350
46
7
Level2
9
0
2023-10-21 81 views
之前見朋友去食呢間餐廳覺得很靚靚😍😍一問原來在土瓜環😃身住紅磡的我一定要去試吓😊以家姐生日為名😅去打卡為實🤣🤣🤣🤣去到果然無失望😍一入門口個萬花筒隧道就嘩嘩嘩🥰🥰🥰🥰跟住餐廳都有用心擺設👍👍👍👍👍👍打卡一流👍👍
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之前見朋友去食呢間餐廳覺得很靚靚😍😍
一問原來在土瓜環😃
身住紅磡的我一定要去試吓😊
以家姐生日為名😅去打卡為實🤣🤣🤣🤣
去到果然無失望😍一入門口個萬花筒隧道就嘩嘩嘩🥰🥰🥰🥰跟住餐廳都有用心擺設👍👍👍👍👍👍打卡一流👍👍
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
Service
Hygiene
Dining Method
Dine In
Level1
1
0
2023-10-20 100 views
靚景美食好服務👍🏻🫶🏻謝謝好友生日慶祝活動靚靚場地每個地方都必須拍照我地玩得好開心又玩又食又飲謝謝服務員充當專業攝影師~謝謝您成日以為靚野唔一定好食今次真係唔可以以貌取人懂嗎🤭
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靚景美食好服務👍🏻🫶🏻謝謝


好友生日慶祝活動
靚靚場地
每個地方都必須拍照
我地玩得好開心
又玩又食又飲

謝謝服務員充當專業攝影師~謝謝您

成日以為靚野唔一定好食
今次真係唔可以以貌取人
懂嗎🤭
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-10-18
Dining Method
Dine In
Spending Per Head
$300 (Tea)
Celebration
Birthday
Level1
1
0
2023-10-19 82 views
適逢朋友生日,想搵一些比較特別又可以打卡的餐廳,上網查看看見這間以萬花筒為主題的漫花燈火,看見幾特別就試吓。進入餐廳,首先是漆黑一片,待工作人員講解之後一打開另一邊簾子:嘩…😍感覺像到了另一個世界一樣,穿過一條鏡子隧道之後,就是客人用餐嘅地方。上面掛滿紫色的花瓣,周圍都係彩色繽紛,少女心瞬間爆發,唔打卡打返夠本點對得住自己。可以選擇二人餐單點,我們選擇咗單點,點咗黑魚籽牛油果煙三文魚水牛芝士波波他他、黑魚籽麵包蟹意大利飯及慢煮穀飼180日安格斯牛肩胛伴蜜糖紅菜頭。首先來的是黑魚籽牛油果煙三文魚水牛芝士波波他他,好好食好清新👍🏻,四種食材配合得天衣無縫,食完還略嫌不夠。之後上的是慢煮穀飼180日安格斯牛肩胛伴蜜糖紅菜頭,牛肩胛肉質好嫩滑,入口即溶,牛肩胛煮得恰到好處,唔會過生及過熟,不過略嫌價錢貴咗少少😅。最後就係黑魚籽麵包蟹意大利飯,佢嘅特別之處係蟹蓋放喺石春上面。呢個都值得一讚,蟹味好出,不過食得太多會好膩。整體嘢食係好食嘅,環境又可以打卡,可以值得再試。
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適逢朋友生日,想搵一些比較特別又可以打卡的餐廳,上網查看看見這間以萬花筒為主題的漫花燈火,看見幾特別就試吓。
進入餐廳,首先是漆黑一片,待工作人員講解之後一打開另一邊簾子:嘩…😍感覺像到了另一個世界一樣,穿過一條鏡子隧道之後,就是客人用餐嘅地方。上面掛滿紫色的花瓣,周圍都係彩色繽紛,少女心瞬間爆發,唔打卡打返夠本點對得住自己。
可以選擇二人餐單點,我們選擇咗單點,點咗黑魚籽牛油果煙三文魚水牛芝士波波他他、黑魚籽麵包蟹意大利飯及慢煮穀飼180日安格斯牛肩胛伴蜜糖紅菜頭。
首先來的是黑魚籽牛油果煙三文魚水牛芝士波波他他,好好食好清新👍🏻,四種食材配合得天衣無縫,食完還略嫌不夠。
之後上的是慢煮穀飼180日安格斯牛肩胛伴蜜糖紅菜頭,牛肩胛肉質好嫩滑,入口即溶,牛肩胛煮得恰到好處,唔會過生及過熟,不過略嫌價錢貴咗少少😅。
最後就係黑魚籽麵包蟹意大利飯,佢嘅特別之處係蟹蓋放喺石春上面。呢個都值得一讚,蟹味好出,不過食得太多會好膩。
整體嘢食係好食嘅,環境又可以打卡,可以值得再試
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
594
1
2023-10-18 85 views
環境美不勝收,隨手都可以拍出許多美照,打卡一流!食物同樣精美,而且味道不錯。店員服務態度好,這裡用饍還可以儲里數,來慶祝就最好不過👍🏻🥰🎃自家製鰹魚南瓜濃湯 $68自家製的鰹魚湯底遇上南瓜,就是香甜、濃郁、可口,配上兩件小麵包,真這餐的完美序幕☺️🧡西班牙伊比利亞辣肉腸白酒忌廉煮藍青口$128新鮮的青口和極具風味的辣肉腸配上帶點香甜的白酒忌廉汁,無懈可擊!那個白酒忌廉汁美味到我想把它外帶撈意粉吃,幸好每碟都有五塊小多士可以伴白酒忌廉汁吃,非常值得一試😍🖤三文魚籽鮮魷魚海膽汁墨魚意大利粉 $208新鮮彈牙的魷魚和脆卜卜、帶鹹香的三文魚籽放在漆黑的墨魚意大利粉上,加上碟上搶眼的海膽汁,味道不錯,不會太鹹。吃著吃著亦覺得原來意粉的份量也不少😊☁️甜品:Fika $128雲朵是香濃的豆腐慕絲,藍天是蛋白霜,口感像馬卡龍的外層。綠地是金寶,即抹茶餅乾碎。綠地下蘊藏了紅豆蓉和Q彈的牛奶麻糬!整個甜品雖然由不同的甜點組成,但味道以至賣相都非常搭調,不會太甜,非常有驚喜👍🏻🗻飲品:富士山。破曉 $82富士山造型的這一杯是黑糖蝶豆花奶伴蜂巢焦糖脆餅。黑糖味濃而不膩,色、香、味俱全🥰
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環境美不勝收,隨手都可以拍出許多美照,打卡一流!食物同樣精美,而且味道不錯。店員服務態度好,這裡用饍還可以儲里數,來慶祝就最好不過👍🏻🥰

