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2024-08-07
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地方很大又有戶外坐位,自助斟水。泰式燒安格斯牛柳沙律將嫩滑多汁的安格斯牛柳與清爽的沙律結合。牛柳經過燒烤後,外焦內嫩,搭配非常辣又少少酸甜的泰式沙律醬汁,讓人胃口大開。沙律中的蔬菜新鮮脆爽,但要注意辣度。泰式炒飯粒粒分明,飯香四溢,每一口都充滿了泰式風味。配上的香脆豬頸肉外皮酥脆,內裡嫩滑多汁,與炒飯的香味相得益彰,讓人忍不住一口接一口。泰式串燒沙爹三串有齊豬、牛、雞串燒得恰到好處,肉質鮮嫩多汁。沙爹醬香濃郁,帶有微微的甜味和香料的辛香,無論是豬肉、牛肉還是雞肉,都充滿沙爹味,可惜比較細串。烤餅外皮很酥脆。石板街有阿華田漿配大量的椰汁冰,是一款非常特別的甜品。阿華田的濃郁巧克力味與椰汁冰碎的清甜,讓人倍感清涼,是一道非常適合夏日的甜品,足夠3至4人分享。
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