Chocolux (Closed)

Their hot chocolate is nice. Their frozen hot chocolate, even nicer.Their butter/sugar crepe is nice. Their nutella crepe, even nicer.The environment is also nice. As a shop this small, decor is fine, very chill, good for chatting without being too lazy/comfy.Their frozen hot chocolate is better than the one from SIFT. They do it the slushy way, like Serendipity in New York, whereas Sift put chunks of ice in a chocolate drink.

Chocolux, Chocolate, Chocoholic... . .. ....i had 1 hour and 20 minutes before "300" starts... so, what to do?? WHAT TO EAT??i went down the escalator of my office to the basement & spotted "Chocolux"... haha...indulged myself in the 72% hot chocolate... hmmm... what an "affordable luxury" for HK$30.00~~~!!!the great thing is, they make the hot chocolate by melting reeeaaaaalllllll chocolate instead of those u drink from most other restaurants/ cafes that r made from cocoa powder the hot chocol

手中的Affogato，有Vanilla ice-cream、macaroon、espresso 同Kahlua：粒粒少少甜的朱古力豆、比較淡香草味的雲尼拿雪糕同手工杏仁餅，就是這樣浸淫在咖啡酒的懷抱裡頭；巧克力夾心的杏仁餅，一如以往，脆（餅）得來又煙煙韌韌（餡），依舊得我歡心。吃罷小甜餅，把微燙的濃縮咖啡，徐徐的倒進甜品杯內，更見香氣四溢，但杯中物（Kahlua）未見大量流失，又一傾心。除了裝潢外不變的，竟然是餐牌的價格- 跟兩年前的一模樣。

原本好大期望,點知... 去蘭芳園嘆個奶茶好過-___-"諗住去食lunch,可能又遲啦, 去到個waitress懶洋洋咁遞個menu黎,無乜野食咁,果2個waitress又係度好似嘈緊交, 我等左好耐都唔同我take order... 算啦, 就咁要個hot chocolate brownie sundae算哎... 好普通... 早知去spoil cafe食好過... 招呼好差... 響呢d cafe其實唔需要太多service (但有+10%),不過得2檯客都令人覺得唔高興... 我唔會再反去啦

上次同個姊妹黎, 叫了Hot Chocolate x 2 ( 全名唔記得, 即DIY 那種) , Veggie+ mushroom Cheese Toast and Brownie w/ ice cream , total 4 樣野. Hot Chocolate 如前文食家所說DIY, 即玩gimmick, 同fd傾下偈黎飲就幾好hei 時間囉. 味道有少少"蘇"味. Brownie w/ ice cream, 面好脆口, texture quite smoothy. 不過呢味係第一樣上檯的. 點解唔上左個hot plate 先呢? 我地好快就KO 左個ice cream , 已經飽左一半. 最欣賞係個toastie, 好多mushroom 同rich cheese, 正. 不過如果D mushroom 可以諗諗計點收乾D水份仲好. 因為個toast 底濕濕地.唔脆囉. BTW, services 好一般....

Went there this weedend after dinner for desserts with my date. We were lucky to get the last table as there was a long line after we sat down. This is one of the best place to bring your date, cozy and romantic. We started with the macaroons, crispy on the outside chewy on the inside and not too sweet, better than the one in IFC. We shared the hot brownie sundae, it was moist and very chocolaty. I ordered a chocolate banana daiquri, it was delicious with little bits of chocolate in it! My da

十分隱閉的一間朱古力專門cafe，全店只得三、四張枱，食客女仕居多，會過份嘈吵，是不錯的girl talk選擇。Chocolux的朱古力奶較坊間的gimmicky，侍應會提供一壺熱牛奶、一碗valrhona朱古力豆和一個有蠟燭裝置的杯給你調較出適合自已口味的朱古力奶。我非常buy self service，因為我口味極端，又極怕甜，坊間的朱古力奶大部份都不能滿足我對超濃可可味的追求。可以自己調較，那就最好過了。$58蚊一杯，唔平，過牛奶和valrhona朱古力豆都能免費添加，算係咁啦！順帶一提，這裡的warm chocolate cake做得不好，可以試。

可以吃飯時已經二時有多，頭昏腦漲，需要找一個靜一點的地方，記得些利街頭有這間賣朱古力的食店幾清靜，來的時候，又真的是全店也只得我一個客人。有幾款午餐，主菜可選煎餅、多士或奄列，還包飲品及甜品，選了個叫Mega Omaga的芝士蕃茄焗三文魚的多士。多士簡簡單單的，聞起上來都幾香，旁邊還有一堆茄豆，都算對辦。味道是預期中的，幾香口又不錯，作為一餐簡餐，都算不錯；甜品是Truffle一粒及一件French Macaroons，先吃Macaroons，外皮鬆脆，內裡做得chewy有口感又香甜，不錯。Truffle也好，黑朱古力夠香，甘味亦非常之正，不太甜，對口。這兩款甜點也是自家製的，都可以一試。埋單80蚊找幾蚊，作為簡簡單單的午餐，也算幾好。