🎃自家製鰹魚南瓜濃湯 $68
自家製的鰹魚湯底遇上南瓜,就是香甜、濃郁、可口,配上兩件小麵包,真這餐的完美序幕☺️
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🧡西班牙伊比利亞辣肉腸白酒忌廉煮藍青口$128
新鮮的青口和極具風味的辣肉腸配上帶點香甜的白酒忌廉汁,無懈可擊!那個白酒忌廉汁美味到我想把它外帶撈意粉吃,幸好每碟都有五塊小多士可以伴白酒忌廉汁吃,非常值得一試😍
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🖤三文魚籽鮮魷魚海膽汁墨魚意大利粉 $208
新鮮彈牙的魷魚和脆卜卜、帶鹹香的三文魚籽放在漆黑的墨魚意大利粉上,加上碟上搶眼的海膽汁,味道不錯,不會太鹹。吃著吃著亦覺得原來意粉的份量也不少😊
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☁️甜品:Fika $128
雲朵是香濃的豆腐慕絲,藍天是蛋白霜,口感像馬卡龍的外層。綠地是金寶,即抹茶餅乾碎。綠地下蘊藏了紅豆蓉和Q彈的牛奶麻糬!整個甜品雖然由不同的甜點組成,但味道以至賣相都非常搭調,不會太甜,非常有驚喜👍🏻
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🗻飲品:富士山。破曉 $82
富士山造型的這一杯是黑糖蝶豆花奶伴蜂巢焦糖脆餅。黑糖味濃而不膩,色、香、味俱全🥰
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-10-11
Dining Method
Dine In
Spending Per Head
$337 (Dinner)
Recommended Dishes
  • FIKA
  • 西班牙伊比利亞辣肉腸白酒忌廉煮藍青口配牛油多士
  • 三文魚籽鮮魷魚海膽汁墨魚意大利粉
Level1
2
0
2023-10-15 87 views
呢間餐廳係第二次去係舊店一開就去當時無論主食同甜品都出色所以當時係食哂🤩今次叫做第一次去新店真係期望除左一樣既打卡位 仲繼續可以有野食點知食物水準係完全失望😮‍💨失敗之作No.1 : 潘朵拉的盒子 延續敲碎完 每人試一啖 完😰難食到就算係$168都由得佢😑意想唔到會失望的No.2 :酥皮黑魚籽牛油果煙三文魚水牛芝士波波他他個酥皮硬到 要成舊打橫再用刀敲碎😧牛油果我鍾意食 所以又係$168叫有得食下其他唔排喇豬鞍 個價錢好進取 滴得出油🥴芝士脆片千層麵 係咪淨係最頂兩塊脆片😂飲品死甜 普通soda水only😶總結:係我太高期望 先會咁失望🤕另外因為打卡位都係一樣咁濟所以今次實在唔係為左打卡而去唔會再去。
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呢間餐廳係第二次去
係舊店一開就去
當時無論主食同甜品都出色
所以當時係食哂🤩

