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| Restaurant: | Fairwood |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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Opening Hours
Today
07:00 - 21:30
Mon - Sun
07:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
3點3下午茶，突然好想飲紅豆冰，就去了這間大快活，但是紅豆冰的餐下看到餐牌只是配雞髀或西多士，問了職員原來其他餐加$5都可以轉飲紅豆冰，咁又唔錯啵！於是我叫了一個雪菜米粉及熱狗的下午茶套餐，就加了$5飲紅豆冰，滿足了我的意欲！
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刚打完十號風球，拿拿聲出街食個下午茶餐，大快活沙嗲牛肉面+熱奶茶 是我心爱之選。本餐34元配熱飲，價錢不是便宜，但個沙嗲牛肉的确是大快活的好味之選。可能是刚打完風，今日人不算多，環境尚可
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同其他分店一樣，食物款式幾乎無分別，而味道亦都係正常發揮。 舖頭環境闊落坐得舒服，即使係早餐/午飯時間亦唔會太迫，出餐速度快，同附近餐廳比較之下唔會輸蝕。 出餐食物熱辣辣，蘿蔔糕配上辣椒醬冇得輸
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① 三重芝士焗沙嗲汁牛肉長通粉 $49黃金芝焗系列全新出品，身為香港沙爹牛肉關注組成員，見到即刻忍唔住要試下。利申: 之前食過阿活出品既焗長通粉唔太掂，都預左係試伏心態。.揭開蓋個賣相好似唔錯，但個沙嗲汁其實就係得面頭少少，根本唔夠撈長通粉。牛肉大概有六塊，加埋車厘茄，四季豆以及芝士，本身唔算好豐富，重點係個長通粉焗到又乾又硬，加上食到後期無晒汁，我真係啃唔落。.其實前排下午茶時段，我都試過大快活個沙爹牛肉包，個包有埋生菜絲同隻全熟蛋都算係咁，但牛肉同沙爹汁都唔多。最後我唔想乾啃個包，就叫職員加啲沙爹汁，職員話個汁比較水（稀）所以唔敢落太多而另外比一碟仔我。.其實大快活個沙爹醬汁幾香花生味，但唔算好特別。而黃金芝焗系列我係建議返食焗豬扒飯，唔好搞咁多野啦。
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趁11點前網上買份早餐， 之後就落去攞， 慳返啲時間， 早餐餐要烚蛋腸仔加份通粉， 要嘅野其實好簡單😒點知攞份早餐上門， 一大開。。。只見到3件蘿蔔糕😣😣😣真心嬲左，點解可以連蛋都無， 比3隻蛋都都好， 最怕食快餐店啲粉狀蘿蔔糕☹️
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