17
12
1
2-min walk from Exit C2, HKU MTR Station
continue reading
Opening Hours
Mon
Closed
Tue - Sun
13:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
Wheat Bran with Honey 🍯💫📍: Grand Mary, 2 Belcher's St, Shek Tong Tsui, Hong Kong💰 : $28⭐️ : 7.5/10Review : It’s your typical vanilla ice cream 🍦, with some cornflakes and honey! The honey is sweet and it tastes just like how I want it to be 🥰
continue reading
試咗呢一個朱古力爆谷3.6牛乳雪糕,話就話係雪糕,但係第一啖食落口就覺得好似台灣嘅霜淇淋,即係口感比較似冰多過雪糕,對我來講嘅印象就唔太好,因為佢係用3.6牛乳嘅話,就唔應該會做到呢種口感,所以其實有啲怪怪地。講返成個雪糕嘅配搭,朱古力再加焦糖爆谷其實成個味都冇乜衝突,爆谷都仲係好脆,朱古力亦都唔會話好甜,但係甜就甜喺焦糖,有種被焦糖搶晒成個雪糕嘅味道。整體就普通通冇乜特別,係真係個雪糕口感怪怪的扣晒分。
continue reading
平時食開佢嘅雪糕和雞蛋仔,估唔到雪糕加入雞蛋仔入面別具風味,雞蛋仔外脆內軟,新鮮制造熱辣辣,雪糕涼浸浸,冰火兩重天嘅感覺,一試難忘,超好味,點解我以前冇留意到嘅?我下次試吓加乳酪雪糕先!
continue reading
Violet World 嘅落單 number 係C13。個雪糕底我要左乳酸味,比普通牛奶味貴幾蚊。呢一杯雪糕成四十一蚊,比想像中細杯。目測高度細過15 cm!可能係因為啲材料貴啦。食完覺得麻麻地,同埋肉赤。面頭有粒紫薯糯米糍。下面就係紫薯粉,覆蓋住雪糕。紫薯粉可以上下分佈得均衡啲。最底部得返雪糕同 oreo 餅乾碎,差啲以為自己食緊麥旋風呀!可以讚下嘅係為左支持環保,我可以向店員拒絕使用膠袋同膠羹。店員亦態度良好。
continue reading
下晝同男朋友去行街,跟住見到呢間店,之前冇買過,跟住就想試吓。買咗3.6法國牛奶珍珠奶茶,我本身食飲珍珠奶茶一定要飲鮮奶,跟住問佢入邊係咪鮮奶,佢同我講話有鮮奶,跟住我攞到之後見到顏色就好奇怪,因為平時飲嘅鮮奶茶都唔係呢個色。返到屋企我飲咗一口就覺得唔係鮮奶做嘅,男朋友就幫我飲晒佢。過咗一陣佢就開始嘔,嚇死我!!佢本身係唔飲得奶精做嘅飲品,佢一嘔我就知一定有問題啦!奶精就奶精,做咩要呃人呢!真係好恐怖啊!為咗健康絕對唔會再幫襯!
continue reading