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2018-01-20
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今天去荃灣, 看到新開的餐廳, 便去試試! 排了兩張枱, 大約五分鐘便有枱. 點了一些招牌小食, 泰式蔗蝦, 網春卷, 燒豬頸肉, 小食都好有水準. 主菜點了海南雞飯, 脆肉炒椰菜苗, 都不錯. 最後試了芒果糯米飯, 好好味. 環境都舒服, 服務不錯, 加上免收加一, 我都會再回去.
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