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2025-04-21
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Recently had brunch at this charming tapas restaurant, and it was a surprisingly good. The menu offered some creative dishes, and the dish sizes were perfect for everyone to share on the table.We started the peri peri chicken; it was a standout—succulent, spicy, and packed with just the right amount of heat to awaken the palate without overwhelming it. The pink hummus was a colorful and tasty twist on a classic, creamy and smooth with a subtle earthy sweetness that paired wonderfully with the pi
We started the peri peri chicken; it was a standout—succulent, spicy, and packed with just the right amount of heat to awaken the palate without overwhelming it. The pink hummus was a colorful and tasty twist on a classic, creamy and smooth with a subtle earthy sweetness that paired wonderfully with the pita bread. Then we had the beef brisket served with fries, which was incredibly tender and rich, perfectly complemented by the crispy, cheesy fries.
For drinks, the avocado and spinach smoothie was refreshingly creamy and naturally sweet, a perfect balance to the savory dishes. What really intrigued me was the coffee smoothie infused with cordyceps and lion’s mane mushrooms - a unique and healthful concoction that was surprisingly delicious, with a smooth, earthy undertone and a gentle caffeine kick.
The kids loved their food, the atmosphere was warm and inviting, making it a perfect spot for families and friends. I highly recommend this tapas restaurant for anyone looking to enjoy creative, flavorful dishes in a welcoming setting. I’ll definitely going to visit again.
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