Sweet Monster (Closed)

來自韓國的甜魔Sweet Monster ，前天終於在香港旺角朗豪坊開分店了，前天排隊的人太多，我買不到，今天吃完早餐後，便去光顧品嚐一下。我點了「草莓口味爆米花冰淇淋」，味道和口感都不錯，草莓口味爆米花也很多，只是爆米花是即點即熱，所以再混入冰淇淋一起吃，會很快溶化，還有爆米花會一顆顆鬆掉下來，要吃快一點。今天我在Sweet Monster除了點「草莓口味爆米花冰淇淋」，也買了一盒「草莓口味爆米花」，是即點即熱的，這個我買了後，便拿回家吃，真的很好吃，不過要在一天內吃完，因為沒有防腐劑和很快變硬。

香港終於有巨型爆谷雪糕山啦, 聽友人說韓國試完話D爆谷有少少潮左, 淋淋地, 搞到我都唔敢試.甘而家香港有啦, 甘近水樓台緊係試下啦. 當日都唔算好多人, 條龍尾好短, 10幾個人.隔離有姐姐推廣填資料立即有2個印花 (買1樣產品有1個印花), 集齊10個送野.......講返個巨型爆谷雪糕山, 有5款口味揀, 我緊係揀有齊2個味既, 一次滿足2個願望啦.芝士焦糖爆谷雪糕 ($39) :一拎上手, 重身巨型, 拎實平衡下, 影完相就即試.雪糕唔快溶, 厚身夠滑, 而且奶香味濃, 軟雪糕黎講, 佢既味道同質感都真係一流.重點黎啦, 試埋爆谷先. 芝士味咸香濃郁, 焦糖香甜脆口. 2款爆谷都脆卜卜, 冇潮冇淋. 雪糕唔會過甜, 而且芝士爆谷中和焦糖爆谷既甜, 咸甜度岩岩好.(記住2人以上分享, 因為2人食都膩膩地)

Went to this tasting session organized by Weekend weekly.Tried the icecream coated in cheese and caramel popcorn which tasted divine because the icecream was really thick with a strong milk taste that was not too sweet.The popcorn and icecream were unbelievable good together because the popcorn was crisp which gave the icecream some sweetness and roasted aroma.The cheese popcorn also tasted nice with the icecream.