今次叫做第一次去新店
真係期望除左一樣既打卡位 仲繼續可以有野食
點知食物水準係完全失望😮‍💨

失敗之作No.1 : 潘朵拉的盒子 延續
敲碎完 每人試一啖 完😰
難食到就算係$168都由得佢😑

意想唔到會失望的No.2 :酥皮黑魚籽牛油果煙三文魚水牛芝士波波他他
個酥皮硬到 要成舊打橫再用刀敲碎😧
牛油果我鍾意食 所以又係$168叫有得食下

其他唔排喇
豬鞍 個價錢好進取 滴得出油🥴
芝士脆片千層麵 係咪淨係最頂兩塊脆片😂
飲品死甜 普通soda水only😶

總結:
係我太高期望 先會咁失望🤕
另外因為打卡位都係一樣咁濟
所以今次實在唔係為左打卡而去
唔會再去。
潘朵拉的盒子
$168
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DETAILED RATING
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Decor
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Level3
81
0
✨一生人要黎一次既浪漫花海餐廳!!!餐廳入口係一道神秘又充滿幻想既粉紅大門,一推開大門,一條萬花筒大道彷彿帶你穿越另一個世界😍💖餐廳每一處都係打卡位,食物精美,係一個好難忘既用餐體驗🥹🫶🏻頭盤試左佢既芝士波波他他同忌廉藍青口👅他他賣相好有儀式感!食材配搭不錯,顏色又繽紛🌈🫶🏻外層係鬆脆既酥皮,中間係一層接一層既牛油果粒、煙三文魚蓉以及他他醬,味道層次幾豐富的😉忌廉藍青口也不錯,同友人都好鐘意佢既忌廉汁,濃郁回味👍🏻青口雖然唔算好大隻,但肉身都好飽滿鮮味😚伴隨既西班牙伊比利亞辣肉腸同脆多士都好加分😛脆多士沾上忌廉汁食用一流👅主菜揀左日本帶子黑松露忌廉意大利粉同慢煮比利時豬鞍😚日本帶子質素無庸置疑,兩邊煎香已經好好食🥹意大利粉好煙靭,幾有口感!忌廉creamy感足夠,略嫌黑松露香味可以再加強!加分位係有雜菌,食感更豐富!慢煮比利時豬鞍肉質比較厚實,肉味亦都比較濃郁香甜,豬鞍中心位置肉質會再軟腍一點!伴碟係甜番薯條,加位👍🏻鍾意佢哋調教嘅醬汁,配搭肉扒幾match!飲品都係佢哋嘅用心之作!女士們一定要試下佢哋嘅瑰麗香水瓶😍🍓首先賣相已經值得打一陣卡😍繼而佢嘅士多啤梨味道幾原汁原味!配搭梳打水
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✨一生人要黎一次既浪漫花海餐廳!!!
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餐廳入口係一道神秘又充滿幻想既粉紅大門,一推開大門,一條萬花筒大道彷彿帶你穿越另一個世界😍💖
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餐廳每一處都係打卡位,食物精美,係一個好難忘既用餐體驗🥹🫶🏻
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頭盤試左佢既芝士波波他他同忌廉藍青口👅
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他他賣相好有儀式感!食材配搭不錯,顏色又繽紛🌈🫶🏻外層係鬆脆既酥皮,中間係一層接一層既牛油果粒、煙三文魚蓉以及他他醬,味道層次幾豐富的😉
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忌廉藍青口也不錯,同友人都好鐘意佢既忌廉汁,濃郁回味👍🏻青口雖然唔算好大隻,但肉身都好飽滿鮮味😚伴隨既西班牙伊比利亞辣肉腸同脆多士都好加分😛脆多士沾上忌廉汁食用一流👅
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主菜揀左日本帶子黑松露忌廉意大利粉同慢煮比利時豬鞍😚日本帶子質素無庸置疑,兩邊煎香已經好好食🥹意大利粉好煙靭,幾有口感!忌廉creamy感足夠,略嫌黑松露香味可以再加強!加分位係有雜菌,食感更豐富!
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慢煮比利時豬鞍肉質比較厚實,肉味亦都比較濃郁香甜,豬鞍中心位置肉質會再軟腍一點!伴碟係甜番薯條,加位👍🏻鍾意佢哋調教嘅醬汁,配搭肉扒幾match!
瑰麗香水瓶
$72
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飲品都係佢哋嘅用心之作!女士們一定要試下佢哋嘅瑰麗香水瓶😍🍓首先賣相已經值得打一陣卡😍繼而佢嘅士多啤梨味道幾原汁原味!配搭梳打水成件事好refreshing🙆🏻‍♀️青提子蜜糖波波冰梳打都好飲,飲得出係由新鮮嘅青提子打成,唔會刻意加上好多糖水,飲落好舒服😚
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睇到呢度嘅你bookmark左未!!快啲帶你嘅閨蜜一齊體驗下哩個難忘嘅地方🌈😍

| 黑魚子牛油果煙三文魚水牛芝士波波他他 $168
|西班牙伊比利亞辣肉腸白酒忌廉煮藍青口 $128
| 香煎日本帶子黑松露忌廉意大利粉 $188
| 慢煮比利時杜洛克橄欖豬鞍 $308
| 瑰麗香水瓶 $72
| 青提子蜜糖波波冰梳打 $52

📍 土瓜灣九龍城道68號瑧尚U PLACE 2樓201號舖
🌟人均消費:$201-400
🌟菜式:#goodgirltummy西式
🌟地區:#goodgirltummy土瓜灣

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Recommended Dishes
  • 西班牙伊比利亞辣肉腸白酒忌廉煮藍青口配牛油多士
  • 自家製酥皮黑魚籽牛油果煙三文魚水牛芝士波波他他
  • 瑰麗香水瓶
Level3
41
0
2023-10-08 72 views
香煎日本帶子黑松露忌廉意大利粉 $188日本帶子大大粒,煎到金黃色唔會過熟,帶子中間口感似刺身,每條意粉都掛滿黑松露忌廉汁 yummy 👍🏻𝒪𝑀𝒢 𝒮𝓌𝑒𝑒𝓉 𝒫𝒶𝓇𝒶𝒹𝒾𝓈𝑒 $𝟦𝟤𝟪/𝟤𝓅𝑒𝑜𝓅𝓁𝑒甜點(以下每款2件) 香橙柚子啫喱水晶菊花餃 焙茶吉士腐竹脆片 醬油杏仁脆片朱古力撻 檸檬吉士布列塔尼酥 青檸啫喱奶凍 紅桑奶油忌廉包(配玫瑰洛神花汁)英式鬆餅(以下每款1件)士多啤梨忌廉芝士英式鬆餅 原味英式鬆餅呢個Tea set嘅賣相非常精緻吸引,全部甜品都好特別好好味😋兩個小朋友一見到呢個Tea set雙眼發光呀😂超開心呀🥰Tea set包兩杯$60以下飲品青紅蘋果山楂沙冰$68凍宇治抹茶玄米拿鐵$48
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香煎日本帶子黑松露忌廉意大利粉 $188
日本帶子大大粒,煎到金黃色唔會過熟,帶子中間口感似刺身,每條意粉都掛滿黑松露忌廉汁 yummy 👍🏻

𝒪𝑀𝒢 𝒮𝓌𝑒𝑒𝓉 𝒫𝒶𝓇𝒶𝒹𝒾𝓈𝑒 $𝟦𝟤𝟪/𝟤𝓅𝑒𝑜𝓅𝓁𝑒
甜點(以下每款2件)
香橙柚子啫喱水晶菊花餃
焙茶吉士腐竹脆片
醬油杏仁脆片朱古力撻
檸檬吉士布列塔尼酥
青檸啫喱奶凍
紅桑奶油忌廉包(配玫瑰洛神花汁)
英式鬆餅(以下每款1件)
士多啤梨忌廉芝士英式鬆餅
原味英式鬆餅

