666泰船麵 (德輔道西) (Closed)

海南雞飯 （正常）＄45雞肉好滑，濃香雞味；飯粒抵讚，粒粒分明，油飯非常香，就咁食都正！雞翼船麵（正常）＄42雞翼 juicy 又嫩滑，醃得岩岩好充滿香茅味；金邊粉彈牙，船麵湯底香料味濃旭，好正！泰式蠔餅 ＄88蠔餅好大份，蠔仔都好肥，但就完全無蠔味，下次唔會叫椰子雞湯 好似＄25個湯好清個面一滴油都無，但就有淡淡椰子香，花膠爽身，真係好抵飲炸蝦餅 ＄38蝦餅彈牙爽口，好有蝦味！炸魚餅 ＄32 (好似有5舊，食左先記得影)魚餅既香茅味好出，魚味亦非常濃，但就鹹左dd柚子梳打 好似＄28蚊左右, 甜味岩岩好，非常解渴；椰青咖哩豬排飯（正常）＄52呢個咖哩膽好港式，香而不辣，有果仁香同質感，非常好餸飯；豬排亦充滿香茅味，juicy 又唔乾，好正

去完西環碼頭打卡，唔熟呢頭，經過見到呢間鋪幾特別，門面又有好多明星相幫襯咁，於是就入去試下。黑松露海南雞飯一嚟到見到呆左，啲黑松露多到好似唔洗錢咁，初頭以為佢係得少少，點知係海量，真係好誇張。食之前會以為黑松露配海南雞會怪怪地，點知係意外地match! 黑松露嘅香氣，完完全全係幫成個菜式嘅味道提升到另一個層次，絕對會令人想一啖接一啖雞肉方面口感好嫩滑，亦都好夠味；而飯都炒得好鬆軟好新鮮。食完個飯唔會好口渴，即係代表唔會落重味精或者鹽！

見個餐牌樣樣都好平，花多眼亂，咁就簡左個黑松露海南雞飯，魷魚同一個船麵，一黎到個飯勁大碟黑松露又多，塊塊雞上面都有，d雞又滑又嫩，配埋黑松露真心好好食，d飯極大量，黑松露好足，唔會得少少，另外個魷魚量就少d但都唔錯，又香又辣。另外再叫左個腐乳通菜，19蚊量又多，真係好抵食。以加晚市仲要指定飲品有7折。叫左4樣野加2杯野飲200之內，真係好抵食，質素又唔差。個麵湯底好特別，見個個都推介。海南雞飯同船麵都係最多人推。

呢間餐廳有樣好處就係有得揀細份同埋正常size，想試多啲野嘅朋友就可以帶多幾款全部帶細份，個價錢都唔係好貴。因為想飽肚啲都嗌左兩個海南雞飯，嗌左個豬肉船麵轉河粉同埋香蘭葉包雞。我覺得個海南雞飯係幾好食嘅不過就冇去到覺得啲雞好滑嘅感覺，但係始終細分講緊係$30一碗，呢個價錢就冇乜挑剔嘅地方。咁個船麵我就覺得係超級正，河粉係比較粗嗰款，係我鍾意食嗰隻，不過真係略嫌太細份，啲河粉好少，食幾啖就冇，個湯底都幾正宗，好濃郁。香蘭葉包雞，呢個唔錯，個雞都幾滑同埋香蘭葉味好重，幾值得一試。呢間小店幾有特色，價錢都唔會話太貴，但就唔係坐得好舒服，係大家搭枱坐圓枱，不過我覺得呢個價錢來講幾值得黎試吓。

在人來人往的西環電車路上，有間門面做十分特別的小店，原來食泰國船麵。門口亦貼上不同的明星到此幫襯的照片，由於小儀和余文樂等等。點了泰式牛肉麵和泰式豬肉丸麵外賣，外賣碗非精細緻，將麵和分隔，使麵不會因在湯內太久而變林。牛肉面的牛肉十分普通，勝在湯底夠濃味，取回分數。反而豬肉圓十分彈牙，味道亦很有豬肉味，比較出色。泰色奶茶採用了樽裝，不用加冰茶味變淡。而茶味亦非常香濃，甜道適中，反而是這店的一大特色。

