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2021-12-03
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而家呢個年代咁科技化下下都講度ig風,所以大家對於d裝修復古及舊式既餐廳都會特別留意,而我都不例外。去慣d網紅風既地方,偶然都想黎呢d舊式情懐風既餐廳食野。蘇媽蘇媽係一間主打馬來西亞特色料理,入面既裝修都要返佢地舊時年代既風格,總之入到去就好正,可以感受到活在過去的年代氣氛。我就好少食馬來西亞野,正確黎講係勁無乜點食過。初嚕之下就叫左以下呢幾樣野食:1. 肉骨茶(一字骨)hk$128湯底好香,帶回少少甘甜既感覺,飲落口有少少似中藥或者呀媽煲既藥材湯,d肉肉都煮得幾冧幾入味,整體黎講,好食!有特色!2. 辣死你嗎配烤雞脾 hk$68 整體黎講不過不失啦,唔會話好出色,但又未到唔好食,正常,但要提一提係果pat紅色辣椒醬,同平時食開既唔同,撈埋d飯一齊食又幾得意wo,味覺層次豐富左。3. 椰香咖央多士 hk$ 32個包皮烘得好脆,但入面個醬有少少甜左dd,但夾埋個包面食就岩岩好!呢個我中意食!我覺得係service都值得一提,叫完野食後,佢地即將有人黎兩個大碗黎倒d肉骨茶湯比你飲,等你暖下個身先,然後野食就逐樣逐樣上黎!唔夠飲!就可以繼續添飲架!
我就好少食馬來西亞野,正確黎講係勁無乜點食過。初嚕之下就叫左以下呢幾樣野食:
1. 肉骨茶(一字骨)hk$128
湯底好香,帶回少少甘甜既感覺,飲落口有少少似中藥或者呀媽煲既藥材湯,d肉肉都煮得幾冧幾入味,整體黎講,好食!有特色!
$128
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2. 辣死你嗎配烤雞脾 hk$68
整體黎講不過不失啦,唔會話好出色,但又未到唔好食,正常,但要提一提係果pat紅色辣椒醬,同平時食開既唔同,撈埋d飯一齊食又幾得意wo,味覺層次豐富左。
$68
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$68
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3. 椰香咖央多士 hk$ 32
個包皮烘得好脆,但入面個醬有少少甜左dd,但夾埋個包面食就岩岩好!呢個我中意食!
$32
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$32
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0 comments
我覺得係service都值得一提,叫完野食後,佢地即將有人黎兩個大碗黎倒d肉骨茶湯比你飲,等你暖下個身先,然後野食就逐樣逐樣上黎!唔夠飲!就可以繼續添飲架!
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美中不足係....淨係收現金!!!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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