呢個Tea set嘅賣相非常精緻吸引,全部甜品都好特別好好味😋兩個小朋友一見到呢個Tea set雙眼發光呀😂超開心呀🥰

Tea set包兩杯$60以下飲品
青紅蘋果山楂沙冰$68
凍宇治抹茶玄米拿鐵$48
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Level4
124
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2023-10-07 107 views
呢度絕對係女孩子打卡、慶生、聚會嘅好地方🥰 以萬花筒為主題,幾乎每個角落都係打卡位,色彩繽紛嘅裝橫,好似置身喺童話世界一樣咁夢幻,包保每個女孩子都喜歡👏🏻.▪️ 慢煮比利時杜洛克橄欖豬鞍伴脕甜番薯條豬鞍以慢煮烹調,令肉質能保持鮮嫩,鎖住豬肉嘅濃郁香味,甜番薯烤至金黃酥脆,個人認為,番薯嘅天然甜味已經無需額外點茄汁😜配埋沙律菜,口感清新.▪️ 脆脆牛肝菌野菌意大利飯牛肝菌脆脆嘅口感好特別,有一種醇厚嘅香味,而意大利飯嘅口感處理得十分好,柔軟得來帶點嚼勁.▪️潘朵拉的盒子 - 延續帶着古希臘神話嘅名字,賣相當然唔會令人失望,餐廳附上一個錘仔,扑爛翻糖外罩後,入面係代表充滿希望而且色彩繽紛嘅食材,除咗芝麻蛋糕外,紫色黃色嘅流心忌廉入面,仲藏有我最愛嘅麻糬🥰 有驚喜之餘,口感有很多層次,打卡一流👍🏻👍🏻
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呢度絕對係女孩子打卡、慶生、聚會嘅好地方🥰 以萬花筒為主題,幾乎每個角落都係打卡位,色彩繽紛嘅裝橫,好似置身喺童話世界一樣咁夢幻,包保每個女孩子都喜歡👏🏻
.
▪️ 慢煮比利時杜洛克橄欖豬鞍伴脕甜番薯條
豬鞍以慢煮烹調,令肉質能保持鮮嫩,鎖住豬肉嘅濃郁香味,甜番薯烤至金黃酥脆,個人認為,番薯嘅天然甜味已經無需額外點茄汁😜配埋沙律菜,口感清新
.
▪️ 脆脆牛肝菌野菌意大利飯
牛肝菌脆脆嘅口感好特別,有一種醇厚嘅香味,而意大利飯嘅口感處理得十分好,柔軟得來帶點嚼勁
.
▪️潘朵拉的盒子 - 延續
帶着古希臘神話嘅名字,賣相當然唔會令人失望,餐廳附上一個錘仔,扑爛翻糖外罩後,入面係代表充滿希望而且色彩繽紛嘅食材,除咗芝麻蛋糕外,紫色黃色嘅流心忌廉入面,仲藏有我最愛嘅麻糬🥰 有驚喜之餘,口感有很多層次,打卡一流👍🏻👍🏻

潘朵拉的盒子 - 延續
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潘朵拉的盒子 - 延續
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慢煮比利時杜洛克橄欖豬鞍伴甜番薯條
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慢煮比利時杜洛克橄欖豬鞍伴甜番薯條
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脆脆牛肝菌野菌意大利飯
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脆脆牛肝菌野菌意大利飯
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潘朵拉的盒子 - 延續
潘朵拉的盒子 - 延續
慢煮比利時杜洛克橄欖豬鞍伴甜番薯條
慢煮比利時杜洛克橄欖豬鞍伴甜番薯條
脆脆牛肝菌野菌意大利飯
脆脆牛肝菌野菌意大利飯
  • 慢煮比利時杜洛克橄欖豬鞍
Level4
747
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2023-10-04 60 views
呢間以萬花筒做主題嘅餐廳,開正係土瓜灣呢啲隱世地區。今日終於有機會過嚟睇吓。下午茶時段咁啱做緊個tea set “SWEETS PARADISE”包咗兩杯$60飲品,都唔洗點諗。雖然全部都係甜品,但係都有啲Fusion味道包括有香橙柚子嗜喱水晶菊花餃焙茶吉士腐竹脆片醬油杏仁脆片朱古力撻檸檬吉士布列塔尼酥青檸啫喱奶凍紅桑奶油忌廉包 (配玫瑰洛神花汁)原味/士多啤梨忌廉芝士英式鬆餅值得一讚嘅係,我嗰杯宇治抹茶玄米拿鐵,有抹茶味又有玄米香味。如果鍾意影相咁係餐廳嘅兩小時真係好快過。
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呢間以萬花筒做主題嘅餐廳,開正係土瓜灣呢啲隱世地區。今日終於有機會過嚟睇吓。
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下午茶時段咁啱做緊個tea set “SWEETS PARADISE”包咗兩杯$60飲品,都唔洗點諗。雖然全部都係甜品,但係都有啲Fusion味道包括有
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香橙柚子嗜喱水晶菊花餃
焙茶吉士腐竹脆片
醬油杏仁脆片朱古力撻
檸檬吉士布列塔尼酥
青檸啫喱奶凍
紅桑奶油忌廉包 (配玫瑰洛神花汁)
原味/士多啤梨忌廉芝士英式鬆餅