叫左碗牛肉船金邊粉 (正常) 但係份量都好少, 我自己覺得唔夠一個女仔食一餐. 不過佢係好食既, 個湯式都唔錯,如果可以多少少麵就好!Ordered Beef Thai Noodle for regular size but the portion is quite small, I believe it is not sufficient for a girl for a proper meal. But it tasted good, really quite good, the soup is nice and I just wish they can serve with more noodle.Beef Thai Noodle (Regular) | 牛肉船金邊粉 46HKD自家製泰式凍奶茶 | Thai Milk Tea 20HKD都強烈建議你唔好試佢既自家製泰式凍奶茶, 好淡真係好淡..仲要無咩茶味. 而且佢其實好細枝, 唔值20hkd. Strongly recommend you that please do not order. It tasted diluted

I haven’t written a food review in a long time but what prompted me to be writing this one is the restaurant’s high-quality yet affordable food which came with a surprise. I have been ordering takeout for the better half of June since the third wave of COVID-19 battled Hong Kong. I ordered from this restaurant for the first time - Hainan Chicken Rice and Chicken Noodles. I’ve ordered so many Chicken Rice takeaways around the area. This one is the best I’ve had because the rice was still soft and

原本只係去cafe飲下咖啡，竟然比我見到一間專食泰國船麵嘅舖頭。見門口既相同招牌就覺得唔少野，唔係好餓都要入去試下。入面裝飾係幾有泰國街頭麵鋪既特色，未食都好似去左曼谷水門甘。我叫左係泰國必食既黑湯底豬肉丸金邊粉，再加埋杯凍青檸梳打水。未食先興奮，泰國我黎啦，船河一上枱就巳經聞到好濃郁嘅肉湯味，無論顏色泰國嘅都好似，唔油，香而不膩。豬肉丸同樣出色，金邊粉足料，完顏適中。青檸梳打就冰底同樽裝梳打水分開上，仲要用埋銀色鋼杯夠地道加點足粉。總括而言，環境嘢食都夠囇地道風味又好食，依個價錢無得輸。食完更加掛住泰國，賴嘢！

Heard that this small restaurant has good Thai food so we decided to give a try. We ordered the pork oriental Thai style noodle here, the portion is not too big but enough for one person. It’s not too chilly and the port was well cook soft and and sauce is tasty. The bottled Thai milk tea was fine but a little bit sweet when compared with HK style milk tea. The Fried shrimp was very good and 彈牙😋 and definitely worth a try! Overall a nice Thai style restaurant for Thais food lovers!

西環小店，位於熙來攘往的電車路旁，不過搶眼鮮艷的綠色裝潢，絕不令人忽視它的存在。早幾年因朋友大力推薦，曾試過串燒及豬頸肉，事隔多年印象全數消失，只依稀記得餐廳風味十足的裝修，那掛滿海報及照片的牆壁，是當年少有的舊式設計。🔸泰式扎肉雞絲船面 $29湯底濃郁鮮甜，帶有藥材香，深啡色澤已說明有多足料。金邊粉彈牙有咬口，非平時粗糙扁平的劣質金邊粉可比擬，掛湯出色，嗜湯麵者定必喜歡。配料方面，扎肉及雞絲味道不錯，但不算有驚喜。🔶泰式酸辣鳯爪 $38略嫌不太夠辣，不過酸度就足夠，加上冷冰冰，絕對是夏日消暑聖品。🔶泰雞翼 $42炸得極香脆，一咬下表皮，肉汁立即滿瀉，若再擠出青檸汁於上就更開胃，整體香口不油膩，一個人吃完四隻也不覺過份。店員親切，店內氣氛平和貼地，毫不拘束，是能自在食一頓飯的平民小店。

