Man Ho Chinese Restaurant
Admiralty Guangdong / Hotel Restaurant
Selected Items 10% OffDetail
Takeaway
Restaurant has suspended service
TAKEAWAY SET MENU
MAN HO SET MENU FOR FOUR PERSONS
MAN HO SET MENU FOR FOUR PERSONS APPETISERS Chilled jellyfish in black vinegar, Pan-fried bean curd roll stuffed with carrot, black fungus and mushrooms, Chilled cucumber in black vinegar ******** One choice of soup ******** Four choices of main course ******** steamed rice and daily sweetened soup
$2388
APPETIZERS
Pan-fried bean curd rolls stuffed with carrot, black fungus and mushrooms
$115.2
$128
Deep-fried shrimp toasts (6 pieces)
$223.2
$248
SOUPS & BIRD'S NEST
Hot and sour soup with crab meat and peppercorn
$241.2
$268
Fresh fish soup with shrimp cake and bamboo pith
$214.2
$238
Double-boiled fish maw soup with conch and dendrobium orchid
$277.2
$308
SEAFOOD
Sautéed prawns and pumpkin with salted egg yolk
$421.2
$468
Sautéed South Australian scallops with soy sauce and spring onion
$439.2
$488
Sautéed garoupa fillets with shrimp roe and mushroom
$619.2
$688
Sautéed garoupa fillets with kale, yellow fungus and chives
$619.2
$688
Baked crab shell stuffed with crab meat, lobster meat and onion (Per person)
$223.2
$248
Sautéed prawns stuffed with vegetables and Yunnan ham
$421.2
$468
POULTRY
Steamed chicken fillets with garlic and "Chu Hou" paste
$313.2
$348
Braised chicken fillets with bean curd sheet and preserved bean curd (Organic free range chicken)
$313.2
$348
MEAT
Sautéed sliced pigeon with Japanese chilli pepper
$277.2
$308
Sautéed shredded pork with garlic chives and X.O. chilli sauce
$277.2
$308
Roasted Australia wagyu beef cheek
$349.2
$388
Sweet and sour pork with seasonal fruit (Spanish Duroc pork)
$295.2
$328
Pan-fried local beef tenderloin with onion in sweet and sour sauce
$349.2
$388
VEGETABLES
Braised pomelo peel with dried shrimp roe
$223.2
$248
Sautéed eggplant with salted fish, shrimp roe, minced pork and peanuts in Man Ho bean chilli sauce
$223.2
$248
Stewed bean curd with morel mushroom and bamboo pith
$259.2
$288
Sautéed assorted mushroom and asparagus with black truffle sauce
$223.2
$248
Seasonal vegetables
$223.2
$248
Sautéed Japanese bean curd with preserved vegetables and green bean
$223.2
$248
RICE AND NOODLES
Signature fried rice with diced roasted goose, shrimp, wild rice, beans and shrimp head oil
$331.2
$368
Braised E-fu noodles with chicken fillets and X.O. sauce
$277.2
$308
乾炒本地牛肉陳村粉
$304.2
$338
Braised thick egg noodles with shredded fish maw and spring onion oil
$304.2
$338
Pan-fried crispy noodles with shredded pork and chives
$277.2
$308
Poached rice with assorted seafood in lobster soup
$367.2
$408
Sichuan dan dan noodles with minced spicy beef (Per person)
$133.2
$148
Inaniwa udon with shrimps and luffa melon in fish stock (Per person)
$133.2
$148
Dessert
Chilled Chinese herbal jelly
$79.2
$88
Double-boiled peach resin with osmanthus and aloe
$115.2
$128
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