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2021-02-07
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裝修新派有格調,好多位,地方好大,坐得舒服,每個菜式份量唔多,但好處係可以試多啲唔同嘅菜式。點菜方式係似酒樓咁用點心紙落單。•🥢白玉王鴿 $39上菜時熱辣辣,要攤一陣先食到。每張枱已放有獨立包裝膠手套,唔怕整污糟對手👐🏻乳鴿皮薄得嚟係接近無肥膏,但肉質juicy嫩滑,重點係唔會覺得油膩,必食!🥢椰皇燉雞 $69椰皇湯好飲好夠濃,好重椰子味,不過雞肉偏嚡。🥢冰鎮咕嚕 $99表面微凍,但內裡微暖,外皮好薄好脆,肉質爽嫩,甜酸汁出色。🥢西蘭花苗 $79西蘭花好翠綠,非常爽甜,炒得好夠味🥦🥢松露紅菇 $49 (三件)造型係一粒菇,好特別,麵包鬆軟,內裡有松露同菇碎,味道好夾好濃🤤🥢焗鮑魚酥 $29 (一件)鮑魚彈牙入味,撻皮係曲奇皮,中間有少少黑松露醬🥢蒜蓉辣椒蝦 $109個醬好惹味,小辣,可惜蝦入唔到味。
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🥢白玉王鴿 $39
上菜時熱辣辣,要攤一陣先食到。每張枱已放有獨立包裝膠手套,唔怕整污糟對手👐🏻乳鴿皮薄得嚟係接近無肥膏,但肉質juicy嫩滑,重點係唔會覺得油膩,必食!
$39
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🥢椰皇燉雞 $69
椰皇湯好飲好夠濃,好重椰子味,不過雞肉偏嚡。
$69
21 views
0 likes
0 comments
🥢冰鎮咕嚕 $99
表面微凍,但內裡微暖,外皮好薄好脆,肉質爽嫩,甜酸汁出色。
$99
22 views
0 likes
0 comments
🥢西蘭花苗 $79
西蘭花好翠綠,非常爽甜,炒得好夠味🥦
$78
11 views
0 likes
0 comments
🥢松露紅菇 $49 (三件)
造型係一粒菇,好特別,麵包鬆軟,內裡有松露同菇碎,味道好夾好濃🤤
$49
147 views
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$49
43 views
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🥢焗鮑魚酥 $29 (一件)
鮑魚彈牙入味,撻皮係曲奇皮,中間有少少黑松露醬
26 views
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🥢蒜蓉辣椒蝦 $109
個醬好惹味,小辣,可惜蝦入唔到味。
$109
16 views
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