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2019-08-09
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漁人碼頭是一間結合傳統口味和新潮風格的重慶火鍋店,主廚更是重慶火鍋店協會副會長的重慶師傅店內裝潢簡潔明亮,桌椅非常整潔企理湯底要了鴛鴦鍋!重慶麻辣大紅鍋以鮮牛油及多種辣椒炒製而成,麻辣鮮色、油而不膩!酸蘿蔔老鴨鍋選用四川產醃製三年以上的老壇酸蘿蔔連同原隻老鴨燉煮一個小時,清香甘甜帶微酸,特別開胃碼頭三寶有鮮黑毛肚、鮮鵝腸及鮮黃喉!麻辣火鍋必備之選鮮泡椒田雞肉質鮮美霸王嫩牛肉口感軟嫩Q彈有嚼勁鮮脆鯇魚片爽脆有彈性碼頭三秒海帶在滾燙的湯裡涮燙三秒,口感最嫩最好鴨血爆汁的口感十分過癮黑木耳爽脆滑酸梅汁清涼甘甜、生津開胃
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