1
1
3
| Restaurant: | SOUP PLUS (Lai Kok Shopping Centre) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
2-min walk from Exit A1, Cheung Sha Wan MTR Station
continue reading
Payment Methods
Above information is for reference only. Please check details with the restaurant.
成間舖頭有臭味、成浸尿味，應該用廁所地拖拖埋門面好臭 成功舖頭感覺好污糟🫠條馬友一定是極唔新鮮、又腥又臭個肉又嚡 🤬🤬個湯一啲味道都冇懷疑係加水再煲 再加味精 🤬🤬個湯一啲味道都冇懷疑係加水再煲 再加味精
continue reading
依間野生存到咁耐仲有咁多間分店真係神奇。話澳牛服務差果啲一定冇食過湯加魚米。啲侍應態度衰到我懷疑係咪同個老闆有仇，繁忙時間你人少做唔切我明，好多餐廳都係咁，但寸到應都唔應你，就真係第一次見。最屈機係埋單果時，個侍應話淨係識收現金，要等另一位同事先可以收八達通或支付寶。再強調，唔係唔收，係佢唔識。收銀都唔識依間野個老闆真係開善堂。不過坦白講嘢食又唔太差，廚房果班係正常，不過管理同服務就真係不知所謂。
continue reading
中午食飯時間，咁大間舖得兩至三侍應，幾張枱唔得閒執，叫餐大約等十分鐘，侍應見到你幾次，只係叫你等等，但係點解唔落咗單先做其他嘢，咁個客咪唔使一路舉手，一路吹你囉，嚴重人手不足，如果你趕時間嘅，想食快餐嘅，千祈唔好去。
continue reading
明明有枱又唔肯執。一個職員叫自己搵位，轉頭另一個鬧你唔排隊。同佢講返係佢啲人叫客自己搵位既，而家你話排，又無飛又無隊，都算。咁咪話等佢帶啦， 仲要不停鬧你唔排隊。我再重覆係佢地叫人自己搵位，但而家咪等佢派，佢竟然無擋板下，叫人打對面搭枱，而其實佢有枱唔肯執！唔想做生意就祝你老闆快啲執左佢！服務零分，唔該。😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡😡
continue reading
趁公眾假期費時同人迫，去咗新裝修嘅屋邨商場食，晚餐時段人流少，坐得舒服。#清湯米線見佢個餐咁抵，原本諗住加多$4轉刀削烏冬，點知賣晒。無奈之下叫返清湯米線，以為實冇死，但食落發覺個清湯竟然係辣辣哋……可能係師傅唔小心彈到啲汁落去碗湯，不過對於接受到少少辣嘅人嘅講應該okay嘅。配料芽菜同腐皮都冇譚仔咁多。#蜜汁豬扒2塊中型size，但浸湯試唔出蜜汁味，下次要另上，同埋件扒大部分係肥豬肉🥲仲有少少油噪味。#心思思想食甜品，叫咗個涼粉伴紅豆，份量偏細，味道可以，奶味出，涼粉質地硬身但接受到。整體很一般。
continue reading