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2024-09-18
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🌼聽講以前係灣仔的《Sunlight House》最近搬咗黎旺角,難得近排卡肥生日,今日又放假,就同佢黎食個晚餐。📌餐廳位於旺角砵蘭街,就係登打士街轉入去好容易搵到。晚巿二人套餐幾吸引,包頭盤、餐前沙律同餐湯、兩款主食同埋甜品,價錢$368,包咁多野食,真係幾抵。晚巿二人套餐,$368凍腸拼盤凍腸拼盤有三塊Salami🐷、兩片parma ham🥓同埋兩片芝士🧀,好少套餐會包cold cut拼盤,當中parma ham大大件,食落無渣,唔錯。廚師沙律廚師沙律🥗係千島醬凍蝦沙律,都冇諗過咁有咁多件,千島醬酸酸地又幾開胃。是日餐湯餐湯係黑松露餐湯🍵,質感比較稀,不過飲落去黑松露嘅味道都好強烈。燒烤醬豬肋骨主菜揀左豬肋骨🍖,豬肋骨切出嚟有五件,搽滿燒烤醬去焗,充滿濃濃的醬汁好惹味,豬肉位焗到好到位,食落去唔會鞋口,伴碟仲有啲沙律菜同埋粗薯條🍟,成件事份量好夠。雞肉西班牙飯西班牙飯🍛配料可以揀雞肉、豬梅肉同海鮮,食左豬肋骨,就揀左雞肉試下。味道好唔錯喎!西班牙飯嘅配料放咗啲西班牙臘肉腸,食落充滿鹹香嘅味道,撈埋面頭一撻忌廉一齊食,仲會有啲淡淡奶油香味,配料仲有啲豆角粒🫛同埋紅蘿蔔粒🥕,咬落去添加
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凍腸拼盤有三塊Salami🐷、兩片parma ham🥓同埋兩片芝士🧀,好少套餐會包cold cut拼盤,當中parma ham大大件,食落無渣,唔錯。
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廚師沙律🥗係千島醬凍蝦沙律,都冇諗過咁有咁多件,千島醬酸酸地又幾開胃。
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餐湯係黑松露餐湯🍵,質感比較稀,不過飲落去黑松露嘅味道都好強烈。
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主菜揀左豬肋骨🍖,豬肋骨切出嚟有五件,搽滿燒烤醬去焗,充滿濃濃的醬汁好惹味,豬肉位焗到好到位,食落去唔會鞋口,伴碟仲有啲沙律菜同埋粗薯條🍟,成件事份量好夠。
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西班牙飯🍛配料可以揀雞肉、豬梅肉同海鮮,食左豬肋骨,就揀左雞肉試下。
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甜品當然要試埋西班牙嘅特產-churros🫔,即焗出的chuuros絕對係外脆內軟,再吱上朱古加醬🍫增加味道,連埋雪糕冰火交融的感覺,真係令人吃上隱嘅西班牙甜品!
$38
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店員推介happy hour時段下午兩點至晚上七點,西班牙檸檬啤酒$38一杯🍺,咁抵飲一於試吓啦!
真係幾好味喎,檸檬嘅酸甜味蓋過咗啤酒嘅苦澀味,飲落去好清新,飲到最後又有少少啤酒嘅回甘,果然好唔錯!而且好大一杯份量超級抵飲,happy hour飲到呢杯嘢真係會好happy🥳!
$38
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另外叫咗杯special drink - 花海,用咗洋甘菊花,再加入糖漿同梳打🍹,飲落去就帶甜味的菊花再有梳打的氣泡🫧。一杯漸變藍色的飲品再加入菊花真係好靚,用「花海」呢個名稱真係好貼切!賣相💯! 📌晚餐二人餐由頭盤到主菜到 甜品真係食盡西班牙的味道,特別係全新推出的「西班牙檸檬啤酒」,真係私心推介👍🏻,Happy Hour 時段(14:00-19:00) 只售$38 / 1杯,仲要超級大一杯,絕對值得啤一啤!
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