早已聽聞此處有間專門食朱古力的小店見獨賣朱古力咁夠薑即管一試此店門面極隱蔽位於斜路最盡頭不特止門口仲用一塊薄黑布遮住相信佢都唔係想做街客生意店內燈光近乎零只靠微微既燭光照明先睇到餐牌店內都有Lunch, Tea & Dinner Set供應但全部都係朱古力配搭多價錢好貴(一粒chocolate truffle $11)最後order左:Chocolate Shake $65 Chocolate Brownie with Sundae $45 - 隨Brownie跟左一小瓶熱但無甜味的朱古力奶, 整體味道不差, 但絕對不值咁貴Hot Chocolate $55 - Gimmick多過味道, 用一個香芬坐裝住慶住既鮮奶, 另有十幾粒朱古力粒俾你加落去, 但無論你加幾多都係無朱古力甜味,最奇怪係味道同隨Brownie跟的一小瓶熱朱古力奶一樣味,只係做型得意, 為左隻幾特別既匙同香芬坐型既杯而俾$55實在唔抵Warm Chocolate Cake $65 - 唔太甜, 份量只夠一個人,好多地方(e.g. Pacific Coffee, 九龍城小店, Star Cafe')比佢做得更好, 價錢亦

已記不起在何年何如何日在雪梨和朋友喝過一次燭光朱古力奶, 想不到原來香港也有相同的感覺; 和朋友找尋了一段時間才到達這間朱古力店, 店子細小只約有五張桌子, 門外是一道門紗有點神秘感, 侍應服務有禮貌; 坐下來點了兩個下午茶套餐, 先來了兩杯燭光朱古力奶, 自已調教的朱古力奶十分有趣, 但只有牛奶朱古力而且偏向多油, 感覺一般; 再來朱古力士多啤梨薄煎餅, 朱古力和士多啤梨味道輕清; 最後來的當然是軟心朱古力布甸, 布甸外皮偏鬆散, 牛奶朱古力亦比較甜了一點, 整體上表現亦是一般但價錢偏貴. 和朋友已近大半年沒有見面, 一談起來就是兩個多小時, 半年不見原來大家的轉變可以很大.

Went to this shop for dessert with a friend last night. Had iced choc, hot choc, tomato toasties, warm choco melting cake & ice cream and macaroon (filled with choco). Basically everything was in choco! The warm choco melting cake was delicious compared to the ones I've tried at other places previously. The hot choc was very soothing too. I was told that they are currently having a dessert night every Thursday. By paying HKD120 per head, you'll be able to savor a variety of desserts including

上星期係全年最忙o既一個星期, 簡直係非人生活. 今日終於可以鬆一口氣, 梗係要食下甜品醒晨下! 但係呢排肥左, 唔敢食咁肥膩o既甜品, 咁o岩睇返舊雜誌介紹chocolux o既crepes, 記得上次o係度食chocolate cake都唔錯, 就選擇左黎呢度.我同個friend叫左兩客chocolate & banana crepe($48), 再+$10加一球dreyer's vanilla ice-cream. 小店實在好細, 所以只有一個整crepe o既爐, 但係店員好醒目, 識得整好兩客crepes先一齊serve. 同附近le rendezvous相比, 呢度o既crepe無咁煙韌, 但係較有蛋香, 比較日式, 論外皮le rendezvous略勝一籌. 內餡方面, 呢度包上上乘朱古力, 朱古力份量十足, 熱溶後o既朱古力配合香蕉片, 非常滋味! 相對le rendezvous只係用超市現成搽麵包o既朱古力漿, 呢度優勝好多! 至於配o既雪糕, size如同一個乒乓球, $10認真唔抵. 但係雪糕配合暖o既crepe真係增值不少, 所以雖知唔抵, 但係下次都係會照加!

軟心朱古力蛋糕的表面有少少"aan"，內裡的軟朱古力不是很流質的那種，整體上不太甜，對我來說甜度適中，但texture方面就有很大空間需要改善。而另加的gelato好普通，而且太甜。Latte亦只屬一般貨色。以上的食物和飲品一共盛惠一百一十多元，值不值?如果食物質素好些，餐廳環境舒服些（現在的座位較細而且太黑），不是只sell concept，可能都可考慮!

卑利街好很謙卑的一個街名，小看了它；從皇阿媽大道中一直往上走，然後是爬；由肚餓變腿軟到頭暈變眼花，滾將下去；回眸一睥眾裡尋它琵琶遮面，MaMaMiYa！超難找的甜品店，大出血的下午茶；心太軟的巧克力，嘴太甜的...皮不太脆，心不太濃，輕巧細膩；與大美帝國主義的Dan Ryan 和Morton 那些吃不完包著走飽死無命賠濃情火山漿爆豬鼓勵蛋糕大大不同，值得一試。BTW, Hi! Cathie, 點解成日都撞到你係我前面寫report?

前幾日o係報紙介紹呢間新開以朱古力為主題o既小店, 相中o既軟心朱古力蛋糕好誘人, 咁o岩尋日放假, 約左個舊朋友o係中環聚舊, 就索性帶佢黎食tea. 此小店只有四至五張二人檯, 而餐牌上o既選擇唔係好多, 除左軟心朱古力蛋糕外, 仲有chocolate truffles, macaroon, crepes, 少量小食同鹹點, 飲品等等. 係明乎其實o既小店! 坐低即叫兩個軟心朱古力蛋糕($48@). 可加$15加一球XTC雲呢嗱雪糕, 不過我地無要到. 等左15分鐘, 新鮮出爐o既蛋糕上檯!急不及待叉開, 暖朱古力緩緩流出. 朱古力濃度為60%, 唔會過濃, 甜度o岩o岩好! 一句講晒, 好好味!