值得一讚嘅係,我嗰杯宇治抹茶玄米拿鐵,有抹茶味又有玄米香味。如果鍾意影相咁係餐廳嘅兩小時真係好快過。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
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Date of Visit
2023-09-20
Dining Method
Dine In
Type of Meal
Tea
Level4
233
0
超美打卡舖😍😍一入場即刻心心眼🤫入場果時有一種驚艷既視覺感受 好靚😍餐廳打卡既位都好用心 無論企邊個角度都可以影到一張靚靚既相🥰岩曬我地一班👧🏻👧🏻👧🏻👧🏻一齊去打卡!✐自家製鰹魚南瓜濃湯南瓜🎃味極濃💋飲落好柔滑✐羽衣甘藍金奇異果藍莓橙百香果嘟喱沙律😍大愛呢個配搭🥗生果非常甜 最鐘意百香果嘟喱 超特別!!甜甜清新咁🥰口感仲好正✐慢煮比利時杜洛克橄欖豬鞍成日好驚打卡舖頭既野食會好細份 或者唔好食但呢間打卡同時野食唔錯😍豬鞍超厚🫢分量超多 而且熟度岩岩好 唔會韌豬鞍調味👍🏻👍🏻味道✐雙式芝士脆片經典千層麵😍出色 好好食大麵皮包住肉醬好好食😍😋同埋最緊要夠熱 熱辣辣食入口 超正👍🏻👍🏻
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超美打卡舖😍😍一入場即刻心心眼
🤫入場果時有一種驚艷既視覺感受 好靚😍
餐廳打卡既位都好用心 無論企邊個角度都可以影到一張靚靚既相🥰
岩曬我地一班👧🏻👧🏻👧🏻👧🏻一齊去打卡!
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✐自家製鰹魚南瓜濃湯
南瓜🎃味極濃💋飲落好柔滑
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✐羽衣甘藍金奇異果藍莓橙百香果嘟喱沙律
😍大愛呢個配搭🥗
生果非常甜 最鐘意百香果嘟喱 超特別!!
甜甜清新咁🥰口感仲好正
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✐慢煮比利時杜洛克橄欖豬鞍
成日好驚打卡舖頭既野食會好細份 或者唔好食
但呢間打卡同時野食唔錯😍
豬鞍超厚🫢分量超多 而且熟度岩岩好 唔會韌
豬鞍調味👍🏻👍🏻味道
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✐雙式芝士脆片經典千層麵
😍出色 好好食
大麵皮包住肉醬好好食😍😋同埋最緊要夠熱
熱辣辣食入口 超正👍🏻👍🏻
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Date of Visit
2023-09-21
Dining Method
Dine In
Level2
22
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2023-10-03 48 views
上網睇下土瓜灣有間裝潢好靚架café ,難得中秋節早放,而且見OpenRice 訂位仲有8折咁就捉埋同事來試下。一上到來,佢個門口都好神秘下,用黑灰色架布cover到你完全睇晤到餐廳入面係咩情況~ 稍作登記後有個餐廳職員帶我地入去,一推開塊布好似入左去另一個世界,真係可以用色彩繽紛,成個萬花筒限世界咁,好治療同埋真係可以狂打卡!!!職員安排左一張2人台俾我地,一坐企已經同我地講因為上菜無咁快,要預返至少30mins,所以叫我地可以影下相先。本身我都係以為佢講30分鍾只係預鬆費事俾客催,事實係原來廚房煮野同上菜真係慢架…hahhahah~ 真係每樣野叫完至少要等30分鐘!! 建議返如果來真係一坐低叫左野先~不過當你見到上菜時個擺設同埋個味道,係會會發行等佢咁耐係值得架,因為我地叫個幾樣都真係好好食,十分之出色。等架時間同埋周圍架環境,你有時會以為自己好似食緊法國菜咁~我地2個人叫左 : 主食西班牙伊比利亞辣肉腸白酒忌廉煮藍青口 (力推)脆脆牛肝菌野菌意大利飯 (必叫)香煎日本帶子黑松露忌廉意大利炒 (必叫)甜品羅浮宮宇宙
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上網睇下土瓜灣有間裝潢好靚架café ,難得中秋節早放,而且見OpenRice 訂位仲有8折咁就捉埋同事來試下。

一上到來,佢個門口都好神秘下,用黑灰色架布cover到你完全睇晤到餐廳入面係咩情況~ 稍作登記後有個餐廳職員帶我地入去,一推開塊布好似入左去另一個世界,真係可以用色彩繽紛,成個萬花筒限世界咁,好治療同埋真係可以狂打卡!!!
職員安排左一張2人台俾我地,一坐企已經同我地講因為上菜無咁快,要預返至少30mins,所以叫我地可以影下相先。本身我都係以為佢講30分鍾只係預鬆費事俾客催,事實係原來廚房煮野同上菜真係慢架…hahhahah~ 真係每樣野叫完至少要等30分鐘!! 建議返如果來真係一坐低叫左野先~

不過當你見到上菜時個擺設同埋個味道,係會會發行等佢咁耐係值得架,因為我地叫個幾樣都真係好好食,十分之出色。等架時間同埋周圍架環境,你有時會以為自己好似食緊法國菜咁~

我地2個人叫左 :

主食
西班牙伊比利亞辣肉腸白酒忌廉煮藍青口 (力推)
脆脆牛肝菌野菌意大利飯 (必叫)
香煎日本帶子黑松露忌廉意大利炒 (必叫)

