1
0
1
5-min walk from Exit C1, Cheung Sha Wan MTR Station continue reading
All Branches (39)
Telephone
23868592
Introduction
此包餅店主要提供蒸點, 如: 菜肉包, 奶皇包, 麻蓉包, 臘腸卷, 馬拉盞....大部份$3.5/個, 比較大型的如壽包亦有 continue reading
Additional Information
Some vegetarian dishes available daily.
Opening Hours
Today
06:30 - 20:00
Mon - Sun
06:30 - 20:00
Payment Methods
Cash Octopus
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
菜肉包 奶皇包 麻蓉包 臘腸卷 馬拉盞
Review (6)
Level4 2023-11-23
171 views
放工在地鐵站內有包點先生的門店,不論中包西包也愛吃的我, 即點了兩個蓮蓉包在晚飯後獎勵自己。經過翻熱後的蓮蓉包,盪手飽滿,蓮蓉香甜品甘,一咬一滿足,再配一杯鐵觀音香茶,滿足幸福就是這麼簡單。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-08-22
644 views
買咗北菇雞飯,雞就得細細地3舊,菇就好啲,都叫有2舊,同以前比,真係差好遠,宜家好似食鼓油撈飯咁。如果佢價錢平啲都好,但比起附近幾間類似嘅鋪頭,佢嘅價錢不但貴啲,啲餸仲要少過人。下次真係唔會再幫襯! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2020-12-19
612 views
*在家嘆荼*疫情關係已經勁勁勁耐無去荼樓飲茶了,好掛住可以係荼樓慢慢嘆茶的日子呀!無得去茶樓,都可以在家 DIY ge~~我今次就係包點先生 Bao Dim Sin Seng買左好多點心和蒸飯番屋企食。不過估唔到會有咁多人,都等左幾耐時間。番到屋企即刻沖壺茶,趁 D 點心仲暖就開動喇!我地叫左鮮肉燒賣,雞扎,章魚肉餅缽仔蒸飯,鳳爪排骨缽仔蒸飯,蠔皇鮮竹卷,臘腸滑雞缽仔蒸飯和豆腐花,真係同係酒樓飲茶無分別,一樣咁多選擇。講番D蒸飯都真係幾有水準,夠大盒又好啱胃口,特別係個臘腸滑雞缽仔蒸飯,滑雞真係好滑,啖啖肉。鮮肉燒賣都夠晒大粒,好好味! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2018-01-31
1254 views
$6天氣一凍就會想食啲熱辣辣嘅早餐 所以成日都會買蒸包 🐵見到包點先生都有好多選擇 但係最尾揀咗唐記包點無嘅南瓜包 其實食落南瓜味係好淡嘅 好認真咁食先食得出少少 好彩南瓜蓉唔係好甜 同埋入面有啲一粒粒嘅唔知咩增加口感 不過佢地嘅包都幾鬆軟 食完之後都幾滿足嘅 🤤 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今天早上於長沙灣順寧道283號地下的包點先生購買了一個奶皇包hk$4, 一個叉燒包hk$5.5 , 二個包共hk$9.5,由於身上沒有散紙弊,只有一百元紙弊,於是便付了三個2蚊,三個1蚊,三個2毛,共付hk$9.6,當我付完款給店的女店員,她便當沒事的企在一旁,沒有想過找錢給我, 我便跟她說我給她hk$9.6 , 二個包共hk$9.5 , 你未找錢給我, 那女店員便很怒又”負”氣的邊搵錢箱內的錢邊說, 我地唔收毛錢的, 原先唔收你的,現又要專登去搵給你 (指搵錢找給我) , 我覺得此店的女店員很沒品德,心態又唔合理由, 一毛,二毛不是錢嗎?如果 貴公司不收毛錢,為何會定包的價格有5.5 , 4.5 等..有0.5毛的價位?為何女店員會說原先唔收我的那三個2毛錢,而最終有收,就係因為她心想,收左唔駛找錢給顧客? 這樣一毛一毛的去呃顧客錢來賺錢嗎?有錢收唔找錢的才會收毛錢嗎?雖然一毛錢不是很大的金錢,但都算是金錢, 而最重要便是那店的女店員的心態和品德很有問題, 這樣不知是那女店員的人品本身問題,或是該店的員工手則要這樣去賺取客人錢呀???? 如果該店真的不收毛錢,為何定價格時會有0.5毛錢的出現, 如果客戶只買一個叉燒包hk$5.5, 該店會要求收取客戶什麼金額呢? 如果客戶付hk$6 ,會否不找0.5毛來賺那些差價呢? Or 會叫客戶買多一個有0.5尾數的包夾夠是整數呢? 在此分享希望各位如果於此店購買時要小心留意, 以免購買時受氣http://www.openrice.com/restaurant/sr2.htm?shopid=30636•長沙灣順寧道283號地下•2386 8592•港式、中式包點•每人$40以下 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)