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Restaurant: Sun Tung Lok Chinese Cuisine
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

鹿兒島A4和牛咸水角
2 Recommended $88
$88
$88
$88
$88
Level4
1.8K
69
米芝蓮星級午餐
2025-03-10 699 views
週日好節目，預先訂位寫菜，品嚐米芝蓮星級午餐，小菜加點心，慢活人生！連續榮獲米芝蓮二星多年的新同樂魚翅酒家，門面有氣勢，服務貼心，佈置高雅，我們坐卡位，私隱度高，非常舒適，忙碌生活，總要找時間享受。百花脆皮乳豬件 $126*2招牌百花脆皮乳豬件，百吃不厭，在酥脆的乳豬皮上釀入蝦滑，軟脆對比，口感非常好。黑魚籽鮮蝦帶子豆苗球 $88造型精緻，仿似魚網包着菜苗，黑魚籽添鹹香，層次豐富，味道好。鹿兒島A4和牛咸水角 $88維肖維妙造型如啤梨的鹹水角，A4和牛餡料倍增食味。奇香粉絲原隻九州蝦皇 $218非常香惹，以大量蒜子、薑粒、大葱及洋蔥炒香，九州蝦皇非常巨大，肉質細緻彈牙，調味恰到好處，濃郁但不過鹹；粉絲吸盡精華，是另一亮點。龍鬚糖法式焦糖燉蛋 $58*2有趣地加上龍鬚糖，鬆鬆甜甜與薄脆的焦糖糖對比，燉蛋幼滑微甜，吃得滿意。前菜 $25茶芥 $38米芝蓮星級餐廳，實至名歸！附上套餐及優惠作參考。
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 週日好節目，預先訂位寫菜，品嚐米芝蓮星級午餐，小菜加點心，慢活人生！
0 views
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0 comments
3 views
0 likes
0 comments
12 views
0 likes
0 comments
32 views
0 likes
0 comments
 連續榮獲米芝蓮二星多年的新同樂魚翅酒家，門面有氣勢，服務貼心，佈置高雅，
26 views
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0 comments
17 views
0 likes
0 comments
33 views
0 likes
0 comments
57 views
0 likes
0 comments
 我們坐卡位，私隱度高，非常舒適，忙碌生活，總要找時間享受。
34 views
0 likes
0 comments
13 views
0 likes
0 comments
 百花脆皮乳豬件 $126*2
百花脆皮乳豬件
$126
24 views
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0 comments
百花脆皮乳豬件
$126
7 views
0 likes
0 comments
 招牌百花脆皮乳豬件，百吃不厭，在酥脆的乳豬皮上釀入蝦滑，軟脆對比，口感非常好。
百花脆皮乳豬件
$126
120 views
0 likes
0 comments
 黑魚籽鮮蝦帶子豆苗球 $88
黑魚籽鮮蝦帶子豆苗球
$88
32 views
0 likes
0 comments
 造型精緻，仿似魚網包着菜苗，
黑魚籽鮮蝦帶子豆苗球
$88
0 views
0 likes
0 comments
 黑魚籽添鹹香，層次豐富，味道好。
黑魚籽鮮蝦帶子豆苗球
$88
0 views
0 likes
0 comments
 鹿兒島A4和牛咸水角 $88
鹿兒島A4和牛咸水角
$88
0 views
0 likes
0 comments
鹿兒島A4和牛咸水角
$88
10 views
0 likes
0 comments
 維肖維妙造型如啤梨的鹹水角，
鹿兒島A4和牛咸水角
$88
0 views
0 likes
0 comments
 A4和牛餡料倍增食味。
鹿兒島A4和牛咸水角
$88
132 views
0 likes
0 comments
 奇香粉絲原隻九州蝦皇 $218
奇香粉絲原隻九州蝦皇
$218
3 views
0 likes
0 comments
 非常香惹，以大量蒜子、薑粒、大葱及洋蔥炒香，九州蝦皇非常巨大，肉質細緻彈牙，調味恰到好處，濃郁但不過鹹；
奇香粉絲原隻九州蝦皇
$218
3 views
0 likes
0 comments
 粉絲吸盡精華，是另一亮點。
奇香粉絲原隻九州蝦皇
$218
0 views
0 likes
0 comments
 龍鬚糖法式焦糖燉蛋 $58*2
龍鬚糖法式焦糖燉蛋
$58
0 views
0 likes
0 comments
 有趣地加上龍鬚糖，鬆鬆甜甜與薄脆的焦糖糖對比，燉蛋幼滑微甜，吃得滿意。
龍鬚糖法式焦糖燉蛋
$58
12 views
0 likes
0 comments
 前菜 $25
茶芥 $38
2519 views
6 likes
0 comments
 米芝蓮星級餐廳，實至名歸！
186 views
0 likes
0 comments
 附上套餐及優惠作參考。
3940 views
27 likes
1 comments
4266 views
33 likes
0 comments
10669 views
55 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
1 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2025-03-02
    Dining Method
    Dine In
    Spending Per Head
    $593 (Lunch)
    Recommended Dishes
    百花脆皮乳豬件
    $ 126
    百花脆皮乳豬件
    $ 126
    百花脆皮乳豬件
    $ 126
    黑魚籽鮮蝦帶子豆苗球