甜品
羅浮宮宇宙
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每個女仔都一定要去嘅餐廳,超級夢幻同打卡able💖一入去就係萬花筒鏡面走廊,好似進入咗第二個國度咁⭐️入到去係粉紅色花花主題🌸*香煎日本帶子黑松露忌廉意大利粉 $188超級好食嘅意粉🫶🏻黑松露味濃郁,扁意粉有咬口同掛汁,食到最後會食得出有啲甜,不過我同朋友都幾鍾意❤️帶子超級超級好食,軟嫩鮮甜,同出面普通嘅急凍帶子係唔一樣🤤*黑魚籽麵包蟹意大利飯 $228外型好好睇,用一個蟹殼裝住risotto,最上面有蟹肉同金箔點綴✨不過我覺得啲飯偏硬咗少少,整體味道感覺有啲似千島醬~比黑松露意粉遜色咗少少,但都幾惹味嘅👅*潘朵拉的盒子-延續 $168同環境一樣咁打卡able嘅甜品!外層有一個糖殼,可以用鎚仔卜開,糖殼下面有一個黑色笑哈哈嘅蛋糕👀一切開,入面係流心,紫色同黃色超級夢幻🫧呢個甜品真係做到潘朵拉盒子嘅感覺,每一步都有驚喜🥰味道方面,黑色嘅係竹炭蛋糕,好薄好脆,牛油味好香🧈紫黃色嘅流心入面仲有棉花糖,口感好多層次😻如果生日嘅話一定要叫呢個蛋糕🎂*宇治抹茶玄米拿鐵 $48不過不失嘅飲品,抹茶同玄米茶味平衡得好好,加入咗牛奶沖淡茶嘅苦澀😽
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每個女仔都一定要去嘅餐廳,超級夢幻同打卡able💖一入去就係萬花筒鏡面走廊,好似進入咗第二個國度咁⭐️入到去係粉紅色花花主題🌸
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*香煎日本帶子黑松露忌廉意大利粉 $188
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超級好食嘅意粉🫶🏻黑松露味濃郁,扁意粉有咬口同掛汁,食到最後會食得出有啲甜,不過我同朋友都幾鍾意❤️帶子超級超級好食,軟嫩鮮甜,同出面普通嘅急凍帶子係唔一樣🤤



*黑魚籽麵包蟹意大利飯 $228
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外型好好睇,用一個蟹殼裝住risotto,最上面有蟹肉同金箔點綴✨不過我覺得啲飯偏硬咗少少,整體味道感覺有啲似千島醬~比黑松露意粉遜色咗少少,但都幾惹味嘅👅



*潘朵拉的盒子-延續 $168
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同環境一樣咁打卡able嘅甜品!外層有一個糖殼,可以用鎚仔卜開,糖殼下面有一個黑色笑哈哈嘅蛋糕👀一切開,入面係流心,紫色同黃色超級夢幻🫧呢個甜品真係做到潘朵拉盒子嘅感覺,每一步都有驚喜🥰味道方面,黑色嘅係竹炭蛋糕,好薄好脆,牛油味好香🧈紫黃色嘅流心入面仲有棉花糖,口感好多層次😻如果生日嘅話一定要叫呢個蛋糕🎂



*宇治抹茶玄米拿鐵 $48
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不過不失嘅飲品,抹茶同玄米茶味平衡得好好,加入咗牛奶沖淡茶嘅苦澀😽
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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土瓜灣近年來多咗好多新樓盤同埋新商場落成 所以都多咗好多新餐廳選擇 土瓜灣街市呢一度有一個新嘅商場U Place 裡面有間超級靚嘅餐廳 上網見到好多人嚟食嘢 介紹嘢食唔錯 而且好啱打卡 所以我哋都去咗試吓 .
🐷Sweet Paradise 〖兩位用〗👅8/10 $428呢個set 有好多款唔同嘅嘢食 感覺就係一個英式下午茶而且啲甜品都好colorful 非常之靚 睇落去都食欲大增🐷Sweets- 香橙柚子啫喱水晶菊花餃🌼
入面有香橙同柚子嘅啫喱 食落好爽口 幾Fresh!- 焙茶吉士腐竹脆片🍵
呢個脆片好香濃焙茶味 焙茶同吉士嘅結合都幾特別 脆片又酥脆 咬落好有嚼勁- 醬油杏仁脆片朱古力撻🍫
呢個撻好驚喜 係用醬油 第一次見~ 同杏仁嘅味道同朱古力結合得好好 食落香脆又有層次感- 檸檬吉士布列塔尼酥🍋
檸檬味嘅布列塔尼酥真係幾開胃 而且酥皮鬆脆 檸檬吉士味道酸甜適中- 青檸啫喱奶凍
成個口感都好滑捋捋 而且青靈酸酸地幾fresh😇- 紅桑奶油忌廉包(配玫瑰洛神花汁) 
呢個忌廉包真係幾滑溜😂 紅桑同忌廉嘅組合好濃郁 配埋玫瑰洛神花汁 味道更加芳香😆🐷Scones- 士多啤梨忌廉芝士英
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土瓜灣近年來多咗好多新樓盤同埋新商場落成 所以都多咗好多新餐廳選擇 土瓜灣街市呢一度有一個新嘅商場U Place 裡面有間超級靚嘅餐廳 上網見到好多人嚟食嘢 介紹嘢食唔錯 而且好啱打卡 所以我哋都去咗試吓
.
🐷Sweet Paradise 〖兩位用〗👅8/10 $428
呢個set 有好多款唔同嘅嘢食 感覺就係一個英式下午茶
而且啲甜品都好colorful 非常之靚 睇落去都食欲大增