最近和朋友談起以前去泰國旅行的趣事和美食，大家都對海南雞飯念念不忘上網SEARCH到呢間有正宗海南雞飯，就決定去一試，睇下能否止癮店面很有特色，用既都係大排檔式既摺枱摺櫈，有水門雞飯店既感覺牆壁亦貼滿很多藝人既合照，令我滿心期待食物有咩質素才能吸引到他們前來我直接就點了黑松露海南雞飯，黑松露和海南雞飯我的兩大至愛合體，怎能錯過整碗飯都撈滿黑松露，非常足料，放在枱上已聞到濃烈既香味味道亦跟期望一樣，成個口充斥著黑松露和雞油的香味，好滿足我以為呢個水準個飯已經成為了主角，但當我放一塊雞入口後，證明我錯了係同泰國一樣既味道，嫩滑有雞味，跟平時燒味或一般海南雞唔同係泰國獨有既風味我好感動，非常推薦想念泰國既朋友前來止癮我朋友就點了咖哩牛腩飯，亦不失體香帶微辣，非常惹味牛腩入味軟淋，水準中上餐牌上仲有好多選擇，我好願意再光顧將全部都試一次當我想念泰國但不能抽身時，我第一時間會想起的一定會是666泰船麵

难吃到爆炸💥！！！真的边吃边想哭。怎么可以这么难吃，为了凑齐200字太不容易。一句话总结：真的对不起泰式这两个字。干，咸，没有任何泰式的那种香叶或者辣椒，饭也是黏糊糊的，没有任何食欲。肉里面不知道里面放了什么八角，吃起来有一股诡异的味道，一点没有喷香的感觉，大厨为什么要这么做这个香叶肉碎饭呢？？真的恕我直言，难吃到呕。我很少给负评，但真的太难吃了，一份还要57块钱，随便一家泰式餐厅都比这家好吃太多倍了。sigh…

泰式扎肉雞絲金邊粉 $28面頭有泰式炸豬皮做點綴🤯脆脆地咁幾好食，扎肉份量都唔少，但雞肉就唔算好多。仲有白蘿蔔索哂湯底超入味🤤金邊粉配上鮮甜湯底味道岩岩好💯而且個湯底唔鹹，重點係廿八蚊一餐好抵食。咖喱牛腩飯（大）$58呢個咖喱牛腩個汁應該落左椰糖同椰奶，咖喱汁好綿而且甜甜地，辣度適中，用來送飯一流。而且牛腩唔會係用大量肥肉hea你，真材實料有牛肉食到🤣仲有薯仔煮到岩岩好又係索哂味，整體呢個假呢有啲似葡汁蚊薯仔雞翼味道，細版都係$30蚊左右咋。蝶豆花茶（跟餐半價）$13佢個底應該係用咗梳打水，估唔到佢面上面仲有兩舊青檸🍋又叫咗少甜，所以酸酸地。整體冇乜特別但係配泰國菜就係開胃解滯。 .

📍666 Boat Noodles, Sai Wan⠀⠀⠀⠀🔺⠀It's my second time here and U think the price is reasonable for its quality. I will recommend the thai boat noodles rather than the curry noodles.⠀⠀⠀⠀⠀⠀⠀👉🏻Thai Chicken Wings Boat Noodles (Normal Size) $40⠀First of all, the broth is really rich, yet not oily! You can choose the type of noodles you want and I chose Pad Thai. The noodle do not become soggy even its soaked inside the broth!! The highlight of the boat noodle is the chicken wings. It's freshly fried, t

呢度嘅價錢好正啊 性價比woopwoop!!!!!🥳🥳生菜包比勁多餡!!! 完全可以包到爆菜為止😅酸辣鳳爪super開胃!!!!! so far係我食過比較辣嘅酸辣鳳爪 但絕對過癮😚船麵嘅湯永遠都好得我心 肉湯+香料+藥材味 OMG PERFECTO👌🏻 啲料都好足!! 金邊粉爽口✌🏻冬蔭海鮮湯濃郁開胃😝 唯一係啲米粉ma ma day 比一般米粉幼啲乾啲鞋啲 唔是我杯茶~我就咁睇樽泰式奶茶已經feel倒唔正宗 飲咗啖 okay估啱了 下次不了味道：7/10666 泰船麵生菜包 $40酸辣鳳爪 $38豬肉船金邊粉 $42冬蔭海鮮湯米 $52泰式奶茶 $20📍西環