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| Restaurant: | 德記茶餐廳 |
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| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
Telephone
29822987
Opening Hours
Today
07:00 - 17:00
Mon - Sun
07:00 - 17:00
Above information is for reference only. Please check details with the restaurant.
尋日 25號聖誕假期，我帶澳門過江龍親戚入咗南丫島盡吓地主之誼。我哋由索罟灣一路行到去榕樹灣，到咗榕樹灣隻腳又攰肚又餓，見到有間德記茶餐廳，於是我哋二不話說準備衝入去醫五臟腑歇下對腳。門口都未入，老闆娘同伙計們笑容滿面殷勤地招呼我哋入去坐，第一個印象已經覺得好今時今日呢種服務態度，真係好難搵到。入到裏面，雖然鋪面唔大，但係好乾淨好光猛，座位唔迫，一啲都唔似我哋平時食開果啲黑麻麻，坐得又迫，地下又污糟嘅茶餐廳。入到去我哋叫咗份雞翼薯條，仲叫咗一個肉絲炒麵，一杯熱齋啡，一杯熱奶茶。因為唔係老闆娘落單，啲嘢未嚟果時，老闆娘專登走過嚟問我哋，你哋有冇叫雞翼薯條呀？老闆娘叫我哋試吓，話好好味㗎。薯條一到，咬第一口，果然超級新鮮，脆卜卜、熱辣辣，而且仲係粗身薯條，完全唔係柴皮薯條又幼果啲。佢哋個雞翼仲可以炸到表面金黃脆卜卜，裏面一啲血絲都冇，而且啲雞肉仲好嫩滑，真係好正👍。肉絲炒麵個麵底炒到啱啱好唔硬，但係又係脆卜卜，啲肉絲唔乾唔硬，軟腍腍好新鮮，平時我食肉絲炒麵唔會食啲肉，因為好硬同雪味好大，德記竟然令我哋光盤，一粒肉絲都冇剩。個奶茶滑嘟嘟，我親戚話個齋啡好香👍。我親戚話，德記啲薯條同雞翼，真係超好味，佢係澳門都未食過。我哋兩個人食到乾乾淨淨，我哋望吓隔離幾張枱，啲人走嘅時候都係食到光盤，人流不斷。老闆娘好親切，唔知係咪好多都係老街坊，老闆娘見到佢哋會問，你今日想食咩啊？啲夥計好好，我問佢攞一杯熱水嗰時，佢問我親戚你要唔要呀？跟住我親戚俾個熱水壺問夥計，可唔可以入落去呀？夥計話我不如入啲暖嘅水嘅俾你好唔好呀？驚太熱我親戚飲唔到，真係好細心。除咗德記服務態度及人情味令我印象深刻之外，德記啲新鮮嘢食仲令我更戀戀不忘。我親戚仲話下次放假一定要過嚟香港，搭船去德記再食多次，特別係佢個雞翼薯條👍👍👍。
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今日同同學去南丫島旅行，食飯嘅時候諗住搵間平平哋嘅嘢食，結果就搵到寶藏🤩。我就嗌咗乾炒牛河，紅豆冰同炸雞翼。乾炒牛河食落去完全唔制，但係味道又好好😋，而且包埋飲品都只係$50好抵，我就加咗$15買埋紅豆冰最後我就買埋炸雞翼同同學食，$30有四隻，喺南丫島嗰度絕對算抵👍🏻最想講嘅就係佢嘅服務態度，嗰個waiter好熱情，見到有空水樽將會免費幫你斟水，而且會一直同你傾偈，見到我買咗雞翼都會加鹽，而家喺香港好少見啲咁熱情又靚女嘅姐姐👍🏻如果大家嚟到南丫島，要試吓依間❤️
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晨早起床見天朗氣清,嗱嗱聲準確郊遊...去邊好呢🤔南丫島島仔細細,坐船都係30分鐘就到,郊遊徑易行又安全...仲有唔同嘅餐廳.落船行大約10分鐘見到一間港式茶餐廳,都有好多街坊係入面,心諗應該都好食嘅😅坐低,老板娘好有禮貌咁招呼我坐同比餐牌揀嘢食. 我就揀咗A餐, 火腿通粉,炒蛋,牛油方飽,配熱奶茶. 出餐好快！火腿通粉,湯夠熱,通粉係大粒果種,火腿切幼絲,老板娘建議落D潮州辣椒油更加好味,果然係正👍炒蛋正常麵包新鮮😉杯奶茶濃滑😍埋單$39. 係南丫島算唔貴☺️之前喺索罟灣食早餐要食50蚊以上一個人,仲要唔好食🤬
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今日和老公本來去上環換回鄉證，落車時過了一個站去了中環離島碼頭。既來之則安之，於是突襲轉場去了南Y島。平日時間沒甚遊客，很多cafe也沒開，也不是太餓，於是入了這家茶餐廳吃下午茶。眼見在座的都是原居民，加強了信心保證，叫了一個餐肉雞扒出前一丁，及煉奶西多士。出前一丁煮得剛剛好，仍保留彈牙爽口的口感，在家中煮不出來。雞扒煎得香脆，餐肉一樣有煎過甚有誠意。煉奶西多士略嫌細件，還是比較吃慣蜜糖多於煉奶～
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「德記茶餐廳」這裡客人非常之多，而食物方面，我就點選了以下（炸薯條加雞翼）-此店的炸雞翼真的要試下，皮脆肉嫩多汁，十分香口而不油膩。薯條就鹽味不足。（練奶西多士）-糖漿嘅西多士大家就食得多啦，唔知練奶嘅西多士你哋又食過未呢？唔講大家可能唔知，其實早在三、四十年代已經有（練奶西多士）嘅出現，當時因糖漿較貴的關係，所以好多茶記都會用上練奶。言歸正傳，味道方面，入口唔會大甜，練奶配合西多，食落十分滑。（腸仔煎蛋湯米）-湯頭味道不足，從而令整碗米粉失色。（紅豆冰）正呀~紅豆大大粒，仲要起沙，飲落好舒服，而且不會太甜，我好鍾意杯紅豆冰♥️
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