    $ 88
    黑魚籽鮮蝦帶子豆苗球
    $ 88
    黑魚籽鮮蝦帶子豆苗球
    $ 88
    鹿兒島A4和牛咸水角
    $ 88
    鹿兒島A4和牛咸水角
    $ 88
    鹿兒島A4和牛咸水角
    $ 88
    鹿兒島A4和牛咸水角
    $ 88
    奇香粉絲原隻九州蝦皇
    $ 218
    奇香粉絲原隻九州蝦皇
    $ 218
    龍鬚糖法式焦糖燉蛋
    $ 58
    龍鬚糖法式焦糖燉蛋
    $ 58
    Level4
    1.1K
    1
    中式佳餚
    2025-01-29 2352 views
    新年快到,  依傳統習俗,  總會執屋打点,  買新衫新鞋過新年.  今晚又準備了行花市,  中午時段要休息一下,  嘆個中式午餐,  選擇了新同樂魚翅酒家.這酒家馳名中外, 在香港已有多年歷史.厨藝非常好,  穫得了多年米之蓮奨項.酒家裝修好優雅, 座位闊落.   我們訂了位,  服務員迅速安排座位, 送上熱茶及小食, 水滾茶靚, 招呼周到.酒家部長替我們寫了幾款點心, 燒味, 水餃麪, 及甜品.   看來不錯.百花脆皮乳豬件:   每人兩件, 上枱熱辣辣, 賣相吸引.乳豬皮香脆可口, 非常薄, 醸了滿滿蝦膠, 鮮味又彈牙.  脆口加彈牙,  吃起來好有層次感.  紅菜頭鮮露筍蟹肉餃：皮薄饀料正,   蟹肉好鮮甜, 紅菜頭及鮮露筍, 細嫩, 健康可口.鹿兒島A4和牛咸水角,  造型得意, 外型像啤梨. 內餡系和牛, 牛味濃, 調味正.  咸水角炸得香脆不油膩, 真好食.金包銀絲腸粉, 配上熱醬油. 腸粉蒸得好滑,  內餡比坊間的春風得意腸更好食.蝦湯鮮蝦水餃稻庭麵鮮蝦水餃好巨型, 每碗三隻,  內有多隻新鮮大蝦, 蝦肉質爽彈, 味鮮美, 稻庭麵好綿滑.  蝦湯湯頭好甜.餐後甜品：龍鬚
    Read full review
    新年快到,  依傳統習俗,  總會執屋打点,  買新衫新鞋過新年.  
    今晚又準備了行花市,  中午時段要休息一下,  嘆個中式午餐,  選擇了
    新同樂魚翅酒家.
    224 views
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     這酒家馳名中外, 在香港已有多年歷史.
    14 views
    0 likes
    0 comments
     厨藝非常好,  穫得了多年米之蓮奨項.
    77 views
    0 likes
    0 comments
     酒家裝修好優雅, 座位闊落. 
    54 views
    0 likes
    0 comments
      我們訂了位,  服務員迅速安排座位, 送上熱茶及小食, 水滾茶靚, 招呼周到.
    70 views
    0 likes
    0 comments
     酒家部長替我們寫了幾款點心, 燒味, 水餃麪, 及甜品.   看來不錯.
    86 views
    1 likes
    0 comments
     百花脆皮乳豬件:   每人兩件, 上枱熱辣辣, 賣相吸引.
    百花脆皮乳豬件
    85 views
    0 likes
    0 comments
     乳豬皮香脆可口, 非常薄, 醸了滿滿蝦膠, 鮮味又彈牙.  
    脆口加彈牙,  吃起來好有層次感.  
    20 views
    1 likes
    0 comments
     紅菜頭鮮露筍蟹肉餃：皮薄饀料正,   
    紅菜頭鮮露筍蟹肉餃
    68 views
    0 likes
    0 comments
     蟹肉好鮮甜, 紅菜頭及鮮露筍, 細嫩, 健康可口.
    6 views
    0 likes
    0 comments
     鹿兒島A4和牛咸水角,  造型得意, 外型像啤梨. 
    鹿兒島A4和牛咸水角
    16 views
    0 likes
    0 comments
     內餡系和牛, 牛味濃, 調味正.  咸水角炸得香脆不油膩, 真好食.
    31 views
    0 likes
    0 comments
     金包銀絲腸粉, 配上熱醬油. 
    金包銀絲腸粉
    122 views
    1 likes
    0 comments
     腸粉蒸得好滑,  內餡比坊間的春風得意腸更好食.
    11 views
    0 likes
    0 comments
     蝦湯鮮蝦水餃稻庭麵
    20 views
    0 likes
    0 comments
     鮮蝦水餃好巨型, 每碗三隻, 
    蝦湯鮮蝦水餃稻庭麵
    19 views
    0 likes
    0 comments
     內有多隻新鮮大蝦, 蝦肉質爽彈, 味鮮美, 稻庭麵好綿滑.  蝦湯湯頭好甜.
    5 views
    0 likes
    0 comments
     餐後甜品：龍鬚糖 法式焦糖燉蛋,   包含中法式元素.
    龍鬚糖 法式焦糖燉蛋
    15 views
    0 likes
    0 comments
     燉蛋好滑溜, 龍鬚糖幼如絲,  這個手作甜品, 吃得好回味. 
    5 views
    0 likes
    0 comments
     食物有質素, 手工廚藝出眾, 值得再來. 
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Spending Per Head
    $490 (Lunch)
    Recommended Dishes
    百花脆皮乳豬件
    紅菜頭鮮露筍蟹肉餃
    鹿兒島A4和牛咸水角
    金包銀絲腸粉
    蝦湯鮮蝦水餃稻庭麵
    龍鬚糖 法式焦糖燉蛋