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2024-04-11
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食野要講mood,我今日個mood話比我知,我想chill得黎又有d氣氛,有氣氛得黎有杯酒嗒下,係港島返工第一時間,畫面一轉就係中環soho區,呢間意大利菜「Sole Mio」絕對係我今晚number one首選!👇🏻📌DINNER · SET - $258▪️ Garlic · Bread -▪️ Bruschetta - ▫️ 一個Dinner set勁抵食,一個set包左一個前菜、一個主食、一個甜品,只係200幾蚊,而家係中環係買少見少,先黎個welcome bread「蒜蓉包」、「意式烤法包」,每樣2件,即時烤製,夠哂脆口,好食。▪️ Salmone Affumicato E Avocado - ▪️ Prosciutto e Melone -▫️ 前菜分別試左「煙三文魚·牛油果沙律」、「巴馬火腿沙律·蜜瓜」,牛油果相當新鮮,入口香甜軟腍,煙三文魚肥美爽彈;後者parma ham肉質柔軟,夠哂甘香,包住蜜瓜一齊食做到味道細緻,口感balance,好食。▪️ Margherita -▫️ 主食方面先試左個「瑪格麗塔薄餅」,pizza新鮮滾熱辣,餅底做到相當脆口,面頭既芝士軟腍同時做到流心狀態,連
有氣氛得黎有杯酒嗒下,係港島返工第一時間,
畫面一轉就係中環soho區,呢間意大利菜「Sole Mio」
絕對係我今晚number one首選!👇🏻
📌DINNER · SET - $258
▪️ Garlic · Bread -
▪️ Bruschetta -
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▫️ 一個Dinner set勁抵食,一個set包左一個前菜、一個主食、一個甜品,
只係200幾蚊,而家係中環係買少見少,先黎個welcome bread「蒜蓉包」、
「意式烤法包」,每樣2件,即時烤製,夠哂脆口,好食。
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▪️ Salmone Affumicato E Avocado -
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▪️ Prosciutto e Melone -
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▫️ 前菜分別試左「煙三文魚·牛油果沙律」、「巴馬火腿沙律·蜜瓜」,
牛油果相當新鮮,入口香甜軟腍,煙三文魚肥美爽彈;
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後者parma ham肉質柔軟,夠哂甘香,包住蜜瓜一齊食
做到味道細緻,口感balance,好食。
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▪️ Margherita -
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▫️ 主食方面先試左個「瑪格麗塔薄餅」,pizza新鮮滾熱辣,
餅底做到相當脆口,面頭既芝士軟腍同時做到流心狀態,
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連埋蕃茄醬份外惹味。
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▪️ Linguine AL PESTO Con Gamberi -
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▫️ 另一道「大蝦扁意粉·意大利青醬」又係必食,大蝦爽彈,
配上扁意粉口感做到恰到好處,有咬口之餘唔會太腍太硬,
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而青醬令成個味道更高層次。
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▪️ Tiramisu -
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▪️ Panna · Cotta -
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▫️ 最後甜品「提拉米蘇」、「意大利奶凍」,Tiramisu入口做到
淡淡咖啡酒香,口感細緻,做到滑順而且甜而不膩;
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而panna cotta奶凍軟滑,面頭淋上Raspberry sauce,
旁邊仲有士多啤梨,賣相相當吸引。
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📌HAPPY HOUR -
▪️ Conti d'Arco Prosecco Brut - $228/H.H
$228
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▫️ 佢地happy hour做緊cocktail、wine、beer、
classic cocktail都係極抵玩$48有1杯,我就嗌左1枝
$228
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「Conti d'Arco Prosecco Brut」,呢個價錢絕對係性價比之選!
$228
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