🐷Sweets
- 香橙柚子啫喱水晶菊花餃🌼
入面有香橙同柚子嘅啫喱 食落好爽口 幾Fresh!
- 焙茶吉士腐竹脆片🍵
呢個脆片好香濃焙茶味 焙茶同吉士嘅結合都幾特別 脆片又酥脆 咬落好有嚼勁
- 醬油杏仁脆片朱古力撻🍫
呢個撻好驚喜 係用醬油 第一次見~ 同杏仁嘅味道同朱古力結合得好好 食落香脆又有層次感
- 檸檬吉士布列塔尼酥🍋
檸檬味嘅布列塔尼酥真係幾開胃 而且酥皮鬆脆 檸檬吉士味道酸甜適中
- 青檸啫喱奶凍
成個口感都好滑捋捋 而且青靈酸酸地幾fresh😇
- 紅桑奶油忌廉包(配玫瑰洛神花汁) 
呢個忌廉包真係幾滑溜😂 紅桑同忌廉嘅組合好濃郁 配埋玫瑰洛神花汁 味道更加芳香😆
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🐷Scones
- 士多啤梨忌廉芝士英式鬆餅
- 原味英式鬆餅
兩款Scone都口感唔錯😍 配埋啲果醬就更加正😚
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🐷自選飲品兩杯 ($60以下 超出$60需要補差價)
🥂五層朱古力國度 👅8.5/10 $72 (補$12差價)
呢杯朱古力好特別 個名好似都零舍勁咁樣!朱古力味都幾濃郁🍫😆
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🥂OMG 5C 👅8/10 $88 (補$28差價)
一共有五杯唔同味道嘅特調飲品🌈 分別係:
- 車厘子及山楂
- 香橙及白桃
- 菠蘿及荔枝
- 青提子及青蘋果
- 火龍果及紅桑子
五杯嘢擺埋一齊非常之colorful🌈🌈而且各有春秋 一次過可以試晒五杯嘢飲😚
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漫花燈火OMG
📍土瓜灣九龍城道68號瑧尚U PLACE 2樓201號舖
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#hkfood #hkfoodie #吃貨日常 #土瓜灣美食 #土瓜灣 #土瓜灣好去處 #土瓜灣打卡
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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2023-09-28 92 views
🙋🏻‍♂️餓底探員今晚去咗土瓜灣調查呢間人氣打卡西餐廳,餐廳以萬花筒為主題,色彩繽紛,喺度用餐心情都特別興奮🍽️OMG夏日繽紛二人晚市套餐 $668(原價$984經Openrice預訂可享68折優惠)🥣自家製鰹魚南瓜濃湯配特式法國奶油甜包📸表示個南瓜湯金黃色好靚,配上兩件甜包🙋🏻‍♂️表示個南瓜湯味道濃郁,飲落鮮甜入味,奶油甜包口感鬆軟,食落甜甜地🥗椰菜花西蘭花薯仔沙律配自家製咸蛋黃醬📸表示個薯仔沙律鋪咗喺件法包上面,一碟有6件,中間仲有沙律菜🙋🏻‍♂️表示個薯仔沙律加咗椰菜花同西蘭花,食落爽口,加上咸蛋黃醬嘅鹹香,再配上法包一齊食,味道好夾🍝黃金蟹肉黑橄欖醬意大利粉📸表示個意粉卷成一嚿,面頭鋪咗層厚厚嘅金黃色蟹肉,上面仲有金箔點綴,碟邊用菜苗同食用花圍住,賣相好靚🙋🏻‍♂️表示個意粉充滿香濃橄欖醬嘅味道,口感軟硬適中有咬口,蟹肉夠鮮甜,有少少creamy,個意粉味道好正🍗黑松露蜜糖香草燒原隻美國春雞伴自家製芝士薯蓉📸表示隻燒春雞好大件,面頭鋪滿黑松露醬,㡳下仲有厚厚嘅芝士薯蓉,非常吸引🙋🏻‍♂️表示個燒春雞燒到層皮香脆,雞肉嫩滑,配上黑松露醬夠晒惹味,芝士薯蓉食落香滑,好好味🍫黑鏡子之謎📸表示個
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🙋🏻‍♂️餓底探員今晚去咗土瓜灣調查呢間人氣打卡西餐廳,餐廳以萬花筒為主題,色彩繽紛,喺度用餐心情都特別興奮
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🍽️OMG夏日繽紛二人晚市套餐 $668
(原價$984經Openrice預訂可享68折優惠)
自家製鰹魚南瓜濃湯配特式法國奶油甜包
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🥣自家製鰹魚南瓜濃湯配特式法國奶油甜包
📸表示個南瓜湯金黃色好靚,配上兩件甜包
🙋🏻‍♂️表示個南瓜湯味道濃郁,飲落鮮甜入味,奶油甜包口感鬆軟,食落甜甜地
椰菜花西蘭花薯仔沙律配自家製咸蛋黃醬
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🥗椰菜花西蘭花薯仔沙律配自家製咸蛋黃醬
📸表示個薯仔沙律鋪咗喺件法包上面,一碟有6件,中間仲有沙律菜
🙋🏻‍♂️表示個薯仔沙律加咗椰菜花同西蘭花,食落爽口,加上咸蛋黃醬嘅鹹香,再配上法包一齊食,味道好夾
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黃金蟹肉黑橄欖醬意大利粉
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🍝黃金蟹肉黑橄欖醬意大利粉
📸表示個意粉卷成一嚿,面頭鋪咗層厚厚嘅金黃色蟹肉,上面仲有金箔點綴,碟邊用菜苗同食用花圍住,賣相好靚
🙋🏻‍♂️表示個意粉充滿香濃橄欖醬嘅味道,口感軟硬適中有咬口,蟹肉夠鮮甜,有少少creamy,個意粉味道好正
黑松露蜜糖香草燒原隻美國春雞伴自家製芝士薯蓉
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🍗黑松露蜜糖香草燒原隻美國春雞伴自家製芝士薯蓉
📸表示隻燒春雞好大件,面頭鋪滿黑松露醬,㡳下仲有厚厚嘅芝士薯蓉,非常吸引
🙋🏻‍♂️表示個燒春雞燒到層皮香脆,雞肉嫩滑,配上黑松露醬夠晒惹味,芝士薯蓉食落香滑,好好味
黑鏡子之謎
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🍫黑鏡子之謎
📸表示個甜品由一塊塊朱古力脆片砌成,底下鋪滿crumbs,朱古力脆片入面有嚿雪糕,唔怪得叫黑鏡子之謎,夠貼切
🙋🏻‍♂️表示個雪糕係咖啡味,味道香濃,將雪糕放上朱古力脆片再加啲crumbs一齊食,味道好夾
瑰麗香水瓶
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套餐包兩杯$68嘅飲品,超額需補回差價
🌹瑰麗香水瓶 +$4
📸表示杯飲品係由士多啤梨加玫瑰味嘅梳打水整成,面頭放咗大大粒士多啤梨,賣相吸睛
🙋🏻‍♂️表示杯飲品飲落有清香嘅玫瑰味,加上杯底有大量士多啤梨粒,夠晒fruity又清新


