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呢間餐廳真係隱世(蔽)隱到差啲搵唔到入口😂係大館下面 入咗小巷中間仲要搵度暗門場內環境都好暗 音樂好大聲只可以walkin 而且齊人入座 所以最好早啲去啦～簡單黎講就係非常足料嘅牛骨湯鍋👍🏻份量都幾多 好香 牛𦟌好腍👅配菜有豆腐粉絲等等 會一直用gas爐熱住泡菜煎餅比平時嘅厚少少 粉感較重煎得香亦有泡菜味 唔會話好辣味道黎講係好食嘅 只係比較滯😂店員有事先問辣炒年糕嘅辣度我地叫左小辣 都偏辣的年糕好煙韌 亦有我最中意嘅魚板😋———————————————————————整體味道不錯 偏fusion嘅韓國菜環境雖然暗但幾有格調🍸畢竟係中環 價位都偏高放工黎食個飯飲杯野都唔錯～

육희 Beef Tartare $170육희即係生牛肉他他🥩 他他加入醬油、新鮮梨子、日式高湯啫喱去提升牛肉既鮮味✨ 仲有得戳個蛋黃添😆 濃郁既蛋黃令成個口感更加出色😽Wagyu beef tartare mixed with aged soy, fresh pear, and dashi jelly to give a fresh, meaty taste😍 Loved poking the quail egg on top🥚 The gooey yolk just enlightened the whole texture💫 Quite good!🤍評分: 7.5/10🌟 김치건 Kimchi Pancake $130呢個김치건絕對係我食過最好食既泡菜煎餅🥳 煎餅個面煎得好脆 入面好煙韌又唔會太粉🤤 不過唯一係有啲太油🫣House-made kimchi was the most gorgeous one that I’ve ever had🤩 Kimchi Pancake with crunch edges was chewy but not doughy yet, it def