館無理由唔叫架! 佢地都有話,如果平時飲開咩,想要點點點就揀呢隻... 呢隻係平個堆最貴個壺,但已經好好飲,入口香滑,呢隻都係普洱,有40年所以叫四十年... 其實黎呢間就係為左個茶同個cake,但都要食lunch架,最後叫左個唔多同中式茶夾既日式飯同意大利飯,其實個感覺都幾得意.
呢間,食得出廚師既用心,強烈推薦俾各位!
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