📈吃貨指數
😋好味度 8.5/10
🔙返啅度 8.5/10
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Recommended Dishes
自家製鰹魚南瓜濃湯配特式法國奶油甜包
椰菜花西蘭花薯仔沙律配自家製咸蛋黃醬
黃金蟹肉黑橄欖醬意大利粉
黑松露蜜糖香草燒原隻美國春雞伴自家製芝士薯蓉
黑鏡子之謎
瑰麗香水瓶
Level4
114
0
2023-09-28 149 views
˙˚ 漫花燈火𝐎𝐌𝐆 ˚˙以萬花筒為裝修主題,過千塊玻璃組成的萬花筒隧道、繽粉色調、彩色珠仔柱等,齋睇裝修都好夢幻🧚🏻‍♀️平時對呢類打卡餐廳的食物期望不大,但意外地呢間每款賣相精緻之餘,味道又高質~特別係甜品,感受到廚師花咗好多心思喺菜式構思、烹調上,雖然定價不低,但真係每道菜食落都有𝗢𝗠𝗚的感覺呢🥳࿐☁️𝐅𝐈𝐊𝐀 $𝟏𝟐𝟖💫全晚最愛🥇雲朵形狀的豆腐𝗺𝗼𝘂𝘀𝘀𝗲豆味超濃郁,甜度不高,質感細滑,真係好似食緊豆腐咁~草地部份的抹茶金寶碎茶味重,底層的牛奶麻糬配上紅豆蓉後,味道冇咁單調,整個甜品口感都豐富又唔甜,加上突出的外表,好出色👍🏻🥑黑魚籽牛油果煙三文魚水牛芝士波波他他 $𝟏𝟔𝟖💫香脆酥皮配上細滑牛油果蓉、煙三文魚、他他醬等層次豐富,味道清新,而碟旁的自家製洛神花草莓醬帶微酸,減低油膩感,作為開胃菜剛好😙🦀黑魚籽麵包蟹意大利飯 $𝟐𝟐𝟖💫意大利飯的蟹膏味好濃,煮得入味,附上的蟹肉味道鮮甜,飯粒偏硬身,粒粒分明,份量好多所以食完都幾飽🤣放入麵包蟹蓋加石春上枱好靚,不過要小心啲食,跌落去都幾麻煩🤭🍇紫醉金迷 $𝟕𝟐提子味梳打味道清新,配上蝶豆花啫喱,飲得又食得,相對另一杯會冇咁甜~🗻富士山.
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˙˚ 漫花燈火𝐎𝐌𝐆 ˚˙
以萬花筒為裝修主題,過千塊玻璃組成的萬花筒隧道、繽粉色調、彩色珠仔柱等,齋睇裝修都好夢幻🧚🏻‍♀️平時對呢類打卡餐廳的食物期望不大,但意外地呢間每款賣相精緻之餘,味道又高質~特別係甜品,感受到廚師花咗好多心思喺菜式構思、烹調上,雖然定價不低,但真係每道菜食落都有𝗢𝗠𝗚的感覺呢🥳

☁️𝐅𝐈𝐊𝐀 $𝟏𝟐𝟖💫
全晚最愛🥇雲朵形狀的豆腐𝗺𝗼𝘂𝘀𝘀𝗲豆味超濃郁,甜度不高,質感細滑,真係好似食緊豆腐咁~草地部份的抹茶金寶碎茶味重,底層的牛奶麻糬配上紅豆蓉後,味道冇咁單調,整個甜品口感都豐富又唔甜,加上突出的外表,好出色👍🏻
FIKA
$128
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🥑黑魚籽牛油果煙三文魚水牛芝士波波他他 $𝟏𝟔𝟖💫
香脆酥皮配上細滑牛油果蓉、煙三文魚、他他醬等層次豐富,味道清新,而碟旁的自家製洛神花草莓醬帶微酸,減低油膩感,作為開胃菜剛好😙
黑魚籽牛油果煙三文魚水牛芝士波波他他
$168
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🦀黑魚籽麵包蟹意大利飯 $𝟐𝟐𝟖💫
意大利飯的蟹膏味好濃,煮得入味,附上的蟹肉味道鮮甜,飯粒偏硬身,粒粒分明,份量好多所以食完都幾飽🤣放入麵包蟹蓋加石春上枱好靚,不過要小心啲食,跌落去都幾麻煩🤭
黑魚籽麵包蟹意大利飯
$228
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🍇紫醉金迷 $𝟕𝟐
提子味梳打味道清新,配上蝶豆花啫喱,飲得又食得,相對另一杯會冇咁甜~

🗻富士山.破曉 $𝟖𝟐
黑糖味突出,加上面層的焦糖脆脆,整體偏甜,味道唔算深刻,但偽富士山樣係幾打卡𝗮𝗯𝗹𝗲📸
富士山.破曉
$82
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8 views
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✨𝗦𝗲𝗲 𝗺𝗼𝗿𝗲 𝗼𝗻 𝗺𝘆 𝗳𝗼𝗼𝗱𝗶𝗲 @𝗷𝗮𝗽𝗷𝗮𝗽𝗲𝗮𝘁𝘆𝗮🧚🏼‍♀️
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-09-14
Dining Method
Dine In
Spending Per Head
$330 (Dinner)
Recommended Dishes
FIKA
$ 128
黑魚籽牛油果煙三文魚水牛芝士波波他他
$ 168
黑魚籽麵包蟹意大利飯
$ 228
富士山.破曉
$ 82
  • 自家製酥皮黑魚籽牛油果煙三文魚水牛芝士波波他他