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2017-09-10
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After a quick lunch at Lee Tung Avenue, some of the sweet toothed (including myself) decided to get some desserts before heading back to work. We checked out a couple of places including Passion by Gerard Dubois and Brook's Cafe before setting our sights on Vive Cake Boutique. It's my third visit here already and a bit of mixed bag between those two visits.Lychee Blush ($42) - I didn't like the marriage between lychee and berries. Thought the fillings of lychee would be nice and sweet but it was
Lychee Blush ($42) - I didn't like the marriage between lychee and berries. Thought the fillings of lychee would be nice and sweet but it was ruined a bit by the mixed berries (presumably blueberry since the lychee had purple colored stuff on top). The sponge cake was just OK too (barely).
$42
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Once again, I thought it was pretty decent but not up to the level that I was expecting.
$42
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